Boneless chicken wings stuffed with ground pork, bean thread noodles and vegetables served with sweet and sour sauce.

Deep fried wonton stuffed with ground pork and shrimp.

5 shrimps and mixed vegetables in house special flour served with sweet and sour sauce.

Mixed vegetables in house special flour served with sweet and sour sauce.

8 shrimps wrapped with wonton skin, deep fried and served with sweet and sour sauce.

5 strips of chicken marinated in coconut milk and curry powder then grilled on skewers served with a peanut sauce and cucumber salad.

Deep fried tofu with special house sauce.

Calamari and mixed vegetables in house special flour served with sweet and sour sauce.

Deep fried egg rolls stuffed with pork, bean thread noodles, carrots, cabbage, onion and celery served with sweet and sour sauce.

Tofu, ground pork, carrot, broccoli, celery and onion in special broth.

Spicy. Hot and sour shrimp with mushrooms, tomato, green onion, galangal and lemon grass.

Spicy. Mixture of seafood with mushrooms, galangal, ginger, red onion, lemon grass and spices.

Spicy. Shrimps in coconut milk soup with mushrooms, green onion, galangal and lemon grass.

Assorted fresh vegetables soup.

Spicy. Salmon fillet with mushrooms, lime leave, galangal, lemon grass, ginger, red onion and spices.

Spicy. Chicken in coconut milk soup with mushrooms, green onion, galangal and lemon grass.

Marinated ground pork and shrimp stuffed in wonton skin, Barbeque pork and bok-choy.

Spicy. Hot and sour chicken with mushrooms, tomato, green onion, galangal and lemon grass.

Spicy. Grilled strips of beef spiced with tomatoes, onion, fresh mint leaves and lime juice served on green lettuce.

A feast of shrimp, pork, beef, chicken, cucumber, onion, bell pepper and egg in sweet and sour sauce served on green lettuce.

Lettuce with touches of carrot, tomato, cucumber and egg served with peanut dressing.

Spicy. Silver noodle with ground pork, shrimp, red onion and green onion with spicy lime juice served on green lettuce.

Spicy. Slice pieces of roasted duck with chilli paste, red onion, lemon grass, fresh mint leaves and lime juice served on green lettuce.

Spicy. Ground chicken spiced with fresh mint leaves, lime juice, scallions and rice powder served on green lettuce.

Spicy. Grilled shrimp spiced with chili paste, red onion, lemon grass, fresh mint leaves and lemon juice served on green lettuce.

Spicy. Boiled squid spiced with green chili, red onion, ginger and lime juice served on green lettuce.

Shredded green papaya, tomatoes, garlic, shrimp, green beans, crushed peanut with lime dressing served on green lettuce.

Sauteed with oyster sauce.

Sauteed with bell pepper, onion, tomatoes and oyster sauce.

Spinach with choice of meat over peanut sauce.

Marinated boneless sliced pork with special house sauce served on steam cabbage and carrot.

Spicy. Sauteed with chili, onion, bell pepper and basil leaves.

Sauteed with fresh ginger, black mushrooms, carrot, onion, bell pepper, mushrooms and black bean sauce.

A combination of stir fried assorted vegetables.

Cashew nuts sauteed with chili paste, carrot and onion.

Spicy. Sauteed with green beans and carrot in curry paste.

With cucumber, tomato, bell pepper, pineapple, carrot, celery and onion.

Sauteed fresh garlic and white pepper served on steam cabbage and carrot.

Sauteed with egg, carrot, onion and basil leaves.

Marinated boneless chicken with special house sauce.

Spicy. Red curry cooked with coconut milk, pineapple, bell pepper, tomato, onion, carrot and basil leaves.

Spicy. Dried curry cooked with coconut milk, peas carrot, bell pepper and basil leaves.

Spicy. Red curry cooked with coconut milk, pineapple, bell pepper, tomato, onion, carrot and basil leaves.

Spicy, vegetarian. As above using assorted fresh vegetables.

Spicy. Yellow curry cooked with coconut milk, onion, zucchini, carrot and pumpkin.

Spicy. Red curry cooked with coconut milk, peas, bamboo shoots, carrots and basil leaves.

Spicy. Thai country style curry prepared with exotic red curry, basil leaves and vegetables. (no coconut milk).

Spicy. (vegetarian) as above using assorted fresh vegetables.

Spicy. Green curry cooked with coconut milk, peas, bamboo shoots, carrots and basil leaves.

Mildest of curry dishes, potato, carrot, onion and peanut in a coconut milk.

Spicy. Mix seafood sauteed with chili, onion, carrot, celery, bell pepper and basil leaves.

Spicy. Deep fried fillet catfish sauteed with chili, bell pepper, onion, carrot, celery, rhizome and basil leaves.

Sauteed fresh garlic and white pepper served on steamed cabbage and carrot.

Dried curry cooked with coconut milk, peas, carrot, bell pepper and spicy. Basil leaves served with steamed vegetables (broccoli, asparagus and snow pea).

Spicy. Red curry cooked with calamari, coconut milk, carrot, green beans and basil leaves.

Spicy. Sauteed with chili, bell pepper, onion, carrot, celery and basil leaves.

Sauteed fresh garlic and white pepper served on steamed cabbage and carrot.

Spicy. Stir fried scallop sauteed with chili, bell pepper, onion, carrot, celery, ginger and basil leaves.

Sauteed with egg, beef, pork, chicken, shrimp, onion, green onion and tomato.

Shrimp, chicken, pineapples, butter, raisins, onion, cashew nuts and a touch of curry powder.

Spicy. Sauteed with egg, choice of meat, onion, chili, bell pepper and basil leaves.

Sautéed with egg, choice of meat, onion, green onion and tomatoes.

Crab meat, onions, tomato, egg and curry powder.

Same above assorted vegetables without shrimp and chicken.

Silver noodles sauteed with cabbage, onion, carrot, egg and celery.

Egg noodles with assorted vegetables, bean sprouts, bamboo shoots and choice of meat.

Flat noodles stir fried with egg, Chinese broccoli, bean sprouts, black bean sauce and choice of meat.

Rice noodles stir fried with egg, shrimps, tofu and bean sprouts topped with ground peanut.

Spicy. Flat noodles stir fried with egg, broccoli, carrot, onion, bell pepper, basil leaves, black bean sauce and choice of meat served on green lettuce.