Wool Growers Restaurant
(661) 327-9584

Lunch
Dinner

Entrees

Served with salad and french fries with soup $2.00 additional. Entree with garlic add $1.00
- Fried Chicken $11.00
- Pork Chops $11.50
- Lamb Chops $14.00
- New York Cut Steak $15.00
- Filet Mignon Steak $15.00
- Filet of Sole $11.00
- Shrimp $12.50
- Halibut $14.00
- Scampi $12.50
- Cheeseburger $7.50
- Sully Burger $7.50
- Beef, Lamb or Pork Dip $7.00
- Grilled Chicken Sandwich $7.00
- Pickled Tongue Sandwich $7.00
- Morris B. Chain Special $7.50
  
  Beef, lamb or pork with garlic and parsley
- New York Steak Sandwich $12.50
- Filet Mignon Steak Sandwich $12.50
- Basque Stew of The Day $7.50
- Daily Special A La Carte $7.50
- Shrimp Snack $8.00
  
  Served with french fries and salad, served soup $2.00 additional
- Chicken Supreme $11.00
- Chicken Breast $11.00
  
  Served with basque tomato sauce
- Soup and Salad Set-Up $6.50
- Tuna Salad $6.00

Soup and Salad Set-up
- Mary Means Special $7.00
  
  French onion soup with special salad
- Tuna Sandwich "A La Clerou" $6.50
- Tuna Salad $6.50

Daily Family Style Lunch
- Spare Ribs $11.00
  
  Served on monday
- Chicken Breast $11.00
  
  Served on tuesday
- Roast Pork $11.00
  
  Served on wednesday
- Spark Ribs $11.00
  
  Served on thursday
- Roast Tri Tip $11.00
  
  Served on friday
- Roast Lamb $11.00
  
  Served on saturday

Special Diet Plate

Served with sliced tomatoes, cottage, cheese and salad
- Hamburger Patty $7.50
- Broiled Chicken Breast $7.50
- Petite Filet Mignon $13.00

Main Menu

Includes: Breaded, soup, pink beans, hot sauce, hors d'oeuvers, vegetable, french fries, spaghetti. Entree with garlic add $1.00
- Without Entree $13.00
- Breaded Veal $15.00
- Breast of Chicken A la Mayie $17.00
- Roast Beef $16.50
- Roast Lamb $18.50
- Fried Chicken $16.00
- Pork Loins $17.00
- Pork Chops $17.50
- Lamb Chops $21.00
- Oxtail Stew $18.50
- Roast Tri Tip $16.50
- Brochette of Beef $18.50
- T-Bone Steak $22.00
- New York Steak $22.00
- Filet Mignon Steak $22.00
- Fried Shrimp $19.50
- Shish Kabob on Rice $13.50
- Halibut $21.00
  
  Lemon butter or basque tomato sauce
- Filet of Sole $17.50
  
  Lemon butter or basque tomato sauce
- Orange Roughy $20.50
  
  Lemon butter or basque tomato sauce
- Scampi $20.00

House Specialties
- French Onion Soup $3.50
- Escargots $5.50

Children's Plate

Children under 8
- Set-up $5.00
- Roast Beef $6.50
- Chicken $6.50
- Pork Loin $8.50
- Lamb Chop $10.50

Desserts
- Creme Caramel $2.50
  
  Custard
- Blue Cheese $2.50
- Ice Cream $1.00
- Hard Jack Cheese $2.50
- Cottage Cheese $2.50
- Bowl of Garlic $2.50

Drinks

Extra charge for substitutions or additions
- Sodas $2.00
- Milk $2.00
- Tea $2.00
- Coffee $1.50
- Bottled Water $1.00

All Taxable Items
- Sodas $2.00
- Milk $2.00
- Tea $2.00
- Coffee $1.50
- Bottle Water $1.50
- Children's Plate Set-up $2.50
- Creme Caramel $2.50
  
  Custard
- Ice Cream or Sherbet $1.50
- Cottage Cheese $2.00
- Hard Cheese $2.50
- Blue Cheese $2.50
- Bowl of Garlic $2.50

Menu for Wool Growers Restaurant provided by Allmenus.com

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