Steamed green soy bean.

Sashimi salad with tuna, topped with spicy sauce.

Assortment of pickled cucumber and radish.

Grilled salt and peppered tuna with mixed green salad, slices of radish, and house dressing.

Cold crunchy seaweed tastefully seasoned.

Octopus, shrimp, and cucumber in vinaigrette sauce.

Battered and deep fried tofu served with bonito flakes.

Deep fried tofu and vegetables with dressing.

Chicken deep fried.

Shrimp and vegetables crisply fried.

Battered red snapper crisply fried.

Vegetables and meat pot stickers.

Oyster dressed in panko bread crumb.

Breaded served with dipping sauce.

Crisply fried assorted vegetables. Vegetarian.

Calamari legs lightly breaded with flour and deep fried.

Stirred soy beans with garlic.

Pickled cucumber, red and yellow radish.

Cold tofu served with assorted toppings.

Deep fried tofu topped with bonito, green onion and tempura sauce.

6 pieces vegetable pot stickers.

Seasoned crispy pieces of breaded chicken.

3 pieces shrimp and 6 pieces vegetables.

10 pieces vegetables.

4 pieces panko- breaded shrimp.

Deep fried soft shell crab with sauce.

5 pieces or 6 pieces deep fried oyster with sauce.

Deep fried wheat cakes and octopus with sauce, green and bonito.

Seasoned deep fried calamari legs.

Grilled calamari with sauce.

6 pieces house sauce on baked green mussels.

Assorted sashimi salad with sauce.

Cucumber salad with ebi.

Cucumber Salad with octopus.

Seared hamachi with sauce.

Tuna and salmon 7 pieces sashimi.

15 pieces assorted sashimi.

Deep fried tofu and vegetables.

Cucumber salad.

Imitation crab salad.

Assorted vegetables and seared tuna with sauce.

Grilled chicken. Served with rice, salad and miso soup.

Grilled marinated rib eye beef. Served with rice, salad and miso soup.

Grilled salmon with teriyaki sauce. Served with rice, salad and miso soup.

Grilled salmon with dash of salt. Served with rice, salad and miso soup.

Stir fried chicken and vegetables in house spicy sauce. Served with rice, salad and miso soup.

Bread and deep fried chicken fillet with katsu sauce. Served with rice, salad and miso soup.

Bread and deep fried lean pork cutlet with katsu sauce. Served with rice, salad and miso soup.

Bread and deep fried chicken fillet with curry. Served with rice, salad and miso soup.

Bread and deep fried tilapia with katsu sauce. Served with rice, salad and miso soup.

4 pieces shrimp tempura and 7 pieces veggie tempura. Served with rice, salad and miso soup.

12 pieces veggie tempura. Served with rice, salad and miso soup.

Stir fried korean styled marinated beef and vegetables. Served with rice, salad and miso soup.

Grilled mackerel. Served with rice, salad and miso soup.

Broiled eel over rice. Served with rice, salad and miso soup.

Chef's choice 12 pieces sashimi. Served with rice, salad and miso soup.

Served with rice, salad and miso soup.

Served with rice, salad and miso soup.

Both and noodles only. Served with salad.

Assorted vegetable. Served with salad.

Assorted vegetables with 2 pieces shrimp and 5 pieces veggie tempura. Served with salad.

Chicken and vegetables. Served with salad.

Thinly sliced beef and vegetables. Served with salad.

Assorted seafood and vegetables. Served with salad.

Assorted vegetables with curry. Served with salad.

Stirred udon noodle with vegetables and choice of meat. Served with salad.

Pork broth with vegetables, boiled egg and marinated braised pork. Served with salad.

Miso broth with vegetables and boiled egg.

Shrimp tempura, crab, cucumber, avocado, lettuce, tempura flakes with burrito sauce.

Chicken, cucumber, avocado, cabbage, carrot, onion, zucchini, lettuce and tempura flakes with burrito and hot sauce.

Marinated rib eye beef, avocado, cucumber, carrot, onion, zucchini, lettuce, tempura flakes with burrito sauce.

