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Saffron Indian Bistro

(520) 742-9100

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  • 7607 N Oracle Rd, Tucson, AZ 85704
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Saffron Indian Bistro

  • (520) 742-9100

    We make ordering easy.

  • Menu
  • Popular
    • Vegetable Samosa $8.50

      (V) Crispy turnovers stuffed with potatoes, baby field peas and seasoned with fresh spices

    • Garlic Naan $5.00

      Our classic naan brushed with fresh garlic and herbs

    • Saffron Shrimp $15.50

      Pacific shrimp lightly battered, dusted with ground cumin, mild red chilies and coriander

    • Butter Chicken $19.50

      (GF) Also called “murgh makhani” boneless tandoori chicken (dark meat) in a tomato and cream-based sauce, accompanied with saffron rice

    • Chicken Tikka Masala $19.50

      (GF) The national dish of England, slowly simmered in our famous tomato sauce with a hint of cream and zesty Indian herbs and spices, accompanied with saffron rice

    • CATERING TRAY $88.00

      Serves 8-10, pick protein, pick sauce

    • Tandoori Lamb Chops $38.50

      (GF) Fine cut premium New Zealand lamb marinated overnight in twenty fresh herbs and spices, cooked in a tandoor makes it truly a saffron specialty, accompanied with saffron rice

    • Tandoori Fish Tikka $23.00

      (GF) Basa fish, a flaky white fish, rich in omega 3 and proteins, marinated in rajasthani spices, accompanied with saffron rice

  • Appetizers
    • Vegetable Pakoras $8.50

      Mixed vegetable fritters

    • Vegetable Samosa $8.50

      (V) Crispy turnovers stuffed with potatoes, baby field peas and seasoned with fresh spices

    • Chili Pakoras $10.00

      Crispy, spicy green chilies with a coating of chickpea flour

    • Chole Bhature $18.50

      A popular North Indian dish comprising of chole (chickpeas) and bhatura (fried bread)

    • Curry & Fries $14.00

      Your choice of sauce, served with masala fries

    • Saffron Shrimp $15.50

      Pacific shrimp lightly battered, dusted with ground cumin, mild red chilies and coriander

    • Fish Pakoras $15.50

      Crispy battered fish

    • Paneer Pakoras $12.00

      Crispy battered homemade cottage cheese

    • Chili Paneer $15.50

      Homemade cottage cheese tossed with onions and bell peppers in a spicy sauce

    • Chole Kulcha $18.50

      A popular North Indian dish comprising of chole (chickpeas) and kulcha (soft, fluffy mini naan bread)

    • Onion Bhaji $11.00

      Onions dusted in Indian herbs, spices and chickpea flour

    • Signature Flatbread $14.00

      Homemade naan pizza bread with Indian toppings

    • Dahi Kabab $11.00

      Hung yogurt and homemade cheese kababs coated with bread crumbs

  • Soup & Salad
    • Saffron Salad $14.00

      (GF) Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond slivers, served with freshly prepared berry vinaigrette

    • Half Soup & Half Salad $15.50

      (GF) Our house made lentil soup served with fresh green salad

    • Mulligatawny Shorba $15.50

      (GF) A zesty traditional chicken soup spiced with red and yellow lentils, cream and Indian herbs

    • Lentil Soup $14.00

      (GF) Creamy lentil soup, infused with turmeric and lemon pepper

  • Signature Dishes
    • Chicken Tikka Masala $19.50

      (GF) The national dish of England, slowly simmered in our famous tomato sauce with a hint of cream and zesty Indian herbs and spices, accompanied with saffron rice

    • Butter Chicken $19.50

      (GF) Also called “murgh makhani” boneless tandoori chicken (dark meat) in a tomato and cream-based sauce, accompanied with saffron rice

    • Tandoori Lamb Chops $38.50

      (GF) Fine cut premium New Zealand lamb marinated overnight in twenty fresh herbs and spices, cooked in a tandoor makes it truly a saffron specialty, accompanied with saffron rice

