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Bittersweet Bistro
bosc pear, hazelnut, mesclun greens, orange, blue cheese, balsamic glaze & hazelnut vinaigrette
organic mesclun greens, garden vegetables, candied walnut, gorgonzola cheese & sherry vinaigrette
warm panko crusted goat cheese, romaine, arugula, orange, apple, candied walnut & pomegranate vinaigrette
romaine, bacon, avocado, tomato, boursin cheese crostini; ranch dressing
roasted beet, feta cheese, pickled bermuda onion, candied walnut, organic mesclun greens & honey-dijon vinaigrette
organic mesclun greens & choice of dressing: sherry vinaigrette, ranch, or blue cheese
our rendition of a classic & shave parmesan reggiano add: marinated white anchovies 3.5
blackened seared ahi tuna, mesclun greens, red bell pepper, carrot, orange, almond, jicama, crispy wonton, mango-sake vinaigrette; soy mustard dipping sauce
50 pounds of fresh onions go into making this delectable rendition of a french classic; simmered with garlic in a housemade beef stock; toasted gruyere cheese & crostinis
Soup of the Moment - Please call for daily selection.
italian sausage, pepperoni, ham, bacon, schiacciata salami, san marzano tomato sauce & mozzarella
san marzano tomato sauce, extra virgin olive oil, basil & old-fashioned mozzarella
san marzano tomato sauce, schiacciata salami, bermuda onion, jalapeño, pineapple & mozzarella,
exotic mushroom, caramelized onion, roasted garlic, goat cheese, topped with arugula & white truffle oil
artichoke, sun-dried tomato, roasted garlic, mushroom, bermuda onion, san marzano tomato sauce & mozzarella topped with arugula
san marzano tomato sauce, schiacciata salami, old fashioned mozzarella, roasted garlic, oil cured olives & basil
hickory smoked ham, pineapple, san marzano tomato sauce & mozzarella
pepperoni, san marzano tomato sauce & mozzarella
house-made Italian sausage, roasted sweet pepper, bermuda onion, san marzano tomato sauce & mozzarella
organic free-range chicken, bacon, roasted garlic, caramelized onion, sun-dried tomato, ranch dressing & smoked mozzarella house-made
⅓ pound angus beef patty, topped with pepper jack cheese, bacon, avocado, tomato, lettuce, pickle, crispy onion strings & special sauce
⅓ pound angus beef patty
tomato, arugula & pickle
caramelized bermuda onion, on a toasted garlic-parmesan francese bread
organic free range chicken breast rolled in a crunchy sesame, almond and corn crust, & ancho chili mayo on a ciabatta roll
crispy risotto balls filled with root vegetables, mozzarella & parmigiana reggiano served with marinara sauce & garlic aioli
togarashi crusted ahi, avocado-apple mousse & pickled vegetables
brussels sprouts, bacon, walnuts; capers and italian parsley tossed in a spicy calabrian vinaigrette
francese bread with our own roasted garlic spread & parmesan cheese
honey dijon creme fraichce
fresh clams in white wine, garlic, Calabrian chili, lemon & herb broth
classic french fries, served with ancho chili mayo
served with a spicy rémoulade
grilled marinated organic chicken breast, house pickled vegetables, almonds & a curry-mango aioli
filled with polenta, crème fraiche, parmesan cheese & fresh herbs
crispy tempura shrimp tossed with a sweet-asian glaze, drizzled with sesame aioli, sesame seed & macadamia nuts
served with mango-chili aioli & ranch dressing
organic free-range chicken, scallion, caramelized onion, potato & garlic, with tomatillo-avocado salsa & sriracha sour cream
" assorted cheeses, spiced walnuts, flatbread " bittersweet crackers" & crostinis, Berries & honey glazed strawberries & fig jam
assorted sliced meats, marinated olives, caper berries,"bittersweet crackers" & crostinis cornichons, whole grain mustard & flatbread
sundried tomato & vodka sauce with a touch of cream
linguini pasta, house made meatball & nonna's bolognese sauce
truffle fettuccini tossed with roasted garlic, tartufata (black truffle & olive), spinach, caramelized onion, shallot & creme fraiche add: chicken ~ 12 sub: truffle gnocchi ~ 8
saffron infused rice with fresh fish, prawns, calamari, clams, chicken, Spanish chorizo sausage, sweet pepper, tomato, green beans & garlic
chili-garlic beurre blanc; stir-fried julienne vegetables & mélange of rice
basil pesto crusted,red pepper beurre blanc; sautéed garlic spinach & au gratin potatoes
tartufata (black truffle) beurre blanc; sautéed garlic spinach& au gratin potatoes
soy mustard sauce; stir-fried julienne vegetables & mélange of rice
baked in parchment paper over a bed of spinach, tomato, zucchini, yellow squash, kalamata olives, roasted bell pepper, exotic mushrooms, artichoke, fresh herbs, garlic, shallots & EV olive oil
fresh clams, garlic, shallot, lemon, white wine, fresh herbs & roasted garlic butter
prawns, clams, calamari, fish, tomatoes, garlic, shallot, calabrian chili, anchovy, capers, herbs & red wine served over fettuccini (spicy)
ginger – tangerine beurre blanc; sautéed garlic spinach & au gratin potatoes
cabernet demi-glaçe au gratin potatoes & seasonal vegetables add: gorgonzola 3.5
crispy onion rings, cabernet demi-glaçe; garlic mashed potatoes & seasonal vegetables
