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California Pizza Kitchen

(661) 664-4603

We make ordering easy. Learn more

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  • 10150 Stockdale Hwy, Bakersfield, CA 93311
  • American ,  Californian ,  Pasta ,  Pizza ,  Salads ,  Sandwiches ,  Soups
  • Grubhub.com
  • California Pizza Kitchen

  • (661) 664-4603

    We make ordering easy.

  • Main Menu
  • Catering Menu
  • Small Plates
    • White Corn Guacamole + Chips

      Diced avocado, sweet corn, black beans, jicama, bell peppers, fresh cilantro, and serrano peppers. Served with housemade blue & white corn tortilla chips. [cal. 400]

    • Mexican Street Corn

      Roasted with smoked paprika, Feta, and Parmesan. Served with fresh cilantro, lime, housemade ranchito sauce, and grilled sourdough. [cal. 430]

    • Crispy Artichoke Salad

      Crispy artichoke hearts with whipped goat cheese, wild arugula, and Parmesan tossed in our housemade Champagne vinaigrette. [cal. 350]

    • Petite Wedge

      Topped with bleu cheese dressing, Nueske's applewood smoked bacon, chopped egg, and Roma tomatoes. [cal. 270]

  • California Focaccias
    Our take on a traditional Italian bread, baked in our hearth oven and flavored with Extra Virgin Olive Oil and fresh herbs
    • Malibu

      Whipped goat cheese, baby greens, shaved Parmesan, Mediterranean herbs, and Extra Virgin Olive Oil. [cal. 690]

    • Smashed Avocado

      Fresh avocado, baby greens, fresh basil, red chili flakes, and toasted sesame seeds. [cal. 690]

    • Spicy Honey Bee

      Spicy Capicola ham, Gorgonzola, Mediterranean herbs, and red chili honey. [cal. 630]

  • Appetizers
    • Spinach Artichoke Dip

      Served hot with housemade blue & white corn tortilla chips. [cal. 940]

    • Lettuce Wraps

      Fresh Shiitake mushrooms, water chestnuts, and scallions tossed in spicy ginger soy sauce. Available with Chicken [cal. 610] | Shrimp [cal. 490] | Chicken & Shrimp [cal. 680]

    • Szechwan Chicken Dumplings

      Topped with fresh cilantro, sesame seeds, and scallions. Served with our soy-ginger chili sauce. [cal. 340]

    • Avocado Club Egg Rolls

      Hand-wrapped crispy wonton rolls filled with avocado, chicken, tomato, Monterey Jack, and Nueske's applewood smoked bacon. Served with housemade ranchito sauce and herb ranch. [cal. 1240]

    • Spicy Buffalo Cauliflower

      Fresh cauliflower florets buttermilk-battered and lightly fried, then tossed in housemade Sriracha buffalo sauce and topped with a salad of celery, cilantro, scallions, and Gorgonzola. [cal. 600]

  • Power Bowls
    Protein-packed with supergrains and layered with fresh veggies
    • Santa Fe Bowl

      Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers, and toasted pepitas. Served with housemade poblano ranch. [cal. 690]

    • Banh MI Bowl

      Quinoa, baby kale, fresh cilantro & mint topped with grilled chicken, watermelon radish, fresh avocado, cucumber, carrot, bean sprouts, scallions, and sesame seeds. Served with housemade chili-lime vinaigrette and serrano peppers. [cal. 540]

  • Salads
    Add to your Salad: + Grilled Chicken Breast [add cal. 260] (Gluten-Free) | + Plant-based Chicken [add cal. 210] (Vegetarian) | Grilled Shrimp [add cal. 120] (Gluten-Free) | + Sautéed Salmon [add cal. 320] (Gluten-Free) | + Fresh Avocado [add cal. 110] (Vegetarian), (Gluten-Free) - for an additional charge
    • The Original BBQ Chicken Chopped Salad

      Black beans, sweet corn, jicama, fresh cilantro, basil, crispy corn tortilla strips, Monterey Jack, and our housemade herb ranch. Topped with tomatoes and scallions. Available in Full [cal. 1180] | Half [cal. 600]. Suggested with fresh avocado

    • Waldorf Chicken

      Grapes, green apples, candied walnuts, crisp celery, baby greens, and Gorgonzola tossed with housemade Dijon balsamic vinaigrette. Available in Full [cal. 1320] | Half [cal. 660]

    • Thai Crunch

      Crisp veggies and fresh cilantro with chicken and the crunch of peanuts, wontons, and rice sticks. Tossed in Thai peanut dressing. Available in Full [cal. 1180] | Half [cal. 590]. Suggested with fresh avocado

    • Roasted Veggie

      Warm artichoke hearts, asparagus, eggplant, red & yellow peppers, corn, and sun-dried tomatoes served over cool Romaine with avocado, and housemade Dijon balsamic vinaigrette. Available in Full [cal. 730] | Half [cal. 360]. Suggested with grilled chicken, plant-based chicken, grilled shrimp, or sautéed salmon

