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PY Steakhouse

(520) 324-9352

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  • 5655 West Valencia Road, Tucson, AZ 85757
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • PY Steakhouse

  • (520) 324-9352

    We make ordering easy.

  • Dinner
  • Appetizers
    • Jumbo Shrimp Cocktail $12.00

      Chipotle cocktail sauce

    • Cornbread Crusted Jumbo Lump Crab Cake $13.00

      Celery root, carrot and apple slaw, poblano coulis lemon aioli

    • Oysters Casino Del Sol $12.00

      Smoked bacon, guajillo chile butter, chive, asadero

    • Fresh Shucked Oysters $12.00

      Bourbon mignonette, chipotle cocktail, jalapeno granita

    • Carpaccio and Tartare of Beef Tenderloin $16.00

      Brandy and creole mustard aioli, cornichons, truffle sea salt, crispy capers, fried quail egg, smoked tomato vinaigrette, parmesan crostini

    • Smoked Tender Belly Farms Pork Belly $9.00

      Guajillo chile apple sauce

    • Escargots $11.00

      Spanish valdeon bleu cheese, artichoke, garlic and herb butter

    • PY Signature Seafood Sampler (for 4) $59.00

      Fresh raw premium oysters, jumbo shrimp, baby lobsters, alaskan king crab leg, sea of cortez ceviche, trio of sauces

  • Soups & Salads
    • Duck and Wild Mushroom Consomme $11.00

      Smoked duck and foie gras ravioli, petite radish, wild mushroom, fiddlehead fern

    • Smoked Corn and Lobster Chowder $10.00

      Butter braised lobster, smoked corn, poblano, potato, bacon, leek

    • Heirloom Tomato and Fresh Mozzrella Salad $9.00

      Baby lettuce, citrus and balsamic vinaigrette, micro basil

    • Sonoran Caesar Salad $9.00

      Grilled tomatoes, jalapeno cornbread croutons, roasted garlic mustard chile dressing

    • Heirloom Spinach Salad $9.00

      Fried palhais goat button, grilled portabella mushroom, lardons, spiced pecans, warm pancetta white balsamic vinaigrette

    • PY Baby Iceberg Wedge Salad $8.00

      Avocado puree, crumbled blue cheese, bacon, scallion, egg, grape tomatoes .

  • Fresh Seafood
    • Pan Seared Wild Sea Bass $28.00

      Fava bean and ruby grapefruit farro, baby carrots, smoked jalapeno blood orange emulsion

    • Grilled Filet Mignon of Tuna $26.00

      Celeriac puree, braised radicchio, olive and tomato relish, port green peppercorn reduction

    • Smoked Sea Salt Crusted Salmon $20.00

      Beluga lentils, heirloom spinach, braised fennel, pancetta white balsamic vinaigrette

    • Seared Jumbo Diver Scallops $28.00

      English pea parmesan risotto, saffron sweet corn cream, crispy parsnip

    • Grilled Jumbo Guaymas Shrimp $22.00

      Roasted fingerlings, avocado, frisee, heirloom grape tomato, citrus chipotle vinaigrette

    • 14 oz. Northeastern Lobster Tail

      Grilled lemon, clarified butter

    • Alaskan King Crab Legs Merus Cut

      Grilled lemon, clarified butter

  • Steaks
    All steaks are served with rainbow of chef's choice of sauces. Add a side of your favorite seafood to make your own personal
    • 22oz PY-T-Bone Signature Dry Aged Steak $44.00

    • 14oz New York Strip Steak $34.00

    • 20 oz Bone in New York Kansas City cut $40.00

    • 10oz Filet Mignon $38.00

    • 6oz Filet Mignon $28.00

    • 14 oz. Ribeye $32.00

  • Chef Inspired Py Seasonal Specials
    • Fried Buttermilk and Cornmeal Crusted Calamari $9.00

      Arugula, oven-roasted cherry tomatoes, chico corn, meyer lemon vinaigrette

    • Seared Hudson Valley Foie Gras $18.00

      Compressed asian pear, mache, sunchoke puree, and chile medjool date glaze

    • Smoked Duck and Poblano Relleno $12.00

      House smoked duck confit, italian brie, wild mushrooms, charred tomato and chipotle compote

    • Grilled Australian Lamb Rack $29.00

      Agave glazed sweet potato, haricotverts, black currant ancho chile demi

    • Chicken Saltimboca $24.00

      Speck, spanish valdeon bleu cheese, artichoke, sage and brown butter, heirloom spinach, truffle mac n' cheese

    • Paillards of Veal Oscar $26.00

      Roasted fingerlings, grilled asparagus, jumbo lump crab, béarnaise 28 roasted double thick tender belly farms pork chop white cheddar and bacon grits, braised apple, baby carrots, bourbon and whole grain mustard glaze

    • Braised Beef Short Ribs $28.00

      Roasted fingerling potato, cippolini onion, brussel sprouts

    • Southwestern Cioppino $30.00

      Dungeness crab, mussels, clams, fresh fish, house made linguine with charred tomato and new mexico green chile lobster broth

  • Surf n Turf
    • 2 Jumbo Shrimp Scampi $8.00

    • 2 Diver Scallops $8.00

    • 1/2 Pound Crab Legs $22.00

    • 1/2 Pound Lobster Tail $20.00

    • Oscar Style with Asparagus, Crab and Bearnaise $12.00

  • Sides
    • Butter Braised Mushrooms $6.00

    • Sea Salt Crusted Baked Potato $6.00

    • Green Chile Au Gratin Potatoes $6.00

    • Yukon Gold Potato Bacon Smash $6.00

    • Gorgonzola Mashed Potatoes $6.00

    • Braised Baby Carrots $6.00

    • Jalapeno Spiced Heirloom Spinach $6.00

    • Grilled Asparagus $6.00

    • Truffle Mac n' Cheese $6.00

    • Roasted Brussel Sprouts $6.00

  • Desserts
    • Chevre Cheesecake $10.00

      Chevre cheesecake, moscato-dried cherry compote, fresh honeycomb and a white chocolate & black pepper cookie

    • Chocolate Playground $10.00

      Chocolate ganache bridge, champagne gelee, port wine ice cream and pistachio sponge cake

    • Red Wine Velvet Strawberry Shortcake $10.00

      Red wine velvet cake, white chocolate mousse, red tea & hibiscus syrup and strawberries 4 ways

    • Creme Brulee $10.00

      Tahitian vanilla bean brûlée, lemon blueberry financier, lavender blueberry sauce and blueberry cookie tuile

    • 99% Chocolate Flourless Cake $10.00

      Flourless cake with a mixture of 99% and 65% bittersweet chocolates, cream cheese ice cream, saffron anglaise and passion fruit coulis

    • Chocolate Lava Cake $10.00

      Molten chocolate center with vanilla bean gelato

    • Souffle Du Jour $12.00

Menu for PY Steakhouse provided by Allmenus.com

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