3 beef tenderloin skewers in a aji panca marinated served with a Peruvian corn, with a spicy dipping sauce.

Fried calamari served with a tomato sarza criolla.

Taste them all chicken tamal, papa a la huancaina, two empanadas, and chicharron De pollo.

A potato layered cake infused with a yellow chili sauce layered with a chicken salad topped with huancaina sauce.

A potato layered cake infused with a yellow chili sauce layered with a shrimp salad topped with huancaina sauce.

Seasoned cubed steak, sauteed with minced onions, green onions, raisins, olive, and a slice of a hardboiled egg.

Season cubed chicken breast sauteed with minced onions, green onions, raisin, olive, and a sliced hardboiled egg.

Seasoned sauteed spinach with minced onion, and mozzarella cheese.

Mama's chicken tamale served with sarza criolla.

Chicken thigh meat marinated in a red chili garlic sauce, deep fried to a golden brown. Served with fried yucca, and sarza criolla.

Sashimi style cut halibut or mixed seafood marinated in a spicy lime. Garlic juice with sliced red onions and cilantro. Garnished with potato, sweet potato and cancha.

Our spicy yellow chili ricotta cheese sauce topped with an olive, and a sliced of a hardboiled egg. Served over boiled potato.

Our spicy yellow chili ricotta cheese sauce topped with an olive, and a sliced of a hardboiled egg. Served over fried yucca.

Potatoes mixed with Peruvian yellow peppers topped with crispy calamari, sarza criolla and drizzled with rocoto sauce.

Halibut in leche De tigre topped with crispy calamari.

Garlic seared beef then simmered in a red wine garlic broth served with mashed potatoes, steamed broccoli, and choice of rice.

Peruvian paella. Seasoned seafood sauteed in fresh garlic. Pan fried with our cilantro infused rice. Served with sarza criolla.

Lamb stew with minced onions, cilantro, garlic, and inka wine. Served with a choice of rice, beans, and sarza criolla.

Seasoned seafood simmered in a spicy garlic chili sauce with cubed potatoes and cilantro. Served with a choice of rice.

Pan-fried seasoned halibut topped with sauteed chopped shrimp and calamari in a spicy garlic yellow chili sauce. Served with a choice of rice and potatoes.

Share a meal. Lightly floured Peruvian Mahi-Mahi, shrimp, and calamari, deep-fried and topped with a tomato sarza criolla. Served with yucca, potatoes and topped with cancha.

Chicken breast simmered in a spicy cilantro garlic sauce, prepared with peas, carrots, and boiled potatoes. Served with a choice of rice.

Tenderloin steak simmered in a spicy cilantro garlic sauce, prepared with peas, carrots, and boiled potatoes. Served with a choice of rice.

Seasoned shrimp in a spicy garlic cream sauce mixed with pasta, topped with cilantro and parmesan cheese.

Breaded chicken breast in a spicy garlic cream sauce mixed with pasta, topped with cilantro and parmesan cheese.

Peruvian fried rice sauteed with a beef, chicken, shrimp, scrambled eggs, ginger, black bean sauce, red bell peppers and green onions.

Pan-seared tenderloin steak served with plantains, fried eggs, and a mixture of rice, beans, and Peruvian yellow chilis.

Halibut simmered in a spicy garlic yellow chili sauce, prepared with minced onions, yucca, and cilantro. Served with a choice of rice.

Inka bouillabaisse. Mixed seafood prepared with onions, tomatoes, cilantro, cubed potatoes, and inka wine in a spicy seafood broth. Served with a choice of rice.

Shrimp sauteed in a tangy garlic lime sauce served a choice of rice and salad.

Seasoned Peruvian Mahi Mahi, calamari, shrimp, sauteed with onions, tomato, cilantro, french fries, soy sauce, and garlic. Served with a choice of rice.

Peruvian fried rice sauteed with Peruvian Mahi Mahi, calamari, shrimp, scrambled eggs, green onions, ginger, black bean sauce, and soy sauce.

Freshly cut pieces of wild Alaskan halibut, shrimp and calamari sauteed with cabbage, red and green onions, cilantro and mixed with pasta.

Seasoned beef sauteed with cabbage, onions, green onions, red bell peppers, ginger, soy sauce, and black bean sauce. Served with a choice of rice.

Seasoned beef sauteed with onions, tomatoes, cilantro, french fries, soy sauce, and garlic. Served with a choice of rice.

Seasoned beef sauteed with onions, tomatoes, cilantro, soy sauce, and garlic. Served with peruvian white beans and choice of rice.

Thin cut pounded steak, seasoned with garlic, breaded and pan-fried. Served with salad and choice of rice.

Seasoned beef simmered in a spicy garlic chili sauce with cubed potatoes and cilantro. Served with a choice of rice.

Peruvian fried rice sauteed with beef, scrambled eggs, green onions, ginger, black bean sauce, and soy sauce.

Thin cut tenderloin steak, pan seared and topped with sauteed onions, tomatoes, and cilantro, in a garlic sauce. Served with a choice of rice.

Chicken breast sauteed with a choice of green beans, broccoli, onions, tomatoes, and cilantro. Served with a choice of rice.

Garlic breaded chicken breast served on a bed of spinach and basil cream sauce with pasta and parmesan cheese.

Cilantro chicken stew served with cilantro infused rice, simmered peas and carrots. Served with sarza criolla.

Chicken breast, minced onions, peas, carrots, and french fries simmered in a yellow chili/Garlic sauce. Served with a choice of rice.

Chicken breast simmered in a spicy garlic chili sauce with cubed potatoes and cilantro. Served with a choice of rice.

Garlic breaded chicken breast, pan fried and served with salad and a choice of rice.

Chicken breast sauteed with onions, tomatoes, cilantro, french fries, and green onions. Served with a choice of rice.

Shredded chicken breast in a yellow chili cream stew topped with a sliced of hardboiled egg, olive, served over potatoes with mix greens and choice of rice.

Quinoa, green beans, broccoli, red bell peppers, peas, and carrots in spicy garlic chili sauce with cubed potatoes, cilantro, and beans. Served with a choice of rice.

Fried rice mixed with green beans, broccoli, peas, carrots, red bell peppers, scrambled eggs, green onion, ginger, soy sauce, and black bean sauce.

Mixed vegetables seasoned with ginger, french fries, soy sauce, and black bean sauce. Served with a choice of rice.

Spaghetti pasta sauteed with green beans, broccoli, cabbage, bell peppers, onions, and green onions with ginger, black bean sauce, and soy sauce.

Seasoned mixed vegetables sauteed with minced onions, peas, carrots, french fries in a yellow chili/Garlic sauce. Served with a choice of rice.

Seasoned mixed vegetables simmered in a spicy cilantro garlic sauce, prepared with boiled cubed potatoes. Served with a choice of rice.

Mixed greens, tomatoes, onions, cucumbers, topped with cancha and served with our house vinaigrette.

Seasoned chicken breast with mixed greens, tomatoes, onions, and cubed potatoes served with our house vignaigrette.

Seasoned shrimp with mixed greens, tomatoes, onions, and cubed potatoes served with our house vignaigrette.

Chicken cilantro soup simmered with rice, peas, carrots, and potatoes.

Butterflied shrimp in a garlic cream broth prepared with egg, peas, tomato, cubed potato and rice.

Beef simmered in a savory broth mixed with noodles, beans, tomatoes, oregano, cilantro, and cubed potatoes.

Chicken simmered in a savory broth mixed with noodles, beans, tomatoes, oregano, cilantro, and cubed potatoes.

Sauteed hot dogs served over french fries.

8 pieces.

8 ounce.