    • Italian Chopped

      Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella, and fresh basil tossed in housemade mustard herb vinaigrette. Available in Full [cal. 1010] | Half [cal. 500]

    • California Cobb

      Nueske's applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, fresh basil, and Gorgonzola with housemade herb ranch or bleu cheese dressing. Available in Full [cal. 950/1050] | Half [cal. 470/530]

    • Classic Caesar

      Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. Available in Full [cal. 530] | Half [cal. 270]. Suggested with grilled chicken, plant-based chicken, grilled shrimp, or sautéed salmon

    • California Fields Salad​

      Fresh watermelon, strawberries and baby greens with our housemade Champagne vinaigrette, Feta, fresh basil, and California pistachios

  • Soups
    • Two In a Bowl

      Two of our signature soups served side by side in the same bowl. [cal. 340-530]

    • Tomato Basil Bisque

      With a touch of cream, topped with housemade garlic butter croutons. Available in Cup [cal. 270] | Bowl [cal. 540]

    • Dakota Smashed Pea + Barley

      With barley, carrots, onions, savory herbs, and scallions. Available in Cup [cal. 170] | Bowl [cal. 340]

    • Sedona Tortilla

      Vine-ripened tomatoes, tomatillos and corn with mild green chilies, Southwestern spices, and crispy corn tortilla strips. Available in Cup [cal. 260] | Bowl [cal. 480]

    • Wild Mushroom + Brie

      Rich, decadent, and creamy. Available in Cup [cal. 170] | Bowl [cal. 330]

  • California-Style Pizzas
    • Cauliflower Crust

      Order your favorite pizza on cauliflower crust for an additional charge [subtract cal. 10 per slice]. Ask about our validated gluten-free pizzas

    • Original Hand-Tossed Crust

      Calories listed below are per slice. All pizzas are 6 slices. Crispy thin crust for an additional charge [add cal. 0]. Sub plant-based chicken on any pizza for an additional charge

  • CPK Original Pizzas
    • The Original BBQ Chicken Pizza

      Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions, and fresh cilantro transform this original to iconic. [cal. 190]. Can be made validated gluten-free upon request. + Nueske's applewood smoked bacon for an additional charge [add cal. 15] | + fresh pineapple for an additional charge [add cal. 5]

    • Roasted Garlic Chicken

      Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions, and cracked black pepper. [cal. 230]. Suggested on cauliflower crust

    • Wild Mushroom

      Shaved Cremini, Shiitake and Portobello mushrooms with slivered scallions, cracked black pepper, Romano, and Mozzarella. [cal. 170]. + White truffle oil for an additional charge [add cal. 5]

    • The Plant-Based BBQ Chicken Pizza

      Our iconic pizza, prepared with plant-based chicken. [cal.180]. Fresh pineapple for an additional charge [add cal. 5]

    • California Veggie

      Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions, and Mozzarella. [cal. 180]. Goat cheese for an additional charge [add cal. 10]

    • California Club

      Nueske's applewood smoked bacon, grilled chicken, and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo. [cal. 240]

  • Classic Pizzas
    • The Works

      Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives, and wild Greek oregano. [cal. 210]

    • Hawaiian

      Fresh pineapple, applewood smoked ham, and slivered scallions. [cal. 180]

    • Pepperoni

      Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal. 190]. Can be made validated gluten-free upon request. + White truffle oil for an additional charge [add cal. 5]

    • Mushroom Pepperoni Sausage

      Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella, and wild Greek oregano. [cal. 200]. Can be made validated gluten-free upon request

    • Five Cheese + Fresh Tomato

      Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda, and Romano with tomato and fresh basil. [cal. 200]

  • Globally Inspired Pizzas
    • Thai Chicken

      Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions, and fresh cilantro. [cal. 210]

    • Spicy Chipotle Chicken

      Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro, and tangy lime crema. [cal. 220]

    • Carne Asada

      Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack, and fresh cilantro. Served with housemade salsa verde. [cal. 210]

    • Shrimp Scampi

      Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan, and red chili, topped with fresh arugula and wild Greek oregano. [cal. 190]. Suggested on cauliflower crust

  • Crispy Thin Crust Pizzas
    • Sicilian

      Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil, and oregano. [cal. 230]

    • Spicy Milano

      Spicy marinara, serrano peppers, Italian sausage, spicy pepperoni, Cremini mushrooms, yellow onions, fresh Mozzarella, Romano, and wild Greek oregano. [cal. 250]

    • Jamaican Jerk Chicken

      Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, red onions, bell peppers, and scallions. [cal. 230]

    • Margherita

      Italian tomatoes with fresh Mozzarella, fresh basil, and Parmesan. [cal. 220]. Can be made validated gluten-free upon request

