Crispy turnovers stuffed with potatoes, baby field peas and seasoned with fresh spices.

Mixed vegetable fritters.

Homemade cottage cheese tossed with onions & bell peppers in a spicy sauce.

Crispy battered fish.

Pacific shrimp lightly battered, dusted with ground cumin, mild red chilies & coriander.

Crispy, spicy green chilies with a coating of chickpea flour.

Your choice of masala, korma or curry sauce, served with masala fries.

A popular North Indian dish comprising of chole (chickpeas) and bhatura (fried bread).

Crispy battered homemade cottage cheese.

Onions dusted in Indian herbs, spices & chickpea flour.

Hung yogurt and homemade cheese kababs coated with bread crumbs.

Fusion flatbread topped with chicken tikka

Fusion flatbread topped with chicken curry

Fusion flatbread topped with chana masala

Fusion flatbread topped with vegetables

Fusion flatbread topped with homemade paneer

Fusion flatbread topped with mozzarella cheese

Originated in Punjab villages comprising of chole (chickpeas) and homemade soft mini naan

Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond slivers, served with freshly prepared berry vinaigrette. Gluten-free.

Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond slivers, served with freshly prepared berry vinaigrette. Gluten-free.

Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond slivers, served with freshly prepared berry vinaigrette. Gluten-free.

Our house made lentil soup served with fresh green salad. Gluten-free.

Zesty traditional chicken soup spiced with red & yellow lentils, cream & Indian herbs. Gluten-free.

Creamy lentil soup, infused with turmeric and lemon pepper. Gluten-free.

Mini Naan topped with cheese

The national dish of England, slowly simmered in our famous tomato sauce with a hint of cream, zesty Indian herbs & spices. Accompanied with Saffron rice. Gluten-free.

Also called "murgh makhani" boneless tandoori chicken (dark meat) cooked in a tomato & cream base sauce. Accompanied with Saffron rice. Gluten-free.

Fine cut premium New Zealand lamb marinated overnight in twenty fresh herbs & spices, cooked in a tandoor makes it truly a Saffron specialty. Accompanied with Saffron rice. Gluten-free.

Bassa fish - a flaky white fish, rich in omega-3 & proteins, marinated in Rajasthani spices. Accompanied with Saffron rice. Gluten-free.

A rich creamy onion sauce infused with mild spices. Accompanied with Saffron rice. Gluten-free.

Saffron's hottest and most fragrant curry, slowly cooked with the vinegar, potatoes and special herbs. Accompanied with Saffron rice. Vegan and gluten-free.

Our exotic curry infused with ginger, garlic and tossed with onions and bell peppers. Accompanied with Saffron rice. Gluten-free.

A classic North Indian specialty, sautéed and slow cooked with a special house rub. Lightly tossed with onion, bell pepper and tomatoes. Accompanied with Saffron rice. Gluten-free.

Cooked with lentils & spices. A very traditional & popular Parsi dish. Accompanied with Saffron rice. Gluten-free.

A spinach cream sauce infused with black peppercorn and onions. Accompanied with Saffron rice. Gluten-free.

An exotic dish of Kashmir, simmered in house tomato sauce and seasoned with a flavorful blend of spices. Accompanied with Saffron rice. Vegan and gluten-free.

An aromatic cream sauce slow cooked with mustard seeds and grated coconut. Accompanied with Saffron rice. Gluten-free.

A traditional Saffron infused onion and tomato sauce. Accompanied with Saffron rice. Vegan and gluten-free.

A mildly sweet and sour sauce with a perfect blend of vinegar and mango chutney. Accompanied with Saffron rice. Vegan and gluten-free.

A South Indian spiced curry sauce infused with mustard seeds and coconut. Accompanied with Saffron rice. Vegan and gluten-free.

Succulent chicken leg quarters, marinated in yogurt, ginger, garlic, with exotic spices. Cooked to perfection in the tandoor (clay oven). Gluten-free.

Boneless chicken breast marinated in aromatic Bombay spices & citrus. Cooked to perfection in the tandoor (clay oven). Gluten-free.

Medium spicy, all white chicken marinated in authentic Indian spices. Cooked to perfection in the tandoor (clay oven). Gluten-free.

Mahi mahi marinated in yogurt, Saffron, garlic & fresh herbs, seared in our clay oven. Cooked to perfection in the tandoor (clay oven). Gluten-free.

Tender pieces of premium New Zealand lamb marinated with fresh papaya, ginger, garlic & yogurt. Cooked to perfection in the tandoor (clay oven). Gluten-free.

Fresh prawns infused with ginger, garlic, creamy yogurt, a touch of red chili and North Indian spices. Cooked to perfection in the tandoor (clay oven). Gluten-free.

Tender cubes of chicken marinated in a mild blend of yogurt, cardamom & coriander with a splash of cream. Cooked to perfection in the tandoor (clay oven). Gluten-free.

