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  • Canyon Cafe at Loews Ventana Canyon Resort

Canyon Cafe at Loews Ventana Canyon Resort

(520) 615-5496

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  • 7000 N Resort Dr, Tucson, AZ 85750
  • Restaurant website
  • No cuisines specified

  • Canyon Cafe at Loews Ventana Canyon Resort

  • (520) 615-5496
  • Menu
  • APPETIZERS AND SALADS
    • Chicken, Candied Pecan and Raisin Salad

      with Champagne Grape Dressing

    • Nicoise Salad

      with Grilled, Haricot Verts and Pear Tomatoes

    • Sun dried Cranberry, Jicama Salad

      with White Balsamic Cilantro Vinaigrette

    • Vine Ripened Red and Yellow Tomato Salad

      with Feta Cheese and Olive Oil

    • Roasted Yukon Potato Salad

      with Bacon, Scallions and Blue Cheese

    • Spinach Penne Pasta Salad

      with Romano Cheese, Prosciutto and Basil Vinaigrette

    • Assorted Fruit Display

      with Mint Honey Yogurt Dressing

  • Brunch items
    • Ricotta Cheese Blintzes

    • Caramelized Pumpkin Salsa

    • Spiced Apricot Glaze

    • Traditional Eggs Benedict

      with Canadian bacon

    • Apple wood Smoked Bacon and Sausage

    • Roasted Red Potatoes, Peppers and Onions

    • Made to Order Omelet Station

      with Chorizo, Chopped Bacon, Mushrooms, Red Onions, Jack Cheese, Cheddar Cheese, Tomatoes, Diced Ham, Diced Peppers, Scallions, Jalapenos, Spinach, Egg whites, and Egg Beaters.

  • Organic Baby Salad Garden Station
    Dressings-Balsamic Vinaigrette, Blue Cheese, Ranch, Caesar, Olive Oil and Vinegar Cranberry Orange Vinaigrette
    • Baby Rows of Romaine, Radicchio, Red Oak and Green Oak Leaf, Baby Spinach

      Choice of Blue Cheese, Kalamata Olives, Spiced Pecans, Cherry Tomatoes, Parmesan Cheese, Asiago Cheese, Pumpkin Seeds, Croutons, Cucumbers, Jicima, Carrots

  • BBQ Grill and Carving Stations
    • Arizona Honey Glazed Ribs

    • Smoked Coffee BBQ Sauce

    • 24 Hours Cooked Prime Rib

    • Roasted Shallot Au Jus

    • Roasted Free Range Tom Turkey

      With Giblet Sage Gravy and Sun Died Cranberry Compote

    • Grilled Salmon

    • Warm Roasted Beet Salad

    • Fire Roasted Corn on the Cob

  • Salads
    • Roasted Green Chile Butternut Squash Salad

      with Bacon Scallions and Blue Cheese

    • Seared Mushroom, Prosciutto, and Couscous Salad

    • Sun Dried Tomato, Roasted Artichoke, Penne Pasta Salad

    • Petite Salad of Bibb Lettuce, Toasted Almonds, Goat Cheese and Citrus Vinaigrette

    • Tomato and Mozzearella Caprese Salad

  • All The Fixings
    • O odham Style Wild Rice

    • Dried fruits

    • Nuts New Potato Au Gratin

    • Caramelized Onion

    • Stilton Traditional and Chorizo Corn Bread Dressing

    • Sauteed Harvest Vegetable Medley

    • Sweet Potato Pie

    • Candied Pecans

    • Whipped Marshmallow

    • Roasted Garlic Whipped Potatoes

  • ACTION SALAD STATION
    • Hearts of Romaine Salad

      Tossed to Order with Garlic Ciabatta Croutons, Reggiano Parmesan, Roasted Corn, Pepitas, Grape Tomatoes and Creamy Garlic Vinaigrette

  • Kids Table
    $52 Per Person, $26 for Children 12 Years & Under
    • Peanut Butter and Jelly Croissant Sandwiches

    • Chicken Fingers

      with French Fries, Ranch Dressing and Ketchup

    • Macaroni and Cheese

    • Chocolate Dipped Strawberries

    • Assorted Cookies

    • Assorted Jello

    • Ice Cream Sundae Bar

  • DISPLAY OF COLD MEATS AND DOMESTIC CHEESES
    • Selection of Imported Hard, Soft, and Double Cream Cheeses

      with Fruits Assorted Cured Meats, Pates and Picadas of Marinated Mushrooms, Tomatoes, Peppers, Onions, Cheeses