    • Tostada

      Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans and Monterey Jack. Served with flame-roasted salsa. [cal. 190]. + Lime chicken [add cal. 30] | + carne asada [add cal. 40] for an additional charge

  • Try a Take & Bake Pizza!
    • Take & Bake for Only

      Order a dine-in entrée and choose Any of our pizzas to (modifications may result in an additional charge)

  • Main Plates
    • Fire-Grilled Ribeye*

      12oz USDA choice ribeye grilled with housemade Pinot Noir sea salt and topped with bleu cheese compound butter. Served with roasted fingerling potatoes and a wild arugula salad tossed in lemon vinaigrette. [cal. 1160]

    • Chicken Piccata

      With linguini fini, lemon, capers, and cream. [cal. 1030]

    • Cedar Plank Salmon*

      North Atlantic salmon roasted on a cedar plank in our hearth oven with smoked paprika and lime. Served with white corn & spinach succotash topped with Feta. [cal. 650]

    • Crispy Fish Tacos

      Panko-crusted filleted white fish, fresh avocado, shaved cabbage, ranchito sauce, and fresh cilantro wrapped in flour-corn tortillas. Served with flame-roasted salsa and our housemade blue & white corn tortilla chips. [cal. 1150]. Sub lettuce cups [subtract cal. 210]

    • Seafood Cioppino​

      Our version of the Italian classic. Blue mussels, calamari, white fish, bay scallops, and shrimp in a white wine tomato broth with fennel, garlic, and fresh basil. Served with grilled baguette

    • Salmon with Pan-Roasted Summer Vegetables​

      North Atlantic salmon roasted on a cedar plank in our hearth oven. Served with fingerling potatoes, seasonal cherry tomatoes, charred onions, and bell peppers with garlic, capers, red chili, and fresh Italian parsley

  • Pastas
    • Chicken Tequila Fettuccine

      Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers, and fresh cilantro. [cal. 1210]

    • Kung Pao Spaghetti

      With garlic, scallions, peanuts, and hot red chilies. [cal. 890]. + Chicken [add cal. 140] | + shrimp [add cal. 140] | + chicken & shrimp [add cal.280] for an additional charge

    • Jambalaya Linguini Fini

      Blackened chicken and shrimp, Andouille sausage, and Tasso ham in our spicy Cajun sauce. [cal. 1230]

    • Shrimp Scampi Zucchini

      Our lighter spin on a traditional recipe. Zucchini ribbons sautéed with lemon, garlic, and white wine, tossed with fresh Italian parsley, Parmesan, and a touch of fettuccine. [cal. 480]

    • Bolognese Spaghetti

      With Cremini mushrooms, sprinkled with scallions. [cal. 870]

    • Garlic Cream Fettuccine

      With fresh Italian parsley. [cal. 1260]. + Chicken [add cal. 80] | + shrimp [add cal. 60] | + chicken & shrimp [add cal. 140] + sautéed cremini mushrooms [add cal. 15] for an additional charge

    • Tomato Basil Spaghetti

      Flame-kissed Italian tomatoes, garlic, and basil. [cal. 1030]. + Goat cheese [add cal. 35] | + grilled chicken breast [add cal. 260] for an additional charge

  • Lunch Duos
    Dine-In and try our LUNCH DUOS every day from 11am - 4pm. Lunch-size combos for your lunch-time schedule. Each combination comes with a cup of soup or side salad. Create your duo with one of the combinations below:
  • 7" Pizzas
    Order on Cauliflower Crust for an additional charge [subtract cal. 100]. Choice of Option#1 OR Option#2
  • 7" Pizzas - Option#1
    Choose One of These Pizzas
    • The Original BBQ Chicken Pizza

      Created here in 1985. Our legendary BBQ sauce, smoked Gouda, red onions, and fresh cilantro transform this original to iconic. [cal. 680]

    • Mushroom Pepperoni Sausage

      Cremini mushrooms, rustic pepperoni, spicy Italian sausage, fresh torn basil, Mozzarella, and wild Greek oregano. [cal. 710]

    • Wild Mushroom

      Shaved Cremini, Shiitake and Portobello mushrooms with slivered scallions, cracked black pepper, Romano, and Mozzarella. [cal. 610]

    • Hawaiian

      Fresh pineapple, applewood smoked ham, and slivered scallions. [cal. 650]

    • California Veggie

      Broccolini, eggplant, Cremini mushrooms, sun-dried tomatoes, roasted corn, red onions, and Mozzarella. [cal. 640]

    • Thai Chicken

      Thai peanut sauce and Mozzarella, hearth-baked then topped with crisp bean sprouts, julienned carrots, slivered scallions, and fresh cilantro. [cal. 790]

    • Spicy Milano

      Spicy marinara, serrano peppers, Italian sausage, spicy pepperoni, Cremini mushrooms, yellow onions, fresh Mozzarella, Romano, and wild Greek oregano. [cal. 810]