    • Tandoori Fish Tikka $23.00

      (GF) Basa fish, a flaky white fish, rich in omega 3 and proteins, marinated in rajasthani spices, accompanied with saffron rice

    • Paneer Masala $18.50

  • Chef's Special
    • Masala $18.50

    • Korma $18.50

    • Vindaloo $18.50

    • Saffron Mughlai $18.50

    • Bhuna $18.50

    • Dhansak $18.50

    • Saag $18.50

    • Rogan Josh $18.50

    • Malabar $18.50

    • Curry $18.50

    • Patia $18.50

    • Madras $18.50

  • Treasures
    • Murg Malai Kabab $18.50

      (GF) Tender cubes of chicken marinated in a mild blend of yogurt, cardamom and coriander with a splash of cream

    • Chicken Barra $19.50

      (GF) Medium spicy, all white chicken marinated in authentic Indian spices

    • Saffron Ajwain Fish $24.00

      (GF) Mahi mahi marinated in yogurt, saffron, garlic and fresh herbs, seared in our clay oven

    • Tamarind Chicken $21.00

      (GF) Tender pieces of white meat marinated in yogurt, tamarind, cardamon, cream and mild indian herbs

    • Classic Tandoori Chicken $18.50

      (GF) Succulent chicken leg quarters, marinated in yogurt, ginger, garlic, with exotic spices

    • Shish Kebab $18.50

      (GF) Skewered ground chicken infused with roasted garlic, fresh green chilis, mint, coriander and dusted with exotic aromatic spices

    • Lamb Kebab $22.00

      (GF) Premium New Zealand tender pieces of lamb marinated with fresh papaya, ginger, garlic and yogurt

    • Tandoori Pearl Prawns $22.00

      (GF) Fresh prawns infused with ginger, garlic, creamy yogurt, a touch of red chili and North Indian spices

    • Chicken Tikka Kabab $18.50

      (GF) Boneless chicken breast marinated in aromatic bombay spices and citrus

    • Saffron Tandoori Grill $27.50

      (GF) A generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab and a chicken leg, a meal fit for a rajah (king)

    • Tandoori Fish Tikka $23.00

      (GF) Basa fish, a flaky white fish, rich in omega 3 and proteins, marinated in rajasthani spices, accompanied with saffron rice

    • Tandoori Lamb Chops $38.50

      (GF) Fine cut premium New Zealand lamb marinated overnight in twenty fresh herbs and spices, cooked in a tandoor makes it truly a saffron specialty, accompanied with saffron rice

    • Harjeet Chicken $22.00

  • Vegetables Bahar
    • Mushroom do Pyaza $18.50

      (GF) (VN) Sauteed mushroom, tomato and onion prepared with toasted cumin seeds and fresh ground Indian spices, accompanied with saffron rice

    • Karahi Paneer $18.50

      (GF) Homemade cubes of cheese seasoned with exotic fenugreek leaves, onions, bell peppers and cooked in a wok, accompanied with saffron rice

    • Bhindi do Pyaza - Okra $18.50

      (GF) (VN) Sauteed in cumin seeds, onions and tomatoes, accompanied with saffron rice

    • Dal Makhani $18.50

      (GF) Black lentils slowly simmered with traditional spices, a specialty of the Northwest Indian frontier, accompanied with saffron rice

    • Tadka Dal $18.50

      (GF) (VN) Yellow lentils slowly cooked with tomatoes, onions and exotic spices, accompanied with saffron rice

    • Malai Kofta $18.50

      (GF) Vegetable rolls simmered in sauce, accompanied with saffron rice

    • Chana Masala $18.50

      (GF) (VN) A North Indian specialty of slow-simmered chickpeas cooked with tomatoes, onions, roasted garlic and laced with exotic spices, accompanied with saffron rice