  • Dessert Station
    • Traditional Mini Pumpkin Pies

    • Meyers Lemon Curd Tartlet

    • Pear Brown Butter Tart

    • Spice Cake

      with Honey Creme Fraiche

    • Pecan Pie Cinnamon Chantilly Cream

    • Butterscotch Rice Pudding

    • Strawberry Rhubarb Tarts

    • Caramelized Apple Squares

    • Truffles

    • Chocolate Fountain Dipped Strawberries

    • Cookies

    • Marshmallow

    • Small Carmel Dipped Apples

  • SEAFOOD STATION
    • Atlantic Smoked Salmon Gravlox, Smoked Trout, Tuna and Oysters, Blackened Mahi Mahi

    • Bagels, Cream Cheese

      served with Capers and Red Onions

    • Oysters

      with Horseradish and Chipotle Mignonette Sauce

    • Shrimp, Mussels

      with Cocktail Sauce and Lemons

  • OMELETTE STATION
    • OMELETTE STATION

      Tomatoes, Onions, Peppers, Shrimp, Smoked Salmon, Mushrooms, Ham, Jack and Swiss Cheeses, Bacon and Sausage

  • HOT BRUNCH DISHES
    • Ricotta Cheese Blintzes, Blueberry Sauce

    • Traditional Eggs Benedict

      with Canadian bacon

    • Apple wood Smoked Bacon and Sausage, Home style Red Potatoes

    • Banana Nut Pancakes

  • CARVING STATION
    • Slow Roasted Turkey

      with Giblet Sage Gravy

    • Apple Stuffing

      with Sun Dried Cranberry Compote

    • Herb Roasted Prime Rib of Beef

      with Rosemary Au Jus, Horseradish Sauce

    • Honey Mustard Glazed Virginia Ham

      With Buttermilk Biscuits, Silver Dollars Rolls

  • OFF THE GRILL
    • Arizona Honey Glazed Ribs

    • Smoked Coffee BBQ Sauce Grilled

      with Sun Dried Cherries and Brown Sugar Cider Glaze

    • Grilled Salmon

    • Pearl Onion Compote Quinoa

    • Roasted Chestnuts

    • Manchego Mashed Yukon Potatoes

    • Green Bean Casserole, Crisp Onions

  • KIDS TABLE
    • Peanut Butter and Jelly Sandwiches

    • Chicken Fingers

      with French Fries, Ranch Dressing and Ketchup

    • Macaroni and Cheese

    • Chocolate Dipped Strawberries

    • Assorted Cookies

    • Assorted Jellos

    • Ice Cream Sundae Bar

  • DESSERTS
    $52 Per Person, $26 for Children 12 Years & Under
    • Oreo Pie

    • Butterfinger Cheesecake

    • Lemon Berry Tart

    • White Chocolate Bread Pudding

    • Assorted Christmas Cookies

    • White Chocolate Dipped Strawberries

    • White Chocolate Strawberry Torte

    • Coconut Cream Pie

    • Spiced Flan White Chocolate Curls

    • Chocolate Truffle Torte

    • Buche De Noel

    • Raspberry Vanilla Tart

    • Chestnut Cheesecake

    • Chocolate Mint Pie

    • Cherries Jubilee Action Station

    • Assorted Petit Fours

  • Displays
    • Assorted Seafood Cocktail Display

    • Chipotle Horseradish Sauce

    • House Made Sushi

    • Hand Rolls

    • Assorted Domestic Cheeses

    • Lavosh and Stone Ground Crackers

    • Cubed Seasonal Fruit

    • Grilled Vegetable Picadas

    • Smoked Salmon

    • Egg

    • Onions

    • Tomatoes

    • Cream Cheese

    • Cucumber

    • Assorted Rolls

    • Baguettes

    • Artisan Breads

    • Cornbread

    • Biscuits

    • Indian Fry Bread Rolls

    • Homemade Tortillas and Guacamole Station

Menu for Canyon Cafe at Loews Ventana Canyon Resort provided by Allmenus.com

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