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Bogie's Club House
Marinated pieces of New York strip steak pan fried with peppers, onions, and mushrooms. Served with a demi grace over a pile of egg noodles.
Fresh zucchini shaved thin, then battered and fried.
Balls of hot pepper cheese battered then fried.
Hand sliced in the house.
Battered mozzarella sticks deep-fried and served with marinara.
Served steamed or fried with sweet chili sauce.
Mixed greens topped with tomatoes, cucumbers, onions, and choice of dressing.
A bed of spinach topped with dried cranberries, candied walnuts, and red onion. Served with homemade sweet and sour dressing.
Chopped and seared prime rib, french fries, tomatoes, cucumbers, and cheddar cheese served on a bed of iceberg lettuce.
Iceberg lettuce, cheese, salami, and ham finely chopped with house-made dressing.
Grilled or fried chicken served with lettuce, tomato, and mayo
Ham, salami, pepperoni, lettuce, tomato, onion, and house dressing on a rosemary ciabatta.
12 oz. cod fillet, beer-battered and deep fried topped with American cheese, banana pepper, and tartar sauce. Lettuce tomato and onion served on the side.
Peppers, onions, mushrooms, provolone cheese, and mayo.
Topped with lettuce, tomato, onion, and pickle.
Mild sauce, pizza cheeses, fried ranch chicken chips, tater tots, and Cajun ranch drizzle.
Traditional white pizza.
Served with ranch or bleu cheese dressing and celery sticks.
Menu for Bogie's Club House provided by Allmenus.com
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