    • Pepperoni

      Rustic and spicy pepperoni with fresh Mozzarella and wild Greek oregano. [cal. 670]

    • Five Cheese + Fresh Tomato

      Fresh and traditional Mozzarella, Monterey Jack, smoked Gouda, and Romano with tomato and fresh basil. [cal. 710]

    • Margherita

      Italian tomatoes with fresh Mozzarella, fresh basil, and Parmesan. [cal. 740]

    • Tostada

      Crisp lettuce, tortilla strips and housemade herb ranch top this hearth-baked crust with layers of black beans and Monterey Jack. Served with flame-roasted salsa. [cal. 620]

    • Jamaican Jerk Chicken

      Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueske's applewood smoked bacon, red onions, bell peppers, and scallions. [cal. 760]

  • 7" Pizzas - Option#2
    select one of these pizzas for an additional charge
    • Sicilian

      Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, fresh basil, and oregano. [cal. 760]

    • The Works

      Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives, and wild Greek oregano. [cal. 740]

    • Spicy Chipotle Chicken

      Chipotle adobo sauce, shaved poblanos and Monterey Jack with housemade roasted corn & black bean salsa, fresh cilantro, and tangy lime crema. [cal. 760]

    • Roasted Garlic Chicken

      Sweet caramelized onions, fresh Mozzarella, Parmesan, slivered scallions, and cracked black pepper. [cal. 790]

    • California Club

      Nueske's applewood smoked bacon, grilled chicken, and Mozzarella, hearth-baked then topped with avocado, wild arugula, fresh tomatoes, torn basil and Romaine tossed in lemon-pepper mayo. [cal. 820]

    • Carne Asada

      Tender marinated steak, fire-roasted poblanos, cilantro pesto, yellow onions, Mozzarella, Monterey Jack, and fresh cilantro. Served with housemade salsa verde. [cal. 800]

    • Shrimp Scampi

      Housemade lemon-garlic shrimp with caramelized onions, Mozzarella, Parmesan, and red chili, topped with fresh arugula and wild Greek oregano. [cal. 670]

  • Half Sandwiches
    Make It a Full Size Sandwich for an additional charge [add cal. 300-460]. Full size sandwiches available all day every day
    • Catalina Chicken

      Lightly breaded chicken breast, caramelized onions, baby greens, whipped goat cheese, and Sriracha aioli. [cal. 660]

    • California Club

      Fresh avocado and Nueske's applewood smoked bacon. Choice of: Oven-Roasted Turkey or Grilled Chicken Breast [cal. 470/510]

    • Oven-Roasted Turkey + Brie

      With shaved Granny Smith apple, baby greens, and housemade honey-mustard. [cal. 460]

    • California Caprese

      Roma tomatoes, fresh basil, cucumbers, fresh Mozzarella, and our housemade Lemon Herb vinaigrette. [cal. 520]. + Oven-roasted turkey breast for an additional charge [add cal. 50]

  • Lunch-Size Pastas
    • Tomato Basil Spaghetti

      With sautéed garlic and fresh basil. [cal. 480]. + Goat cheese for an additional charge [add cal. 35]

    • Bolognese Spaghetti

      With Cremini mushrooms, sprinkled with scallions. [cal. 480]

  • Soups
    Make It a Bowl for an additional charge [add cal. 170-300]
    • Dakota Smashed Pea + Barley

      [cal. 170]

    • Wild Mushroom

      [cal. 170]

    • Sedona Tortilla

      [cal. 260]

    • Tomato Basil Bisque

      [cal. 270]

  • Side Salads
    Add Grilled Chicken for an additional charge [add cal. 130]
    • Baja Crunch

      Roasted corn & black bean salsa and spinach topped with crispy corn tortilla strips, toasted pepitas, and our housemade herb ranch. [cal. 310]

    • Super Spinach + Quinoa

      Crisp Granny Smith apples, marinated cranberries, and spiced pecans with our housemade Champagne vinaigrette. [cal. 310]

    • The Mediterranean

      Crisp Romaine, Roma tomatoes, garbanzos, Feta, black olives, and red onions with our housemade mustard herb vinaigrette. [cal. 220]

    • Classic Caesar

      Crisp Romaine with shaved Parmesan and housemade garlic butter croutons. [cal. 180]

  • Sweet Treats
    • Butter Cake

      Trust us...just try it! Served warm with housemade whipped cream. [cal. 1090]. Vanilla Häagen-Dazs for an additional charge [add cal. 280]

    • Key Lime Pie

      On a graham cracker crust with housemade whipped cream. [cal. 790]

    • Red Velvet Cake

      Frosted with hand-whipped vanilla bean cream cheese and white chocolate curls. [cal. 960]. Vanilla Häagen-Dazs for an additional charge [add cal. 280]

