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Sushi Zona

(520) 232-1393

We make ordering easy. Learn more

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  • 5655 E River Rd, Tucson, AZ 85750
  • No cuisines specified

  • Grubhub.com
  • Sushi Zona

  • (520) 232-1393

    We make ordering easy.

  • Menu
  • Appetizers
    • Soft Shell Crab $9.00

      Deep fried soft shell crab.

    • Shumai $5.50

      Steamed shrimp dumplings.

    • Tatsuta Age $8.00

      Deep fried chicken marinated in soy sauce.

    • Shishamo $6.50

      Grilled chapelin (4pieces).

    • Baked Spicy Seafood $10.00

      Baked seafood in spicy mayonnaise.

    • Croquettes $5.00

      Deep fried potato with vegetables.

    • Tempura Appetizer $8.00

      Lightly buttered fried shrimp and vegetables.

    • Natto Shiso Age $5.00

      Fermented soybean and Japanese mint tempura.

    • Fried Oyster $8.00

      Deep fried oyster.

    • Ika Geso $8.00

      Deep fried squid legs.

    • Heart Attack $8.00

      Spicy tuna, shrimp and cream cheese filled tempura jalapeno.

    • Maguro Yamakake $8.00

      Tuna with grated yam potatoes.

    • Agedashi Tofu $7.50

      Fried tofu with tempura sauce.

    • Aji Fry $5.50

      Fried Spanish mackerel (2pieces).

    • Harumaki $4.25

      Pork egg rolls.

    • Oden $8.50

      Assorted fish cakes.

    • Yaki Nasu $7.50

      Grilled Japanese eggplant.

    • Gyoza $7.00

      Fried pork or vegetable dumplings.

    • Takoyaki $8.00

      Stuffed octopus (8pcs).

  • Salads
    • Seafood Salad $11.50

      Fresh greens, tuna, white fish, clam, shrimp, crab stick, Barbeque salmon skin with a chill ponzu sauce.

    • Ika Sansai $6.50

      Smoked squid with vegetables.

    • Tako Sunomono $8.00

      Octopus salad with sweet vinegar.

    • Seaweed Salad $6.50

      Seaweeds with sweet vinegar.

    • Sashimi Salad $12.00

      Tuna, salmon, 2 kinds of white fish and shrimp on top of the daikon rashi and cucumber with ginger dressing.

    • House Salad $3.50

      Combination vegetables with ginger dressing.

    • Cucumber Salad $3.50

      Combination with sweet vinegar.

    • Poki Salad $10.00

      Cucumber, tuna, octopus with chill ponzu sauce.

  • Sushi Combination
    • American Favorite Sushi $26.00

      3 tuna, 3 salmon, 2 yellow tail, 2 shrimp and a California roll.

    • Sushi Deluxe $25.00

      10 pieces of chef's choice sushi with a California roll.

    • Salmon Lover $18.00

      Salmon sashimi, salmon toro and a salmon roll.

    • Sashimi Small $20.00

      5 kinds of sashimi.

    • Tuna Lover $19.00

      Tuna sashumi, tuna tataki and a tuna roll.

    • Healthy Sushi Combo $14.00

      6 pieces Japanese pickled sushi and avocado roll.

    • Japanese Favorite Sushi $29.00

      Sea urchin, salmon roe, octopus, Japanese scallop, sweet shrimp, tuna and mackerel with a tuna roll.

    • Vegetarian Sushi $12.00

      Cucumber roll, avocado roll and 2 pieces of inari (fried tofu sushi).

    • Sushi Basic $20.00

      8 pieces of chef's choice sushi with a California roll.

    • Sashimi Boat $35.00

    • Sushi and Sashimi Boat $36.00

      4 kinds of sushi, 4 kinds of sashimi and a California roll.

    • Sushi Zuki $16.00

      8 pieces of chef's choice sushi.

  • Sushi Bowls
    • Ikura Don $19.00

      Salmon roe on top of sushi rice.

    • Tres Amigos $18.00

      Spicy tuna, spicy yellowtail and spicy salmon on top of sushi rice.

    • Sake Don $18.00

      Slice of salmon on top of sushi rice.

    • Tekka Don $19.00

      Slice of tuna on top of sushi rice.

    • Chirashi $26.00

      14 kinds of sashimi on top of sushi rice.

  • Main Plates
    • Beef Teriyaki Plate $13.00

      Teriyaki with beef.

    • Curry $11.00

      Japanese beef curry.

    • Fried Rice $11.00

      Choose between vegetable, chicken, beef, pork or seafood.

    • Cutlet $12.00

      Breaded and deep fried (choice of pork, chicken or shrimp).

    • Oyako Don $11.00

      A bowl of rice topped with chicken, egg and vegetables.

    • Katsu Curry $15.00

      Japanese curry with cutlet.

    • Sukiyaki $22.00

      A dish of beef and vegetables prepared and served in the nabemono (Japanese hot pot) style.

    • Una Ju $30.00

      Grilled fresh water eel with rice.

    • Salmon Teriyaki Plate $14.00

      Teriyaki with salmon.