Sweet shrimp. Served on a pressed ball of sushi rice.

Shrimp.

Yellowtail.

Surf clams.

Scallop.

Squid.

Salmon roe.

Fried bean curd.

Tuna.

Mackerel.

Salmon.

Albacore.

Scallop, mayo, tobiko, green onion and spicy sauce.

Octopus.

Egg omelette.

Flying fish roe.

BBQ fresh water eel.

White tuna. Served on a pressed ball of sushi rice.

Assorted nigiri. Served with salad and miso soup.

6 pieces nigiri and California roll. Served with salad and miso soup.

6 pieces nigiri, 6 pieces sashimi and California roll. Served with salad and miso soup.

Assorted fish over sushi rice. Served with salad and miso soup.

Raw fish with rice and lettuce with chili paste sauce. Served with salad and miso soup.

Chef's choice 20 pieces sashimi. Served with salad and miso soup.

Chef's choice 40 pieces sashimi. Served with salad and miso soup.

Chef's choice special sashimi, nigiri, appetizer mix tempura, and edamame. Served with salad and miso soup.

BBQ eel, avocado, and tamago.

Chicken, lettuce, and cucumber with house sauce.

Succulent cooked shrimp rolled with buttery avocado.

Salmon, cream cheese, and buttery avocado all rolled in semi sweet sushi rice.

Beef, lettuce, and cucumber with house sauce.

Grilled salmon skin rolled with radish sprouts and cucumbers.

Avocado, crabmeat, macadamia nuts, and tobiko.

Small spicy tuna roll. Spicy.

Fresh water eel and cucumber with unagi sauce.

Japanese traditional vegetable roll with tamago.

Avocados are what make this sushi "California" it`s a great one for sushi beginners.

Deep fried shrimp, avocado, and cucumber.

Deep fried soft shell crab, avocado, and cucumber.

Spicy tuna, macadamia nuts, cucumber, and house special crunch.

5-8 pieces. Salmon and avocado.

5-8 pieces. Grilled beef, cucumber, sesame with teriyaki sauce.

5-8 pieces. Crab and avocado.

5-8 pieces. Grilled chicken, cucumber, sesame with teriyaki sauce.

5-8 pieces. Crab, avocado, mix nut and topped with tobiko.

Tamago, avocado, cucumber, kanpyo, oshinko, shitake, yamagobo and inari.

5-8 pieces. Shrimp and avocado.

5-8 pieces. Tuna and avocado.

5-8 pieces. Salmon, cream, cheese and avocado.

5-8 pieces. BBQ fresh water eel, tamago, avocado with unagi sauce.

5-8 pieces. Salmon skin, cucumber, yamagobo and green onion with spicy. Spicy.

5-8 pieces. Yrllow tail and green onion with spicy sauce.

5-8 pieces. Salmon and avocado with spicy sauce.

5-8 pieces. Mixed chopped tuna and cucumber with spicy sauce.

5-8 pieces. Scallop, tobiko and green onion with spicy sauce.

5-8 pieces. Deep fried soft shell crab, crab, avocado, cucumber topped with tobiko, sweet and unagi sauce.

Deep fried shrimp, crab, avocado and cucumber with sweet and unagi sauce. Spicy.

5-8 pieces. Spicy tuna, cucumber and mix nut topped with corn and tempura flakes.

5-8 pieces. BBQ fresh water eel and cucumber with unagi sauce.

Marinated shiitake mushroom. Vegetarian.

Marinated radish. Vegetarian.

Avocado. Vegetarian.

Pumpkin. Vegetarian.

Asparagus. Vegetarian.

Burdock root. Vegetarian.

Japanese traditional vegetable roll. Vegetarian.

Avocado and cucumber.

Marinated gourd strips.

Cucumber.

Japanese pickled radish.

Marinated mushroom.

Japanese pickled burdock root.

Avocado, cucumber, kanpyo, oshinko, shiitake, yamagobo and inari.