    • Belgian Chocolate Soufflé Cake

      Warm chocolate cake served with triple-thick hot fudge, housemade whipped cream, and cacao nibs. [cal. 660] + Vanilla Häagen-Dazs for an additional charge [add cal. 280]

    • Strawberry Shortcake​

      Our delicious shortcake biscuit piled high with seasonal strawberries, whipped cream, and housemade candied lemon zest. Recommended with Vanilla Häagen-Dazs

  • Drinks
  • Sangria
    • Sangria Flight

      Three 3oz pours of our Red-Berry, Beehive, and Orchard sangria. [cal. 300]

    • Red-Berry

      A rich blend of red wine, Rémy VSOP, Monin Blackberry, Perfect Purée Raspberry, cranberry juice, and lemonade. [cal. 270]

    • Beehive

      A sweet blend of white wine, Cointreau, Monin Lavender, Perfect Purée Strawberry, honey, and lemon. [cal. 290]

    • Orchard

      A refreshing blend of white wine, St. Germain Elderflower, Monin Stone Fruit, orange, and cranberry juice. [cal. 280]

    • Summer Fruit Sangria

      A crisp and light blend of Rosé wine, watermelon and basil infused Grey Goose Vodka, with fresh strawberries, watermelon, and mint

  • Signature Cocktails
    • Citrus Passion Martini

      Lillet Blanc / Jacob's Creek Moscato / Perfect Purée Strawberry / Monin Passion Fruit / Fresh Citrus / Topped with Mint. [cal. 210]

    • Spiked Cucumber

      Hendrick's Gin / Freshly Puréed Pineapple & Cucumber / Monin Cucumber / Torn Mint / Agave Sour. Topped with Sparkling Water. [cal. 180]. Great with Vodka or Rum too!

    • Oceanside

      Gray Whale Gin / Agave Lime / Basil / Lemon. [cal. 210]

    • Big Sur

      Gray Whale Gin / Agave Lime / Monin Lavender / Lemon [cal. 220]

    • Blueberry Ginger Smash

      Jack Daniel's Tennessee Whiskey / Domaine de Canton Ginger / Fresh Blueberries & Lime / Cranberry Juice Agave Sour. [cal. 270]

  • Classic Cocktails
    • Hand-Shaken Agave Mojito

      Bacardi Superior Rum / Agave Sour / Mint & Lime / Organic Hawaiian Sugar Cane. [cal. 200]

    • Woodford Old Fashioned

      Woodford Reserve Bourbon / Cointreau Elixir Infused with Espresso Beans / Bitters Spiced Tart Cherry. [cal. 200]

    • Ultimate Bloody Mary

      Svedka Vodka / Ancho Reyes Chile Liqueur / Horseradish / Tomato Juice / Fennel Salt Rim Topped with Spicy Pepperoni, Mozzarella, Olive, Fresh Lemon, and Thyme. [cal. 190]

  • Margaritas
    • Platinum Margarita

      Patrón Silver Tequila / Agave Sour / Lime Includes your choice of float: Cointreau, Chambord, or Apothic Red Wine. [cal. 180/220]

    • Fresh Agave Lime Margarita

      Milagro Silver Tequila / Agave Sour / Lime. [cal. 170]

    • Strawberry Lime Margarita

      Casamigos Tequila Blanco / Fresh Strawberries / Perfect Purée Strawberry / Agave Sour Lime. [cal. 190]

  • Mules
    • Moscow Mule

      Grey Goose Vodka / Ginger Beer / Agave Sour Ginger Root. [cal. 190]

    • Tropical Mule

      Grey Goose Vodka / RumHaven Coconut Rum / Ginger Beer / Monin Passion Fruit / Agave Sour [cal. 200]

  • Hand-Crafted Mocktails
    All of our mocktails are non-alcoholic & non-refillable
    • Fresh Strawberry Mango Cooler

      Fresh strawberries hand-shaken with Fresca and Monin South Seas, featuring natural flavors of mango, guava, and ginger. [cal. 80]

    • Cucumber Reviver

      Freshly puréed pineapple & cucumber with Monin Cucumber, torn mint, and agave sour, topped with sparkling water. [cal. 70]

    • Golden State Lemonade

      California sunshine in a glass! Our beautiful golden-hued lemonade with antioxidant rich Turmeric and fresh mint. [cal. 190]

    • Desert Pear Lemonade

      Our signature lemonade with sweet floral combinations of ripe pear and the fruit of prickly pear cactus with fresh mint. [cal. 260]

    • Sparkling Berry-Lemon

      Perfectly refreshing Perrier Lemon Sparkling Water with a light berry flavor, fresh lemon, blueberries, and thyme. [cal. 40]

    • Sparkling Watermelon Cooler

      Perfect for the summer! Freshly puréed watermelon with lime, Monin watermelon, and, sparkling water