cabernet demi-glace; au gratin potatoes & seasonal vegetables
we cook our short ribs slow and low until fork tender in a cabernet pan gravy, sautéed garlic spinach & garlic mashed potatoes
sautéed filet tips, exotic mushroom, caramelized onion, garlic, spinach, crème fraîche, white wine, brandy, fresh herb & sour cream served over fettuccini pasta
topped with marinara & mozzarella; seasonal vegetables & au gratin potatoes
pan seared organic free-range chicken breast in white wine demi-glaçe, lemon & caper sauce; seasonal vegetables & au gratin potatoes
bistro steak, garlic aioli & fries
pan gravy, seasonal vegetables & garlic mashed potatoes
served in a florentine cup, with crème anglaise & bittersweet chocolate sauce
filo dough crust, lemon custard & raspberry coulis
caramel sauce & crème anglaise
our version of a classic, vanilla bean custard & topped with caramelized sugar
housemade brownie, french vanilla ice cream, bittersweet chocolate sauce & candied walnuts
sauteed caramelized bananas with brown sugar & brandy: chocolate sauce, & housemade chocolate jack daniels ice cream
our daily selections, served over fresh fruit
chocolate "Jack Daniels" or french vanilla bean: served in a cookie tuile with bittersweet chocolate sauce & raspberry coulis
topped with toasted almonds, brandied raisins, creme anglaise & raspberry coulis
organic free range chicken, scallion, caramelized onion, potato & garlic; tomatillo-avocado salsa & siracha sour cream
MARGARITTA PIZZETTA - san marzano tomato sauce, extra virgin olive oil, basil & old-fashioned mozzarella
spicy corn, mozzarella, parmigiana reggiano, marinara sauce & basil
fresh sweet local corn & candied jalapeños; chili-honey butter
Ahi "Tostadas" ~ogarashi crusted ahi, avocado-apple mousse & pickled vegetables
crispy tempura shrimp tossed with a sweet-asian glaze, drizzled with sesame aioli, sesame seed & macadamia nuts
Hangar 1 lemon infused vodka, citron, lemon juice & simple syrup with a float of champagne, chilled & served with a sugared rim martini glass
LunaSea Blue vodka, Violet's locally grown lavender- syrup, lemon juice served up with a sugar rim & topped with sparkling wine
house infused orange vodka, lime, Cointreau & cranberry
milagro silver tequila, hibiscus, lime, CENTR & mint, over crushed ice
hendrick's gin blackberry shrub, cucumber, lime juice and seltzer water
tito's handmade vodka, strawberry shrub, vanilla syrup, lime juice and seltzer water, topped with whipped cream; served over ice
woodford reserve distillers select bourbon, spiced syrup & walnut bitters
the perfect cocktail to finish your day or start your evening!Tito's Handmade Vodka, Aperol, agave syrup,grapfruit & lemon juice topped off with sparkling wine
sailor jerry spiced rum, cock 'n' bull ginger beer, lime
hendricks gin, lime juice, basil, cucumber & simple syrup; with soda
gentleman jack tennessee whiskey, zucca, dry vermouth, cherry liqueur & orange bitters; shaken, served up
jalapeno infused milagro silver tequila, fresh pineapple, jalapeño, lemon juice & simple syrup
mount gay black barrel rum, carpano vermouth, stirred; served up & garnished with an amareno cherry
organic azunia blanco tequila, fresh organic lemon & lime juices; served up with an un-salted rim
Aperol & Prosecco topped with soda water
Hendricks gin, lemon juice, simple syrup, topped with champagne
H bY Hine VSOP, lemon juice, simple syrup, served up with a sugar rim
Woodford Reserve Bourbon, house-made spiced syrup, orange & walnut bitters
Vodka, pineapple juice, Chambord
Bombay Sapphire, Grey Goose, dry vermouth, Shaken
Vodka, lime, ginger beer
Templeton Rye, Absinthe wash, bitters
Infused Woodford Reserve
Hendrick's gin, cucumber, mint, lime, St. Germain, topped with soda
Pineapple Rum, orange and pineapple juices, fancy grenadine, topped with dark rum
Bacardi Superior, BS pina colada mix
Lemon Infused Vodka, housemade limoncello, Lejay Cassis, simple syrup & lemon juice
Tito's, fresh blackberries, lemon juice, Lejay Cassis, soda water
Milagro Repo, B.S marg mix, topped with Grand Marnier
Milagro silver, pama, BS marg mix
Azunia Rep, lime, ginger beer
Cazadores Tequila, Cointreau, Ancho Reyes 'Chile Ancho' Liqueur, lime, lemon & orange juices with a touch of house- made chili syrup; on the rocks
St. George gin, Campari, Antica formula
Grapefruit Vodka, pamplemousse Rose, lemon & grapefruit juice
Lemon infused vodka, lemon juice, simple syrup, topped with sparkling wine, served up with a sugar rim
Vanilla infused Vodka, Bittersweet chocolate sauce, frangelico, and fancy cream
Mandarin Vodka, lime, Cointreau, cranberry
Pear vodka, lemon juice, cranberry, served up with a sugar rim
Pom 1 Martini Tito's vodka, pama, lime juice
Pineapple rum, lime, simple syrup, mint, topped with soda water
Vodka, lejay cassis liqueur, lemon juice & simple syrup, served up with a sugar rim & topped with sparkling wine
Venus Gin, fancy tonic water
served with our yummy bistro fries
housemade vanilla ice cream, chocolate sauce, whipped cream & a cherry
Menu for Bittersweet Bistro provided by Allmenus.com
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