Skewered ground chicken infused with roasted garlic, fresh green chilis, mint, coriander & dusted with exotic aromatic spices. Cooked to perfection in the tandoor (clay oven). Gluten-free.

A generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab & a chicken leg. A meal fit for a rajah (king). Cooked to perfection in the tandoor (clay oven). Gluten-free.

Black lentils slowly simmered with traditional spices, a specialty of the Northwest Indian frontier. Accompanied with Saffron rice. Gluten-free.

Yellow lentils slowly cooked with tomatoes, onions, & exotic spices. Accompanied with Saffron rice. Gluten-free.

Garden fresh potatoes, baby field peas, cauliflower simmered in an onion & tomato sauce. Accompanied with Saffron rice. Gluten-free & vegan.

North Indian specialty of slowly simmered chickpeas with tomatoes, onions, roasted garlic, laced with exotic spices. Accompanied with Saffron rice. Gluten-free & vegan.

Baby potatoes, tomatoes, onions prepared with toasted cumin seeds & fresh Indian spices. Accompanied with Saffron rice. Gluten-free & vegan.

Sauteed mushrooms, tomatoes, onions prepared with toasted cumin seeds & fresh ground Indian spices. Accompanied with Saffron rice. Gluten-free.

Homemade cubes of cheese seasoned with exotic fenugreek leaves, onions, bell peppers & cooked in a wok. Accompanied with Saffron rice. Gluten-free.

A spicy tangy yogurt curry simmered with vegetable fritters. Accompanied with Saffron rice.

Okra. Sauteed in cumin seeds, onions & tomatoes. Accompanied with Saffron rice. Gluten-free & vegan.

Traditional smoked eggplant cooked with fresh green chilis, ginger root & fresh coriander leaves. Accompanied with Saffron rice. Gluten-free & vegan.

Vegetable rolls simmered in tomato & cream sauce. Accompanied with Saffron rice. Gluten-free.

Vegetable rolls simmered in onion & cream sauce. Accompanied with Saffron rice. Gluten-free.

Potatoes, homemade cheese, baby field peas simmered with toasted cumin, onions & garlic. Accompanied with Saffron rice. Gluten-free.

An aromatic blend of traditional basmati rice grown in the Himalayan foothills, slowly steamed with a rich selection of meats or vegetables, accented with freshly ground Indian spices & seasoned with herbs & a hint of exotic Saffron.

Chicken, lamb, shrimp & vegetables cooked with basmati rice, fresh herbs & ground Indian spices.

Our classic soft leavened white bread, great for dipping in curries. Plain or with butter. Baked in our traditional clay tandoor oven from India.

Our classic naan brushed with fresh garlic & herbs. Baked in our traditional clay tandoor oven from India.

Traditional flat whole wheat bread prepared in our clay oven. Baked in our traditional clay tandoor oven from India.

Soft bread stuffed with Indian spiced onions & garlic. Baked in our traditional clay tandoor oven from India.

A crisp naan stuffed with highly seasoned ground chicken. Baked in our traditional clay tandoor oven from India.

Homemade cheese stuffed in a soft naan. Baked in our traditional clay tandoor oven from India.

Soft naan stuffed with chopped chicken tikka. Baked in our traditional clay tandoor oven from India.

Soft naan stuffed with spiced potatoes. Baked in our traditional clay tandoor oven from India.

A perfect blend of cheese, chili, potato, onion, cilantro & spices. Baked in our traditional clay tandoor oven from India.

Spicy green chilis atop naan bread. Baked in our traditional clay tandoor oven from India.

White bread stuffed with blended coconut, raisins & nuts. Baked in our traditional clay tandoor oven from India.

Thin whole wheat bread made on iron skillet.

Layered whole wheat bread. Baked in our traditional clay tandoor oven from India.

Layered whole wheat bread. Baked in our traditional clay tandoor oven from India.

Whole wheat puffed bread, deep fried (2 pieces).

White puffed bread, deep fried (4 pieces).

Curry, masala, or korma.

Cauliflower, zucchini, potatoes, carrots, green beans & peas.

Yogurt mixed with diced cucumbers, tomatoes and onions and sprinkled with a touch of ground cumin.

Pickle, onion & mango chutney.

Aromatic long grain basmati rice steamed with a hint of Saffron.

Basmati rice cooked with onions, green peas, cream & cumin seed.

Spicy, sweet & sour relish laced with ginger & a touch of red chili.

Onions, chili powder & vinegar.

Mango, lemon, chili.

Fried crispy thin Indian spiced lentil wafers.

Traditional homemade ice cream. Mango, almond or pistachio.

A light pastry dumpling made with fresh milk and sweet honey (served warm).

Sweet cheese balls flavored with a hint of Saffron & roasted cardamom syrup.

Fruit cocktail mixed with homemade mango flavored custard.

Caramelized basmati rice laced with ground almonds, toasted cashews, all slowly simmered in milk.

Our refreshing homemade traditional yogurt drink. Fresh mango, mint, salt, sweet, plain or strawberry.

Fresh mango & cool milk blended together.