Deep fried kabocha, carrot and broccoli.

2 pieces inari, seaweed salad 6 pieces avocado roll and 6 pieces kappa roll.

Yellow tail.

Yellow tail and green onion.

Salmon.

Tuna.

Crabmeat, avocado.

Yellowtail, green onion, hamachi, and cucumber.

Grilled salmon skin rolled with vegetables and salmon skin.

Spicy seasoned tuna rolled with vegetable, tuna, and sesame. Spicy.

Broiled eel and avocado.

Spicy.

Salmon, avocado and kaiware.

Avocado and kaiware.

Avocado, cucumber and kaiware.

Crab, avocado and kaiware.

Yellow tail, green onion and kaiware.

Tuna and kaiware.

Tuna, avocado and kaiware.

Salmon and Kaiware.

Salmon, skin, cucumber, yamagobo, green onion and kaiware with sauce.

Yellow tail, cucumber and kaiware with spicy sauce.

Salmon, avocado and kaiware with spicy sauce.

Mixed chopped tuna, cucumber and kaiware with spicy sauce.

Scallop, tobiko, green onion and kaiware with spicy sauce.

Deep fried soft shell crab, crab meat, avocado, cucumber and kaiware with sweet and unagi sauce.

Deep fried shrimp, avocado, cucumber and kaiware with sweet and unagi spicy.

Unagi, avocado, w/ unagi sauce

Shrimp tempura, cream cheese, crabmeat, and tamago topped with tobiko.

Deep fried hamachi, and green onion roll, in tempura sauce dipped with dried fish.

Deep fried maki roll topped with house sauce and tobiko.

Spicy California roll, spicy tuna, avocado; out: albacore, spicy tuna.

In: tempura roll; out: spicy tuna, tobiko, house sauce.

Deep fried soft shell crab, spicy tuna, lettuce, cucumber, avocado, mountain carrot, and another soft shell crab tempura on the side with house sauce.

Deep fried shrimp, lettuce, avocado, cucumber with an outer layer of tuna.

Fresh water eel and avocado topped with salmon, tuna and slices of lemon.

Hamachi, eel, crab, tobiko topped with cooked black tiger shrimp.

Tuna, salmon, hamachi, avocado, smelt roe rolled and deep fried with house sauce.

Crispy deep fried cali roll with sweet house sauce.

Deep fried tempura roll.

Flower shaped roll with salmon, and avocado filled center with a colorful outer layer of tuna.

In: California roll; out: spicy tuna, tobiko.

In: spider roll; out: unagi, avocado, tobiko.

Half dragon, half rainbow.

Tuna, hamachi, salmon, oba, and kaiware with ponzu sauce.

Spicy tuna roll topped with seaweed salad and a slice of lemon.

Crabmeat covered with cucumber.

Grilled salmon wrapped on cali roll with house sauce grilled.

Fried shrimp, lettuce, avocado, cucumber with eel.

In: unagi, spicy tuna, cucumber; out: hamachi, jalapeno, tobiko.

Our cali roll, this time wrapped in a quilt of 7 different types of fish is your own mini seafood smorgasbord.

Hamachi, green onion, yamagobo rolled with an outer layer of hamachi.

Grilled freshwater eel and cucumber topped with another layer of avocado and house sauce.

Salmon, cream cheese, avocado, deep fried salmon, and tobiko.

Deep fried spicy tuna roll deep fried with house sauce and masago.

Jalapeno, cream cheese, and spicy tuna; deep fried with tobiko.

Spicy tuna, avocado, macadamia nuts with an outer layer of scallops, tobiko, and spicy mayo.

In: unagi, avocado, cream cheese; out: unagi, avocado, macadamia nuts, sauce.

In: salmon, avocado, cream cheese; out: salmon.

Avocado, crabmeat, shrimp tempura with an outer layer of salmon, tuna and house sauce.

Salmon wrapped on cali roll with scallops and mild spicy house sauce then baked, topped with smelt roe, green onion, and sweet sauce.