  • Wine
  • Whites
    • Prosecco, La Marca, Veneto, Italy

      Sparkling. Available in 6oz [cal. 160] | Bottle [cal. 630]

    • Moscato, Jacob's Creek, South Eastern Australia

      Slightly Sweet. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]

    • Rosé, M. Chapoutier "Belleruche", Côtes du Rhône, France

      Slightly Sweet. Available in 6oz [cal. 140] | 9oz [cal. 220] | Bottle [cal. 610]

    • Sauvignon Blanc, Nobilo, Marlborough, New Zealand

      Light + Crisp. Available in 6oz [cal. 140] | 9oz [cal. 210] | Bottle [cal. 600]

    • Sauvignon Blanc, Kim Crawford, Marlborough, New Zealand

      Light + Crisp. Available in 6oz [cal. 140] | 9oz [cal. 210] | Bottle [cal. 600]

    • Pinot Grigio, Francis Ford Coppola Rosso & Bianco, California

      Light + Crisp. Available in 6oz [cal. 140] | 9oz [cal. 200] | Bottle [cal. 570]

    • Pinot Grigio, Santa Margherita, Italy

      Light + Crisp. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]

    • Chardonnay, Clos du Bois, California

      Full + Rich. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]

    • Chardonnay, Kendall-Jackson, "Vintner's Reserve", California

      Full + Rich. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 630]

    • Chardonnay, Sonoma-Cutrer, Russian River Ranches, Sonoma Coast

      Full + Rich. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 630]

  • Reds
    • Pinot Noir, Mark West, California

      Medium Bodied. Available in 6oz [cal. 140] | 9oz [cal. 220] | Bottle [cal. 610]

    • Pinot Noir, Meiomi, Monterey / Sonoma / Santa Barbara

      Medium Bodied. Available in 6oz [cal. 140] | 9oz [cal. 220] | Bottle [cal. 600]

    • Pinot Noir, La Crema, Monterey

      Medium Bodied. Available in 6oz [cal. 140] | 9oz [cal. 220] | Bottle [cal. 610]

    • Merlot, Francis Ford Coppola "Diamond Collection", California

      Medium Bodied. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]

    • Malbec, Tamarí Reserva, Mendoza, Argentina

      Spicy. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]

    • Red Blend, Colby Red, California

      Full Bodied. Supports charities that promote heart health. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 630]

    • Red Blend, Apothic "Winemaker's Blend", California

      Full Bodied. Available in 6oz [cal. 150] | 9oz [cal. 230] | Bottle [cal. 650]

    • Cabernet Sauvignon, Robert Mondavi Private Selection

      Full Bodied. Bourbon Barrel-Aged, Monterey County. Available in 6oz [cal. 150] | 9oz [cal. 230] | Bottle [cal. 650]

    • Cabernet Sauvignon, J. Lohr Seven Oaks, Paso Robles

      Full Bodied. Available in 6oz [cal. 150] | 9oz [cal. 220] | Bottle [cal. 620]

  • Wine Flight
    • Wine Flight

      La Crema Pinot Noir, Monterey / Francis Ford Coppola "Diamond Collection" Merlot, California / J. Lohr Seven Oaks Cabernet Sauvignon, Paso Robles (no substitutions). Available in three 3oz pours [cal. 220]

  • Beer | Draft
    Ask about our local beer selections
    • Samuel Adams

      Rotating handle. [cal. 250-280]

    • Blue Moon

      [cal. 260]

  • Beer | Bottle
    • Modelo Especial, Pilsner Style Lager

      [cal. 150]

    • Lagunitas IPA

      [cal. 190]

    • Stella Artois, Mild Pale Lager

      [cal. 140]

    • Newcastle Brown Ale

      [cal. 140]

    • Angry Orchard Crisp Apple Cider

      [cal. 190]

    • Corona Extra, Pale Lager

      [cal. 150]

    • Bud Light

      [cal. 110]

    • St. Pauli N.A.

      Non-alcoholic. [cal. 100]

  • Hard Seltzer
    • Sonoma-Cutrer, Russian River Ranchtruly

      Selections Vary. [cal. 100]

  • Bottled Water
    • Acqua Panna Natural Spring Water

      Available in: 1/2 Liter [cal. 0], 1 Liter [cal. 0]

    • San Pellegrino Sparkling

      Available in: 1/2 Liter [cal. 0], 1 Liter [cal. 0]

    • Perrier Lemon Sparkling

      Available in: 11oz [cal. 0]

  • Complimentary Refills
    • Freshly Brewed Iced Tea

      [cal. 0]. Add a Flavor [cal. 70-80]: Peach | Strawberry | Raspberry

    • Passion Fruit Mango Iced Tea

      Freshly brewed unsweetened iced tea with a blend of authentic tropical flavors. [cal. 0]

    • Cpk Lemonade

      cal. 130]. Add a Flavor [cal. 180-190]: Peach | Strawberry | Raspberry

    • Sparkling Cranberry Cooler

      Cranberry juice and sparkling water with fresh lime. [cal. 50]

