pork, shrimp, bean sprout, carrot/daikon, lettuce, mint, rice noodle in rice paper wrap, served w/ peanut-free hoisin sauce topped w/ crushed peanut

pork, shrimp, bean sprout, mung bean, onion in turmeric beer batter w/ coconut milk, served w/ lettuce, cilantro, mint, carrot/daikon, nước mắm

fried tofu, avocado, wheat crisp, bean sprout, carrot/daikon, cucumber, lettuce, mint, rice noodle in a rice paper wrap, served w/ peanut-free hoisin sauce topped w/ crushed peanut

cabbage, fresh herb, carrot/daikon, fried shallot, crushed peanut, fried shrimp chip, cilantro anchovy vinaigrette, w/ shredded chicken

cabbage, fresh herb, carrot/daikon, fried shallot, crushed peanut, fried shrimp chip, cilantro anchovy vinaigrette, w/ or grilled shrimp

pork, glass noodle, wood ear, carrot, onion, wrapped in wheat, double fried, served w/ nước mắm

garlic butter fried squid served w/ citrus dip

chicken wings, double fried, tossed in garlic butter served w/ citrus dip

pork and shrimp fresh spring rolls (2), crispy pork rolls (3), crispy shrimp rolls (4)

fried tail-on shrimp and green onion rolled in wonton skin (5)

rice paper wrapped mung bean, carrot, assorted veggies, served w/ soy vinegar dip

fried tofu seasoned w/ our signature seasoning, topped w/ garlic lemongrass, served w/ soy vinegar dip

fried oyster mushroom seasoned w/ our signature seasoning, served w/ five spice mayo dip

fish ball, fish cake, shrimp, squid

originated in hue: thick vermicelli rice noodles, braised beef shank, sliced pork loaf, cubed pork blood in a rich lemongrass infused beef broth

originated in northern vietnam: rice flour vermicelli, minced pork+shrimp, tofu, tomato in a broth made of crab, shrimp, tamarind, and tomato

chicken broth, egg noodle, fish ball, fish cake, shrimp, squid, sliced pork, fried shallot

herbal infused vegetable broth, thin glass noodle, baby corn, bok choy, broccoli, cabbage, carrot, green bean, mushroom, tofu

herbal infused vegetable broth, pho rice noodle, baby corn, bok choy, broccoli, cabbage, carrot, green bean, mushroom, tofu

chicken broth, rice noodle, shredded chicken

rice congee, shredded chicken, chicken broth, ginger, fried shallot, cilantro

with choice of grilled proteins

wok-tossed fried tofu, baby corn, carrot, green bean, mushroom, onion, served w/ soy vinaigrette

originated in Hanoi: flame grilled turmeric marinated fish, topped with sautéed green onion and dill (allow extra prep time)

lemongrassy, slightly spicy sweet & salty protein choices

with choice of protein

marinated grilled pork chop, pork+shrimp stuffed tofu skin, pork cake, fried egg

filet mignon cubes, onion, salad, jasmine rice (gf) or garlic egg noodles +2, served w/ citrus dip

beef, chicken, shrimp, bok choy, broccoli, cabbage, carrot flat egg noodle or crispy fried egg noodle or soft wide rice noodle (gf) or pan-crisped rice noodle (gf)

fish ball, fish cake, shrimp, squid, bok choy, broccoli, cabbage, carrot, wide rice noodle

wok tossed tofu, cabbage, bok choy, broccoli, and carrots in house special sauce with jasmine rice or choice of noodles

egg, shrimp, lạp xưởng sausage, pea, carrot, garlic, green onion, basil

fried tofu, egg, baby corn, pea, carrot, garlic, green onion, basil

slow cooked beef brisket, basil, onion, cilantro, hoisin, sriracha, served w/ dipping pho broth

braised beef shank, basil, onion, cilantro, house sate sauce, served w/ dipping bbh broth

made with real cane sugar