Avocado, crabmeat, with an outer layer of deep fried shrimps, tempura crunch, tobiko and house sauce.

Cali roll topped with fresh water eel and unagi sauce.

In: salmon, avocado; out: super albacore.

5-10 pieces per order. In: shrimp tempura and avocado. Sauce: sweet sauce and unagi sauce.

5-10 pieces per order. In: Crab and avocado. Sauce : sweet and unagi sauce.

5-10 pieces per order. In: tuna, salmon, hamachi, tobiko and avocado. Sauce: sweet and unagi sauce.

5-10 pieces per order. In: jalapeno with spicy tuna, cream cheese and tobiko. Out: green onion. Sauce: sweet, unagi and sriracha sauce. Spicy.

5-10 pieces per order. In: salmon, cream cheese and avocado. Out: salmon. Sauce: sweet, unagi and spicy mayo sauce.

5-10 pieces per order. In: hamachi and jalapeno. Out: spicy tuna, unagi, tobiko and green onion. Sauce : unagi and tempura sauce. Spicy.

5-10 pieces per order. In: spicy tuna. Out: tobiko and green onion. Sauce: sweet, unagi and spicy mayo. Spicy.

5-10 pieces per order. In: shrimp tempura, spicy crab and cucumber. Out: salmon and lemon. Unagi sauce. Spicy.

5-10 pieces per order. In : tuna, salmon, hamachi, shrimp, shiso leaf, radish and kaiware. Out: cucumber wrap and ponzu sauce.

5-10 pieces per order. In: hamachi, unagi and crab. Out: shrimp, avocado, tobiko. Sweet and Unagi sauce.

5-10 pieces per order. In : Unagi, avocado and cucumber. Out: hamachi. Unagi sauce.

5-10 pieces per order. In: Unagi and cucumber. Out: avocado. Unagi sauce.

5-10 pieces per order. In: salmon and avocado. Out: tuna.

5-10 pieces per order. In: shrimp tempura and cucumber. Out: spicy tuna and tempura flakes. Spicy mayo and unagi sauce. Spicy.

5-10 pieces per order. In: shrimp tempura, avocado and cucumber. Out: unagi, avocado and tobiko. Sweet and unagi sauce.

5-10 pieces per order. In: shrimp tempura, avocado and cucumber. Out: spicy tuna, tobiko and green onion. Sweet, unagi and spicy mayo sauce. Spicy.

5-10 pieces per order. In: crab and avocado. Out: spicy tuna, albacore (white tuna), tobiko and green onion. Sweet, unagi and spicy mayo sauce. Spicy.

5-10 pieces per order. In: crab and avocado. Out: layer of deep fried shrimp, corn flakes, mix nut, tempura flakes and tobiko.

5-10 pieces per order. In: shrimp tempura and crab. Out: avocado. Unagi sauce.

5-10 pieces per order. In: unagi, spicy tuna and avocado. Out: hamachi, jalapeno and tobiko. Spicy.

5-10 pieces per order. In: hamachi, yamagobo and green onion. out: hamachi.

5-10 pieces per order. In: spicy tuna and avocado. Out: tuna and tobiko. Unagi sauce. Spicy.

5-10 pieces per order. In: shrimp tempura, crab, avocado and cucumber. Out: 3 pieces assorted fish, unagi, avocado and tobiko. Sweet and unagi sauce.

5-10 pieces per order. In: shrimp tempura and cucumber. Out: spicy tuna, avocado, tobiko and green onion. Unagi and spicy mayo sauce. Spicy.

5-10 pieces per order. In: spicy tuna and cucumber. Out: seaweed salad and lemon. Spicy.

5-10 pieces per order. In: shrimp tempura, crab and avocado. Out: tuna and salmon. Unagi and spicy mayo sauce.

5-10 pieces per order. In: crab. Out: cucumber wrap.

5-10 pieces per order. In: salmon and avocado. Out: salmon.

5-10 pieces per order. In: unagi and avocado. Out: tuna, salmon and lemon. Sweet and unagi sauce.

