India bistro s mixed greens salad vegan.

Tomato soup flavored with ginger and cumin.

Mango and com soup mildly spiced.

Lentil soup garnished with chicken and rice.

Gently simmered lentils mildly spiced.

Golden fried and seasoned fresh vegetables, contains gluten.

Crisp patties filled with potatoes and peas, contains gluten.

Grated onion fritters, contains gluten.

Tandoori roasted tikka of homemade cheese with onion, bell pepper, and spices.

Golden fried and seasoned crisp chicken, contains gluten.

Golden fried and seasoned crisp fish, contains gluten.

Vegetable pakoras, vegetable samosa, onion bhaji, and pappad paneer rolls, and contains gluten.

Chicken tikka, seekh kebab, vegetable samosa, and vegetable pakoras, contains gluten.

Spicy hot curry with onions, peppers, and mango.

North Indian style chicken curry.

Boneless chicken with bell peppers, onions, and spices.

Boneless chicken in a mild cashew cream sauce.

Boneless chicken with fresh tomatoes, curry leaves, ginger, spicy hot sambar masala, and coconut.

Shredded chicken tandoori in a tomato cream sauce with fenugreek and a touch of butter.

Boneless chicken simmered with creamed spinach.

Tandoori roasted breast of chicken in a velvety sauce of tomato, cream, and fenugreek.

Goan style chicken curry sauteed with potatoes, ginger, cumin, and cardamom in a spicy hot chile gravy.

Indo-Chinese chicken with spicy hot red chile glaze. Contains gluten.

Seasoned boneless lamb in chef's special north Indian curry sauce.

Boneless lamb with bell peppers, onion, and spices.

Gently simmered boneless lamb in a mild cashew cream sauce with garam masala, ginger, and cumin.

Sliced lamb simmered in a mild almond and cashew sauce.

North Indian lamb curry cooked with aromatic spices, cardamon, and Kashmiri chile.

Boneless lamb simmered with delicately spiced creamed spinach.

Tandoori roasted lamb simmered with a velvety blend of tomato, cream, onions, and spices.

Goan style lamb curry sauteed with potatoes, ginger, cumin, and cardamom in a spicy hot chile gravy.

Stir-fry of potato and cauliflower flavored with aromatic Indian spices.

Punjabi spiced potatoes and peas in a light masala gravy.

Roasted and pureed eggplant with tomatoes, onions, and a touch of cream.

Seasoned okra with tomatoes, onions, and spices.

Mushrooms, peas, and cashews in a delicately seasoned cream sauce.

Assorted vegetables in a mild cashew cream sauce, contains gluten.

Lightly creamed spinach sauteed with seasoned potatoes.

Fresh stir-fry of seasoned mixed vegetables.

Indian cheese with onions, peppers, and tomatoes.

Freshly made croquettes of vegetables, nuts, and paneer in a mild almond cream sauce, contains gluten.

Indian cheese with peas and masala.

Indian cheese in a tomato and onion sauce with a touch of cream fenugreek and butter.

Simmered in a velvety sauce of tomato, cream, and fenugreek of tomato, cream, and fenugreek.

Lightly creamed spinach and Indian cheese.

Indian cheese in a creamy almond and cashew sauce.

Indian cheese in a spicy hot red chile sauce and contains gluten.

Seasoned black lentils with a touch of cream.

Yellow moong dal with spices, cumin, and ghee.

Garbanzo beans stewed in a special blend of spices.

Seasoned shrimp in a curry and coconut cream sauce.

Tandoori shrimp in a velvety sauce of tomato, cream, and fenugreek.

Shrimp in a seasoned gravy with ginger, onion, garlic, and tomato.

Spicy fresh fish with chile, garlic, curry leaves, and coconut cream.

Seasoned and marinated, and tandoori roasted fish.

Boneless marinated chicken breast pieces roasted in the tandoor oven.

Tandoori roasted chicken breast pieces moistened in a seasoned cream.

Marinated half chicken roasted in the tandoor oven.

Boneless lamb marinated in yogurt and fresh spices, roasted on skewers in the tandoor oven.

Lamb chops marinated in yogurt and spices and roasted in the tandoor oven.

Minced with ginger, herbs, and onions. Chicken.

Minced with ginger, herbs, and onions.

6 pieces. Seasoned jumbo shrimp.

Fresh spiced swordfish fillet pieces marinated and roasted in the tandoor oven.

An assortment of tandoori specialties tandoori chicken, chicken tikka, seekh kebab, lamb tikka, and fish kebab.

Choose 1 kulcha, 1 paratha, and 1 naan. Kulcha: Paneer (Indian cheese), onion and spices, peshwari (Nuts and raisins), keema (Spicy ground lamb). Paratha: Laacha (Layered) or aloo (Potatoes and peas). Naan: Bullet (Spicy hot naan with fresh green chiles and cilantro). Contains gluten.

Contains gluten.

Contains gluten.

Spicy hot naan with fresh green chiles and cilantro.

Stuffed naan. Contains gluten.

Indian cheese. Contains gluten.

Contains gluten.

Nuts and raisins. Contains gluten.

Spicy ground lamb. Contains gluten.

Whole Wheat Roti.

Laacha layered and contains gluten.

Aloo potatoes and peas and contains gluten.

Saffron rice with seasoned assortment of vegetables and spices.

Saffron rice with spices and seasoned chicken.

Saffron rice with spices and seasoned lamb.

Saffron rice with spices and seasoned shrimps.

Saffron rice vegan.

Peas pulao vegan.

Cucumber raita.

Contains gluten.

Mango chutney vegan

Carrot pickle vegan.

Refreshing yogurt drink blended with mangoes and homemade yogurt.

Refreshing yogurt drink blended with strawberries.

Fountain beverages.

Fountain beverages.

Fountain beverages.

Fountain beverages.

Fountain beverages.