    • Chicken Teriyaki Plate $14.50

      Teriyaki with chicken.

    • Gyu Don $10.00

      A bowl of rice topped with boiled sliced beef and onion.

  • Grilled Fish
    • Smoked Salmon Kama $10.00

      Broiled smoked salmon collar.

    • Boiled Mackerel in Miso $16.00

      Saba miso.

    • Hamachi Kama $14.00

      Broiled yellowtail collar.

    • Red Snapper Head $14.00

      Grilled Japanese red snapper head.

    • Grilled Mackerel $14.00

      Saba shio.

    • Grilled Salmon $14.00

      Sake shio.

    • Salmon Kama $12.00

      Broiled salmon collar.

    • Tara Kasuzuke $16.00

      Grilled cod marinated with sake lees.

  • Noodles
    • Udon $9.00

      White flour noodles served in savory dashi soup.

    • Nabeyaki Udon $14.00

      Udon, shrimp tempura served in a nabemono (Japanese hot pot) style.

    • Soba $9.00

      Buckwheat flour noodles served in savory dashi soup.

    • Zaru $9.00

      Choice of soba or udon noodles with dipping sauce.

    • Yaki Udon $10.00

      Stir fried udon noodles with pork.

    • Yaki Soba $10.00

      Stir fried chow mein noodles with pork.

  • Sushi
    Nigiri.
    • Albacore $4.75

      Bincho maguro.

    • Squid $4.00

      Ika.

    • Shrimp $4.00

      Ebi.

    • Mackerel $5.25

      Saba.

    • Spanish Mackerel $6.00

      Aji.

    • Yellowtail $5.00

      Hamachi.

    • Smoked Salmon $5.75

    • Fluke $5.25

      Hirame.

    • Snow Crab $5.25

      Zuwaigani.

    • Scallop $4.75

      Hotate.

    • Quail Egg $2.00

      Uzura.

    • Stripped Bass $5.25

      Suzuki.

    • Fatty Salmon $5.75

      Sake toro.

    • Sweet Shrimp $7.50

      Ama ebi.

    • Japanese Scallop $6.00

    • Tuna $5.50

      Maguro.

    • Clam $4.00

      Hokki gai.

    • Flying Fish Roe $5.00

      Tobiko.

    • Salmon Roe $7.00

      Ikura.

    • Red Snapper $4.00

      Izumi tai.

    • Octopus $5.25

      Tako).

    • Inari $4.00

      Fried tofu.

    • Eel $7.00

      Unagi.

    • Smelt Roe $4.00

      Masago.

    • Japanese Red Snapper $6.00

      Madai.

    • Crab Stick $3.75

      Kanimaka.

    • Omelet $4.00

      Tamago.

    • Fatty Yellowtail $5.75

  • Rolls
    Makimono.
    • Baked Scallop Roll $10.00

    • Red Dragon Roll $12.00

    • Spicy Scallops Roll $7.00

    • Eel Roll $7.25

    • Double Eel Roll $14.00

    • Mix Veggie Roll $6.50

    • Avocado Roll $5.00

    • Philly Roll $7.00

    • Las Vegas Roll $9.00

    • Snow Crab Roll $7.00

    • La Playa Roll $14.00

    • California Roll $6.00

    • Spicy Yellowtail Roll $6.50

    • Rainbow Roll $12.00

    • Black Pepper Tuna Roll $14.00

    • Salmon Skin Roll $6.50

    • Spicy Octopus Roll $7.00

    • Ume Shisho Roll $4.25

    • King Cobra Roll $12.00

    • Salmon Roll $5.50

    • Canyon Roll $12.00

    • Crunchy Spicy Tuna Roll $9.50

    • Fire Roll (Tuna or Yellowtail) $9.00

    • Rollo de Tucson $8.00

    • Spicy Crab Roll $7.00

    • Crunchy Tokyo Roll $9.00

    • Tuna Roll $6.00

    • Spider Roll $12.00

    • Alaskan Roll $6.75

    • Futomaki $6.50

    • Spicy Tuna Roll $7.00

    • Spicy Salmon Roll $6.50

    • Yellowtail Roll $6.50

    • Boston Roll $7.25

    • Volcano Roll $9.00

    • Cucumber Roll $4.00

    • Sakura Roll $13.00

  • Sashimi
    • Yellowtail (10 Pcs) $13.00

    • Salmon (10 Pcs) $14.00

    • Tuna (10 Pcs) $15.00

  • Side Orders
    • Rice $2.00

    • Brown Rice $2.00

    • Edamame $3.00

      Boiled and salted soybeans.

    • Nimono $7.00

      Stewed chicken and vegetables.

    • Wasabi $3.00

      Fresh horse radish.

    • Miso Soup $2.00

      Soybean soup with tofu, scallion and seaweed.

    • Oshinko $7.00

      Japanese pickle combination.

    • Sushi Rice $3.50

  • Desserts
    • Mochi Ice Cream $3.00

      2 pieces of ice cream wrapped in Japanese rice dough, choice of vanilla, green tea, red bean, chocolate, mango or strawberry.

Menu for Sushi Zona provided by Allmenus.com

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