5-10 pieces per order. In: deep fried soft shell crab, spicy tuna, avocado and cucumber. Out: another deep fried soft shell crab and tobiko. Sweet and unagi sauce. Spicy.

5-10 pieces per order. In: crab and avocado. Out: 5 pieces assorted fish.

5-10 pieces per order. In: shrimp tempura and cucumber. Out: tuna, salmon, hamachi, unagi and shrimp. Unagi sauce.

5-10 pieces per order. In: spicy tuna and crab. Out: unagi. Sweet and unagi sauce. Spicy.

5-10 pieces per order. In: shrimp tempura, avocado and cucumber. out: tuna. Sweet and unagi sauce.

5-10 pieces per order. In: salmon, cream cheese and avocado. Out: salmon.

5-10 pieces per order. In: spicy tuna, avocado and mix nut. Out: spicy scallop tobiko, tempura flakes and green onion. Unagi and spicy mayo sauce. Spicy.

5-10 pieces per order. In: crab and avocado. Out: unagi and avocado. Sweet and unagi sauce.

5-10 pieces per order. In: deep fried soft shell crab, crab, avocado and cucumber. Out: Unagi, avocado and tobiko. Sweet and unagi sauce.

5-10 pieces per order. In: shrimp tempura, tomago, cram cheese and crab. Out: tobiko.

5-10 pieces per order. In: unagi, cram cheese and avocado. Out: unagi, avocado and mix nut. Sweet and unagi sauce.

5-10 pieces per order. In: shrimp tempura, spicy tuna and crab. Out: salmon and tai. Sweet, unagi and spicy mayo sauce.

8 pieces per order. In: crab and avocado. Out: salmon, scallop, tobiko and green onion. Sweet, unagi and spicy mayo sauce.

8 pieces per order. In: crab and avocado. Out: salmon, toniko and green onion. Sweet sauce, unagi sauce and spicy mayo sauce.

8 pieces per order. In: shrimp tempura, crab and avocado. Out: salmon, tobiko and green onion. Sweet sauce, unagi sauce and spicy mayo sauce.

Cucumber.

Mushroom.

Tuna.

Tuna.

Salmon.

Yellowtail.

White tuna.

Shrimp.

Mackerel.

Octopus.

Cooked egg.

Fresh water eel.

Assorted seafood.

Vegetables and thick noodle in broth. Vegetarian.

Shrimp and vegetable tempura.

Chicken and thick noodles in broth.

Beef and thick noodles in broth.

Pork bone broth, pork chashu, boiled egg, kamaboko.

Chicken, vegetables, and egg. Served over rice.

Deep fried pork cutlet with katsu sauce. Served over rice.

Deep fried chicken cutlet with katsu sauce. Served over rice.

Batter fried vegetables and shrimp. Served over rice.

Broiled eel. Served over rice.

10 Pieces assorted nigiri sushi, served with soup and salad.

6 Pieces nigiri sushi, 6 Pieces California roll and 2 Pieces tuna, 2 Pieces salmon, 2 Pieces hamachi sashimi, served with soup and salad.

Assortment of sashimi served over sushi rice in a box, served with soup and salad.

Sashimi platter. Scattered sashimi salad over rice with spicy sauce, served with soup.

12 Pieces.

16 Pieces

26 Pieces

34 Pieces.

Assorted seafood.

Vegetables and thick noodle in broth. Vegetarian.

Shrimp and vegetable tempura.

Chicken and thick noodles in broth.

Beef and thick noodles in broth.

Pork bone broth, pork chashu, boiled egg, kamaboko.

Chicken, vegetables, and egg. Served over rice.

Deep fried pork cutlet with katsu sauce. Served over rice.

Deep fried chicken cutlet with katsu sauce. Served over rice.

Batter fried vegetables and shrimp. Served over rice.

Broiled eel. Served over rice.

Spicy.

Avocado, cucumber, lettuce, spicy tuna, crabmeat, shrimp tempura.

Choice of 2 different items.

Choice 3 different items.