  • Coca-Cola Fountain
    • Coke

      [cal. 120]

    • Diet Coke

      [cal. 0]

    • Sprite

      [cal. 120]

    • Barq's

      [cal. 130]

    • Dr Pepper

      [cal. 130]

    • Seagram's

      [cal. 80]

    • Fresca

      [cal. 0]

  • Pizzas
    Try our new Cauliflower Crust (additional charge) [subtract (10 cal) per slice] Calories listed below are per slice. All pizzas have 6 slices
    • The Original BBQ Chicken Pizza

      [cal. 190] ; Add Nueske's Applewood Smoked Bacon (15 cal) | Add Fresh Pineapple (5 cal)

    • Thai Chicken

      [cal. 210]

    • The Works

      [cal. 210]

    • Mushroom Pepperoni Sausage

      [cal. 200]

    • Pepperoni

      [cal. 190] | Add White Truffle Oil (5 cal)

    • Hawaiian

      [cal. 180]

    • Five Cheese + Fresh Tomato

      [cal. 190]

    • California Veggie

      [cal. 180] | Add Goat Cheese (10 cal)

  • Pastas
    Serves up to 12 as an entrée / up to 20 as a side
    • Chicken Tequila Fettuccine

      Our creamy jalapeño lime sauce with spinach fettuccine, red onions, bell peppers and fresh cilantro [cal. 4840]

    • Bolognese Fusilli

      Our slowly simmered rustic meat sauce with Cremini mushrooms, sprinkled with scallions [cal. 3850]

    • Kung Pao Spaghetti

      Our twist on a Chinese classic with garlic, scallions, peanuts and hot red chilies [cal. 3570] | Add Chicken (570 cal) | Add Shrimp (560 cal) | Add Shrimp (560 cal)

    • Garlic Cream Fettuccine

      Our garlic Parmesan cream sauce with fresh Italian parsley [cal. 5760] | Add Chicken (300 cal) | Add Shrimp (260 cal) | Add Chicken & Shrimp (560 cal) | Add Sautéed Cremini Mushrooms (60 cal)

    • Curly Mac 'n' Cheese

      [cal. 5970] | Add Edamame (130 cal)

  • CPKids
    Serves up to 12. Perfect for birthday parties!
    • Kids Pizza Pack

      3 Cheese, 2 Pepperoni; no substitutions [cal. 2880]

    • Grilled Chicken

      with baby broccoli or fresh fruit [cal. 2120/2240]

    • Fusilli Pasta with Meat Sauce

      with choice of butter, olive oil, and alfredo [cal. 3610]

    • Fusilli Pasta

      with choice of butter, olive oil, and alfredo [cal. 2680/4870]

  • Premium Salads
    Serves up to 12 as an entrée / up to 20 as a side.: Add Grilled Chicken Breast (Gluten Free) (780 cal), Add Sautéed Salmon (Gluten Free) (960 cal), Grilled Shrimp (Gluten Free) (360 cal), Fresh Avocado (Gluten Free) (Vegetarian) (330 cal) For an Additional Charge
    • The Original BBQ Chicken Chopped Salad

      Served with our legendary BBQ sauce and housemade herb ranch [cal. 3280]

    • California Cobb

      Served with housemade herb ranch or bleu cheese dressing (2750/3020 cal). Try it with fresh beets. (Add 110 cal)

    • Thai Crunch

      Served with Thai peanut dressing [cal. 3540]

    • Classic Caesar Salad

      [cal. 1750]

  • Power Bowl
    Serves up to 12 as an entrée / up to 20 as a side. Protein-packed with supergrains and layered with fresh veggies. Substitute grilled shrimp or sautéed salmon upon request (additional charge)
    • Santa Fe Bowl

      Cilantro farro and spinach topped with lime chicken, tomatoes, sweet corn, black beans, red cabbage, fresh avocado, poblano peppers and toasted pepitas. Served with housemade poblano ranch [cal. 2520]

  • Specialty Packages
    Choose a Package That Includes the Items Listed Below. No Substitutions Please. All come with a Sweets Tray (add 4570/7210 cal) & Sourdough Baguette with Herbed Oil. (add 1940/3380 cal). Small serves up to 12 / Large serves up to 20. Upgrade pizzas in your package to Cauliflower Crust (additional charge)
  • Build Your Own Package!
    Have a Favorite You Don't See?
  • CPK Classics
    • Trio (Small)

      Consists of 3 Pizzas, 1 Pasta & 1 Salad. The Original BBQ Chicken Pizza / Mushroom Pepperoni / Sausage / Five Cheese + Fresh Tomato / Chicken Tequila Fettuccine / The Original BBQ Chicken Chopped Salad. (10680/11580 cal)

    • Pasta (Small)

