CK Restaurant

cheddar cheese, crab meat, tomato, avocado

Sauté spinach, sharp cheddar cheese and avocado

Diced ham and cheddar cheese

fresh corn tortillas, spicy red sauce, eggs, sour cream, queso fresco

fried corn tortillas, refried beans, fried egg topping with tomato sauce

served with homemade country potatoes

served with bacon, sausage and homemade country potatoes

Cote d Azur - smoke salmon benedict, English muffin with poach eggs, spinach, and red onion with hollandaise sauce

poached eggs and Canadian bacon on English muffin

two eggs and hash browns and choice of toast or pancakes

two egs and hash browns and choice of toast or pancakes

Chorizo served with eggs any style with hash browns and toast

Served with sriracha and bacon

Prepared with Crab Cake with chipotle aioli

tuna, avocado and tortilla chips

Fish and Chips made with our house beer batter

Fried Calamari

Roasted Bone marrow serve with crostini and tomato marmalade

Mixed green tomato cucumber carrots red pickle onion avocado bleu cheese white balsamic vinaigrette

Iceberg lettuce bacon dice tomato pickle onion blue cheese and

Lettuce Crouton and Caesar Dressing

ground beef, cheddar cheese with French fries

chicken breast on sourdough with smoked bacon, avocado, lettuce and tomato French fries

fresh fish, flour tortilla, Pico de Gallo, guacamole, arugula salad

Vegan Burger lettuce tomato and french fries

Mix green tomato cucumber red pickle onion blue cheese and balsamic vinaigrette

herb marinade, mashed potato and savory a jus

St Louis style ribs, slow cooked, served with French fries and house cole slaw

garlic lemon shrimp served over linguini pasta & garlic bread

pan seared with rice pilaf and sauté spinach

14 oz grill pork chops, mashed potato and smoked a jus

Sort ribs served with mashed potato

Grilled 14 oz steak and served mashed potato & house made a jus

14 oz - Ribeye Steak prepared with our house blend spices and mashed potato

Prepared with our blend spices and mashed potato

with lemon cream sauce rice pilaf and vegetable

braised and red wine serve with mashed potato and vegetable

Chicken breast cook on Marsala wine with mushroom

server with pomegranate sauce with sweet potato pure

server with rice pilaf or mashed potato and beurre blank sauce

stew sea food with mussel, clam, shrimp,fish,crab,scallops, and tomato broth crostini

slow cooked pork rib served with fried string onions

served with lemon caper aioli & arugula