2 piece shrimp and assorted vegetables.
6 piece shrimp.
Assorted vegetables.
6 pieces. Deep fried pork and vegetable dumplings.
Deep fried squid with house dipping sauce.
2 pieces. Deep fried pork and vegetable egg rolls.
Deep fried soft shell crab with ponzu dipping sauce.
Deep fried tofu in sauce.
8 pieces. Steamed shrimp dumplings.
Lettuce mix with imitation crab and house dressing.
Marinated squid with vegetables.
Marinated seaweed.
Lettuce mix with baked salmon skin and katsuobushi with house dressing.
California roll with nigiri sushi (tuna, yellowtail, salmon, and shrimp).
Spicy tuna roll with nigiri sushi (tuna, yellowtail, salmon, and shrimp).
Chef's choice of sushi.
Chef's choice of sashimi over a bed of sushi rice.
12 pieces. Seared albacore tuna sashimi.
12 piece. Tuna, yellowtail and salmon.
30 piece. Chef's choice of assorted fish.
Grilled chicken breast with teriyaki sauce with white rice in a bento box.
Grilled lean beef cooked well done with teriyaki sauce with white rice in a bento box.
Broiled salmon with teriyaki sauce with white rice in a bento box.
3 piece shrimp with assorted vegetables.
6 piece shrimp.
Assorted vegetables.
Beef with Japanese curry, potatoes, carrots and onion.
Chicken with Japanese curry, potatoes, carrots and onion.
Grilled chicken, mushroom, broccoli and carrots over rice with teriyaki sauce.
Grilled beef, mushroom, broccoli and carrots over rice with teriyaki sauce.
Deep fried pork cutlet and eggs cooked in sauce over rice.
Chicken and eggs cooked in sauce over rice.
Cooked unagi served over rice.
Deep fried pork cutlet with white rice in a bento box.
Deep fried chicken cutlet with white rice in a bento box.
1 piece shrimp tempura, fish cakes, aburage, tofu, seaweed, green onion and tempura flakes.
Cold buckwheat noodles with dipping broth.
Stir fried yakisoba noodles with bean sprouts, onions, bell peppers, cabbage and carrots.
Stir fried yakiudon noodles with bean sprouts, onions, bell peppers, cabbage, and carrots.
Eel sauce, spicy mayo, or ponzu.
Steamed soybeans.
A bowl of steamed white rice.
2 pieces. Baked mussels with mayonnaise sauce.
Baked shrimp, imitation crab, mushrooms and green onions in mayonnaise sauce.
Baked yellowtail collar.
Green tea, azuki (red bean), vanilla or mango.
Green tea or azuki (red bean).
Maguro.
Hamachi.
Sake.
Ebi.
Albacore.
Tai.
Saba.
Kani.
Ika.
Tako.
Hotate.
Hokkigai.
Masago.
Ika.
Tamago.
Unagi.
Anago.
Tofu skin.
Hotate.
Inside: cucumber, avocado and imitation crab. On top: sesame seeds.
Inside: cucumber, avocado and imitation crab. On top: masago.
Inside: cucumber, avocado, imitation crab and cream cheese. On top: sesame seeds.
Inside: cucumber, avocado and imitation crab mixed with spicy mayo. On top: sesame seeds.
Inside: cucumber, avocado and imitation crab. On top: deep fried in tempura batter with eel sauce and sesame seeds.
Inside: salmon, avocado and cream cheese. On top: deep fried in tempura batter with eel sauce and sesame seeds.
Inside: chopped tuna (raw) mixed with spicy mayo. On top: sesame seeds.
Inside: chopped yellowtail (raw) mixed with spicy mayo. On top: sesame seeds.
Inside: chopped salmon (raw) mixed with spicy mayo. On top: sesame seeds.
Inside: chopped crab (raw) mixed with spicy mayo. On top: sesame seeds.
Inside: chopped octopus (raw) mixed with spicy mayo. On top: sesame seeds.
Inside: chopped albacore (raw) mixed with spicy mayo. On top: sesame seeds.
Inside: chopped tuna mixed with spicy mayo (raw). On top: tempura flakes.
Inside: chopped tuna mixed with spicy mayo (raw). On top: salmon.
Inside: tuna. On top: seaweed (raw).
Inside: salmon skin, avocado, carrot, masago and cucumber. On top: sesame seeds.
Inside: cucumber, avocado, cream cheese, carrot and masago (raw). On top: tuna, yellowtail, salmon and shrimp.
Inside: cucumber, avocado, cream cheese, carrot and masago (raw). On top: salmon.
Inside: tuna, yellowtail, salmon, avocado, cream cheese and masago (raw). On top: coated in sesame seeds and deep fried.
Inside: tuna, yellowtail, salmon, avocado, cream cheese and masago. On top: deep fried in tempura batter with eel sauce and sesame seeds.
Inside: shrimp tempura, cucumber, avocado, cream cheese, masago and carrot. On top: sesame seeds.
Inside: deep fried softshell crab, cucumber, avocado, cream cheese, masago and carrot. On top: sesame seeds.
Inside: imitation crab mixed with spicy mayo and avocado (raw). On top: salmon.
Inside: cucumber, avocado, carrot and imitation crab. On top: fresh water eel with eel sauce and sesame seeds.
Inside: cucumber, carrot and fresh water eel. On top: avocado with eel sauce and sesame seeds.
Inside: imitation crab mixed with spicy mayo, salmon, cucumber, avocado (raw), cream cheese and jalapenos. On top: deep fried in panko and tempura batter.
Inside: cucumber, avocado, carrot, yellow pickled radish, asparagus, gampio and red ginger. On top: sesame seeds.
Inside: tamago (egg omelet), cucumber, avocado, carrot, yellow pickled radish, asparagus, gampio and red ginger. On top: sesame seeds.
Inside: yellow pickled radish. On top: seaweed.
Inside: deep fried calamari, cucumber, avocado, carrot, masago and cream cheese. On top: sesame seeds.
Inside: shrimp tempura, cucumber and avocado. On top: shrimp.
Inside: salmon, imitation crab, cream cheese and avocado (raw). On top: soy paper.
Inside: shrimp tempura, cucumber and avocado. On top: tempura flakes with eel sauce.
Inside: yellowtail and green onions (raw). On top: seaweed.
Inside: cucumber. On top: seaweed.
Inside: avocado. On top: avocado.