    • Yogurt Masala - Kadi $18.50

      (GF) A spicy, tangy yogurt curry simmered with vegetable fritters, accompanied with saffron rice

    • Aloo Matar Paneer $18.50

      (GF) Potatoes, homemade cheese and baby field peas simmered with toasted cumin, onions and garlic, accompanied with saffron rice

    • Aloo Matar Gobhi $18.50

      (GF) (VN) Garden fresh potatoes, baby field peas and cauliflower simmered in an onion and tomato sauce, accompanied with saffron rice

    • Mumbai Aloo $18.50

      (GF) (VN) Baby potatoes, tomatoes and onions prepared with toasted cumin seeds and fresh Indian spices, accompanied with saffron rice

    • Baingan Bharta $18.50

      (GF) (VN) Traditional smoked eggplant cooked with fresh green chilis, ginger root and fresh coriander leaves, accompanied with saffron rice

    • Shahi Kofta $18.50

      (GF) Vegetable rolls simmered in sauce, accompanied with saffron rice

  • Biryani
    • Goat Biryani $21.00

      An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed, accented with freshly ground Indian spices and seasoned with herbs and a hint of exotic saffron

    • Vegetable Biryani $18.50

      An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed, accented with freshly ground Indian spices and seasoned with herbs and a hint of exotic saffron

    • Chicken Biryani $19.50

      An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed, accented with freshly ground Indian spices and seasoned with herbs and a hint of exotic saffron

    • Shrimp Biryani $21.00

      An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed, accented with freshly ground Indian spices and seasoned with herbs and a hint of exotic saffron

    • Lamb Biryani $21.00

      An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed, accented with freshly ground Indian spices and seasoned with herbs and a hint of exotic saffron

    • Saffron Biryani $22.00

      Chicken, lamb, shrimp and vegetables cooked with basmati rice, fresh herbs freshly ground Indian spices

    • PLAIN BIRYANI $14.00

  • Breads
    • Keema Naan $6.50

      A crisp naan stuffed with highly seasoned ground chicken

    • Bhature $6.50

      White puffed bread, deep fried (4pcs)

    • Lachha Paratha $6.00

      Layered whole wheat bread

    • Paneer Naan $6.00

      Homemade cheese stuffed in soft naan

    • Masala Naan $6.50

      A perfect blend of cheese, chili, potato, onion, cilantro and spices

    • Tandoori Roti $4.50

      Traditional flat whole wheat bread prepared in our clay oven

    • Kashmiri Naan $6.50

      White bread stuffed with blended coconut, raisins and nuts

    • Chicken Tikka Naan $6.50

      Soft naan stuffed with chopped chicken tikka

    • Garlic Naan $5.00

      Our classic naan brushed with fresh garlic and herbs

    • Chapati $5.50

      Thin whole wheat bread made on iron skillet

    • Aloo Naan $5.50

      Soft naan stuffed with spiced potatoes

    • Poori $6.00

      Whole wheat puffed deep fried bread (2pcs)

    • Naan $4.50

      Our classic soft leavened white bread, great for dipping in curries plain or with butter

    • Bullet Naan $5.50

      Spicy green chilis atop naan bread

    • Onion Naan $5.50

      Soft bread stuffed with Indian spiced onions and garlic

  • Sides
    • Onion & Chilis $3.50

    • Assorted Chutney $5.00

      Pickle, onion and mango chutney

    • Saffron Rice $3.00

      Aromatic long grain basmati rice steamed with a hint of saffron

    • Mixed Vegetables $7.50

      Cauliflower, zucchini, potatoes, carrots, green beans and peas

    • Plain Yogurt $4.50

    • Mixed Pickles $3.00

      Mango, lemon, chili

    • Raita (32 oz) $19.50

      Yogurt mixed with diced cucumbers, tomatoes and onions and sprinkled with a touch of ground cumin

