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Rice wrapped in toasted seaweed paper with assorted vegetables. Choice of vegetarian or protein options. Choose to fill: BBQ beef, pork, chicken, fish cake: spicy, spam (gluten-free), kimchi: spicy (gluten-free), vegetable (gluten-free)
5 pcs. covered in bread crumbs.
Ground mung bean pancake. No egg or flour.
Onion, cabbage, squash, carrot, and scallions.
With the choice of protein topped with a sunny-side-up egg.
Sweet potato glass-noodles are stir-fried with thinly-sliced beef, julienned carrots, mushroom, spinach, red bell pepper, and onion. Drizzled with sesame oil.
Shredded veggies, toasted seaweed, and side of soup with choice of protein.
A bed of rice with spinach, mushrooms, julienned carrots, bean sprouts, and assorted vegetables. Topped with your choice of protein and served with a sunnyside-up fried egg.
Curly flour noodle soup with vegetables in beef broth.
Thick flour noodle soup with vegetables and eggs.
Menu for Bowl'd Korean Rice Bar provided by Allmenus.com
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