Allmenus.com
  • California
  • Alameda
  • East End

East End

(510) 263-9630

Own this business? Learn more about offering online ordering to your diners.

Google map
  • 1650 Park Street, Alameda, CA 94501
  • No cuisines specified

  • East End

  • (510) 263-9630
  • Menu
  • Snacks
    • Olives $6.00

      Oven-warmed, aromatically spiced.

    • Hand-Cut Kennebec Fries $7.00

      With tomato jam, rosemary and calabrian chile aiolis.

    • Wings $12.00

      1 lbs. Calabrian chile glaze.

    • Pickles $7.00

      Assorted house-pickled vegetables.

    • Meatballs $13.00

      Beef meatballs in spicy red sauce, smoked mozz, grilled house baguette.

  • Salads
    • Mixed Green Salad $10.00

      Assorted seasonal lettuces, house vinaigrette.

    • Romaine Salad $11.00

      Parm, fried capers, herbed croutons, lemon anchovy or champagne-dijon vinaigrette.

    • Butter Lettuce $10.00

      Chicory, pear chutney, toasted hazelnuts, fromage blanc, hazelnut viniagrette.

    • Big Chopped Salad $14.00

      Butter lettuce, roasted beets, chicory, broccolini, castelvetrano olives, egg, fried shallotsand balsamic vinaigrette

    • Arugula Salad $12.00

      Roasted beets, citrus, shaved fennel, pickled onions, goat cheese, citronette.

  • Charcuterie / Salumi
    • City Pate $10.00

      Duck liver with balsamic figs and grilled house baguette

    • Rilletes $10.00

      Pork with nocino mustard, pickled shallots, cornichons and house baguette

    • Country Pate $10.00

      Pork with cornichons, Whole-Grain mustard and house baguette

  • Vegetables
    • Winter Beans $12.00

      Chicken-Porcini broth, greens, oyster mushrooms, farm egg

    • Brussels Sprouts $10.00

      Caramelized, mustard anchovy dressing

    • Broccolini $11.00

      Fried shallots, sherry vinaigrette

  • Sandwiches
    All sandwiches come with mixed green salad
    • Yardbird $13.00

      Crispy chicken breast, cabbage and apple slaw, aioli, challah roll

    • Grindhouse $13.00

      Ham, capicolla, mortadella, provolone, red onion, artichoke hearts, pickled peppers, lettuce, aioli, ciabatta roll.

    • Porkus Maximus $14.00

      Porchetta, roasted red onion, arugula, Whole-Grain mustard aioli on a ciabatta roll

    • Burger $15.00

      Pastured wagyu beef, Fire-Roasted tomato, lettuce, onion, aioli, house made pickles.

  • Pasta
    • Risotto #2 $16.00

      Braised short rib, roasted parsnips, chard, creme fraiche

    • Full Order of Ribbon $20.00

      Pork and lamb ragu, shaved parm

    • Risotto #1 $13.00

      Butternut squash, roasted apple, melted leeks, arugula, gorgonzola doce

    • Half Order of Ribbon $12.00

      Pork and lamb ragu, shaved parm

    • Full Order of Vermicelli $18.00

      A la carbonara; guanciale, parm, egg yolk

  • Specialty Pies
    14" pie
    • Purple Rose $9.00

      Olive oil, balsamic braised treviso radicchio, fresh mozz and montasio cheeses.

    • Meateor $12.00

      Red sauce, pepperoni, housemade sweet italian sausage, bacon, house cheese.

    • Magic Carpet $10.00

      Bechamel sauce, cave aged gruyere, seasonal mushrooms, roasted garlic, fresh herbs.

    • Caruso $9.00

      Bechamel sauce, Fire-Roasted leeks, sottocenere cheese.

    • Dig for Victory $9.00

      Red sauce, Fire-Roasted spicy kale, house cheese blend.

    • Blackjack $9.00

      Red sauce, shaved fennel, taggiasca olives, caciocavallo cheese, Orange-Fennel dust.

    • Diablita $18.00

      Red sauce, calabrian chiles, house cheese blend goat cheese, fresh shaved garlic.

    • Meateor (14") $23.00

      Red sauce, pepperoni, housemade sweet italian sausage, bacon, house cheese.

  • Classic Pies
    14" pie
    • Bianca (9") $8.00

      Olive oil, fresh mozz, garlic confit, fresh herbs.

    • Bianca (14") $16.00

      Olive oil, fresh mozz, garlic confit, fresh herbs.

    • Four Cheese (14") $18.00

      Red sauce, val d'aosta fontina, fresh mozz, aged provolone and blue cheeses, fresh herbs.

    • Four Cheese (9") $9.00

      Red sauce, val d'aosta fontina, fresh mozz, aged provolone and blue cheeses, fresh herbs.

    • Cheese (9") $8.00

      Red sauce, house cheese-just regular.

    • Margherita $16.00

      Red sauce, fresh mozz, fresh basil.

  • Seafood
    • Chowder $13.00

      Steamed clams, bacon, leeks, potatoes, celery, cream, grilled house baguette

    • Mussels $11.00

      Green garlic pistou, grilled bread

    • Squid $12.00

      Sauteed with pickled goat horn peppers, sea beans, frisee, crostini

  • Meats
    • Chicken Wings $10.00

      3/4 lb. Calabrian chile glaze

    • Half o' Chicken $25.00

      Wood-Oven roasted, winter vegetables, natural jus

Menu for East End provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.