      Consists of 2 Pastas & 1 Salad. Chicken Tequila Fettuccine / Garlic Cream Fettuccine / The Original BBQ Chicken Chopped Salad. (11950/13880 cal)

  • CPK Classics + Favorites
    • Pasta (Small)

      Consists of 2 Pastas & 1 Salad. Kung Pao Spaghetti / Chicken Tequila Fettuccine / Thai Crunch Salad. (11950/13880 cal)

  • Lunch Boxes
    Each includes a brownie
    • Classic Salad

      Salad & Cup of Soup [cal. 740/990]

    • Classic Sandwich

      Sandwich & Chips [cal. 1130/1330]

    • Signature Sandwich

      Sandwich & Side Salad or Cup of Soup [cal. 1170/1510]

  • Create Your Own
    Boxed Lunch from These Choices
  • Salads
    • Classic Caesar

  • Full Size Sandwiches
    • Oven-Roasted Turkey + Brie

    • California Club with Chicken

    • California Club with Turkey

    • Grilled Veggie

  • Soups
    • Tomato Basil Bisque

    • Baked Potato

    • Sedona Tortilla

    • Dakota Smashed Pea + Barley

  • Sandwich Packages
    An assortment of our sandwiches paired with a Classic Caesar Salad (add 1750 cal) Upgrade Classic Caesar Salad to any other Premium Salad for an additional chrage (add 0-1850 cal). Sandwich Assortment Includes: Oven-Roasted Turkey + Brie, California Club with Chicken, California Club with Turkey, Grilled Veggie (Vegetarian). Add Potato Chips per single-serving bag (Gluten Free) (130 cal) for an additional chrage
    • Small

      15 Half Sandwiches; Serves Up to 10 [cal. 5370]

    • Medium

      20 Half Sandwiches; Serves Up to 14 [cal. 7170]

    • Large

      30 Half Sandwiches; Serves Up to 20 [cal. 10800]

  • Mains
    Serves up to 12. All come with Sourdough Baguette & Herbed Oil (add 1700 cal)
    • Cedar Plank Salmon*

      Served with white corn & spinach succotash topped with Feta [cal. 3900]

    • Chicken Piccata

      Served with linguini fini, lemon, capers and cream [cal. 5560]

  • Appetizers
    Serves up to 12
    • Spinach Artichoke Dip

      Served hot with housemade blue & white corn tortilla chips [cal. 3380]

    • Avocado Club Egg Rolls

      Served with housemade ranchito sauce and herb ranch [cal. 3600]

    • Mexican Street Corn

      Served with fresh cilantro, lime & housemade ranchito sauce [cal. 2310]

  • Family Packages
    Make your family dinner simple and delicious! All family packages include a Sourdough Baguette with Herbed Oil (add 1700 cal). Add-ons or substitutions may incur an additional charge
    • Dinner for 4

      1 Pasta Entrée; 2 Pizzas; Full Size Classic Caesar Salad; 2 Desserts [cal. 4800/6530]

    • Dinner for 6

      2 Pastas Entrées; 3 Pizzas; Full Size Classic Caesar Salad; 3 Desserts [cal. 7380/10170]

  • Create Your Family
    Package from These Choices. Upgrade Classic Caesar Salad to any other Premium Salad for for an additional chrage (add 200-800 cal)
  • Pasta
    • Chicken Tequila Fettuccine

    • Kung Pao Spaghetti

    • Garlic Cream Fettuccine

    • Curly Mac 'N' Cheese

  • Pizza
    • The Original BBQ Chicken Pizza

    • Thai Chicken

    • Mushroom Pepperoni Sausage

    • Traditional Cheese

  • Dessert
    • Butter Cake

    • Belgian Chocolate Soufflé Cake

    • Slice of Red Velvet Cake

  • Desserts
    • Red Velvet Cake

      12 slices [cal. 9460]

    • Sweets Tray

      Assortment of our cookies & brownies: Brownie / White Chocolate Macadamia Nut Cookie / Rocky Road Cookie / Snickerdoodle / Chocolate Chunk Cookie | Small (Serves Up to 10) [cal. 4570] | Large (Serves Up to 20) [cal. 7210]

  • Beverages
    • Dasani Bottled Water

      1/2 Liter (0 cal)

  • Gallon Size Beverage
    Serves up to 14. Choose From
    • Freshly Brewed Iced Tea

      (0-1920 cal)

    • CPK Lemonade

      (0-1920 cal)

    • Coca-Cola Fountain

      (0-1920 cal)

    • Flavored Lemonades

      Peach / Mango / Strawberry / Raspberry [cal. 900/3070]

  • Coca-Cola
    • Coca-Cola

      Can (12oz) [cal. 140]

    • Diet Coke

      Can (12oz) (0 cal)

    • Sprite

      Can (12oz) [cal. 140]

Menu for California Pizza Kitchen provided by Allmenus.com

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