Fresh small cubed cut spicy meat with tomato sauce, red berbere, onion, garlic, butter or olive oil with spongy injera. Spicy.

Fresh beef meat with red onion garlic, jalapeno, butter or olive oil with spongy injera.

Lamb meat with nice red berbere, pepper onion, tomato sauce, butter or olive oil, garlic . You can add 1 or 2 eggs for an additional fee.

Chicken with spicy sauce, berbere, onion, tomato sauce and garlic. Spicy.

Chicken with spicy sauce, berbere, onion, tomato sauce and garlic. Spicy.

Alicha mild yellow split pea cooked with onion, fresh tomato, green pepper, garlic and olive oil.

Zebhi beresen, red lentils with spicy berbere sauce simmered with onion, tomato sauce, olive oil and garlic.

Avocado salad, onion, tomato, jalapeno with Italian dressing.

Shero mild chickpea flour sauce eritrean style made with onions, fresh tomato, red pepper, olive oil, green pepper and garlic. Spicy.

Zebhi denish potato made with red berbere, onion fresh tomato sauce, olive oil, fresh carrots and garlic. Spicy.

Gaat is a very popular food in eritrea, Its people love it, as it is part of its culture, it is often eaten as a breakfast food, but also during weddings, new born celebrations.

Green spinach is fresh, cooked with onion, tomato sauce, green jalapeno pepper and olive oil. If you need cottage cheese and it is available.

Cooked with onion, tomato sauce, potato, carrots, green peppers and garlic.

Eritrean style tomato salad with chopped tomato, jalapeno pepper, olive oil, lemon or Italian dressing.

Spicy beef, non-spicy beef, boneless chicken and lamb.

Shero, potato, cabbage and green spinach.