    • Side Sauce $7.50

    • Pulao Rice $6.50

      Basmati rice cooked with onions, green peas, cream and cumin seed

    • Papadums $3.00

      Fried crispy thin, Indian spiced lentil wafers

    • Mango Chutney $4.50

      Spicy, sweet and sour relish laced with ginger and a touch of red chili

    • Onion Chutney $3.00

      Onions, chili powder and vinegar

    • Roasted Papadums $3.00

      (GF)

    • Large Plain Saag $14.00

  • Kid's Menu
    • Kid's Saffron Shrimp $12.00

      4pcs

    • Kid's Fries $8.50

    • Kid's Mini Cheese Kulcha $10.00

      Soft mini naan topped with cheese , just like mini pizza

    • Kid's Chicken Nuggets $8.50

      5pcs with rice or fries

    • Kid's Chicken Tikka $10.00

      5pcs with rice or fries

    • Kid's Vegetable Biryani $12.00

  • Desserts
    • Gulab Jamun $7.00

      A light pastry dumpling made with fresh milk and sweet honey, served warm

    • Mango Pudding $7.00

      Fruit cocktail mixed with homemade mango-flavored custard

    • Kulfi $7.00

      Traditional homemade ice cream, mango, almond or pistachio

    • Rice Pudding $7.00

      Caramelized basmati rice laced with ground almonds, toasted cashews, all slowly simmered in milk

    • Ras Malai $7.00

      Sweet cheese balls flavored with a hint of saffron and roasted cardamom syrup

  • Beverages
    • Lassi $6.50

      Our refreshing homemade traditional yogurt drink: fresh mango, mint, salt, sweet, plain or strawberry

    • Mango Shake $6.50

      Fresh mango and cool milk blended together

    • Cucumber Juice $5.00

    • Flavored Tea $4.00

    • Fanta Orange $4.50

      Bottle soda

    • Bottled Water $4.50

    • Pineapple Juice $5.00

    • Coffee $5.00

    • Perrier $5.50

    • Fresh Squeezed Lemon Lime Soda $5.00

    • Apple Juice $5.00

    • Mango Juice $5.00

    • Orange Juice $5.00

    • Sprite $4.50

      Bottle soda

    • Seasonal Juice $5.00

    • Hot Tea $4.00

    • Coke $4.50

      Bottle soda

    • Iced Tea $4.00

    • Indian Chai Tea $5.00

    • Cranberry Juice $5.00

    • Coke Zero $4.50

      Bottle soda

    • Diet Coke $4.50

      Bottle soda

    • Dr. Pepper $4.50

      Bottle soda

    • Lemonade $4.50

      Bottle soda

  • CATERING
    • CATERING TRAY $88.00

      Serves 8-10, pick protein, pick sauce

    • Mango Pudding - Catering $66.00

      Serves 10

    • Raita (32 oz) $19.50

      Yogurt mixed with diced cucumbers, tomatoes and onions and sprinkled with a touch of ground cumin

    • Rice Pudding - Catering $66.00

      Serves 10, with rose water and cinnamon

    • Vegetable Samosa $8.50

      (V) Crispy turnovers stuffed with potatoes, baby field peas and seasoned with fresh spices

    • Chicken Tikka Masala Tray $99.00

      Serves 10, chicken with tomato-cream sauce

    • Tandoori Chicken Tray $93.50

      Bone-in chicken baked in a clay oven, marinated with yogurt and spices (25 pieces)

    • Signature Flatbread $14.00

      Homemade naan pizza bread with Indian toppings

    • 5 - Garlic Naan $27.50

      (V) Leavened flatbread with garlic

    • 5 - Plain Naan $22.00

      (V) Leavened flatbread

    • 5 Bhature - Catering $33.00

    • 5 - Parantha - Catering $33.00

    • Vegetable Bahar Tray - Catering $88.00

    • Cutlery $0.50

  • Plates & Silverware
    • 1 Place Setting (Plate and Silverware) $0.50

      Up to 100

Menu for Saffron Indian Bistro provided by Allmenus.com

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