Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Tempe Public Market Cafe
3 eggs scrambled, schreiner's chorizo, pickled fresno chiles, onions, spinach and ghost ranch salsa served with flour tortilla.
Wo eggs any style, applewood smoked bacon, crispy herb garlic potatoes, toast, ketchup and seasonal jam.
Buttermilk bun, scrambled eggs, applewood smoked bacon, cheddar cheese and calebrese pepper aioli.
Scrambled eggs, quinoa, black beans,sweet potato, kale, tomato, avocado and salsa verde.
Eggs, cheese, seasonal vegetables,spicy pepper cream sauce and petite green salad.
Eggs, roasted red peppers, broccoli, spinach, onion, cheddar cheese, basil pesto, arugula, tomato and toast.
Easonal fruit, local honey syrup and mascarpone whipped cream.
Greek yogurt, fresh fruit,seasonal fruit compote, housemade granola and local hone.
Six housemade pretzel bites, cheese sauce and whole grain mustard sauce.
Housemade french fries, devil's mix,shaved parmesan,ketchup, spicy mayo and russian dressing.
Chicken quesadillahand-pulled roasted chicken,oaxaca cheese, chiles, flour tortilla, ghost ranch salsas and housemade guacamole.
Chousemade tortilla chips, ghost ranch salsas and guacamole.
Housemade wing sauce and buttermilk ranch.
Cabbage mix, kale, local citrus, edamame, wontons, peanuts, cilantro and ginger vinaigrette.
ale, romaine, radish, avocado,pine nut crumble and citrus caesar dressing.
Kale, quinoa, broccoli, avocado, almonds, sweet potato and raw apple cider vinaigrette.
Served with housemade crunchy pita,cucumber, cherry tomatoes, radish, feta, mixed olives and housemade gremolata.
Green chile, cheddar cheese, lettuce and house dressing on a buttermilk bun.
Mojo marinated pork, ham, pickles, swiss cheese and dijonaise on toasted housemade bread.
coleslaw, pickles and honey dill dijon on a buttermilk bun.
Chickpea patties, tomato, radish sprouts, hummus, olives, cucumber and tzatziki in a housemade pita pocket.
Crispy fried chicken, kale, romaine, radish, avocado, pine nut crumble and citrus caesar dressing in a flour tortilla.
Black jasmine rice, seasonal vegetables, sweet & spicy vinaigrette.
Black beans, brown rice, guacamole, feta cheese, Ghost Ranch salsa and cilantro.
Mushroom mix, bok choy, bell peppers,baby tomatoes, red onion and peanut cilantro crumble.
Mushroom mix, bok choy, bell peppers,baby tomatoes, red onion and peanut cilantro crumble.
Chef's selection of seasonal pastries.
Greek yogurt, fresh fruit, seasonal fruit compote, housemade granola and local honey.
Six housemade pretzel bites, cheese sauce and whole grain mustard sauce.
Hand-pulled roasted chicken, chiles, oaxaca cheese, flour tortilla, ghost ranch salsas and housemade guacamole.
Housemade french fries, devil's mix,shaved parmesan, ketchup, spicy mayo & russian dressing.
Poached eggs, housemade hollandaise and country bread.
Cheddar cheese, black forest ham,brown sugar butter, seasonal jam and two sunny side up eggs.
Braised pork, two sunny side up eggs, watercress salad and toast.
Two Eggs Any Style, Applewood Smoked Bacon, Crispy Herb Garlic Potatoes, Toast and Seasonal Jam.
Buttermilk bun, scrambled eggs, applewood smoked bacon, cheddar cheese and calebrese pepper aiol.
Scrambled eggs, quinoa, black beans,sweet potato, kale, tomato, avocado and salsa verde.
Eggs, cheese, seasonal vegetables, spicy pepper cream sauce & petite green salad.
Seasonal fruit, local honey syrup and marscapone whipped cream.
Eggs, roasted red peppers, broccoli, spinach, onion, cheddar cheese, basil pesto, arugula, tomato and toas.
Kale, romaine, radish, avocado, pine nut crumble and citrus caesar dressing.
Housemade pita, cherry tomatoes, cucumber, radish, feta, mixed olives and housemade gremolata.
Kale, quinoa, broccoli, avocado, sweet potato, almonds, lemon and apple cider vinaigrette.
Cabbage mix, kale, local citrus, edamame, wonton, peanut, cilantro, thai basil and ginger vinaigrette.
Green chiles, cheddar cheese, lettuce and house dressing on a buttermilk bun.
Mojo marinated pork, ham, pickles, swiss cheese and dijonaise on toasted housemade bread.
Coleslaw, pickles and honey dill dijon on a buttermilk bun.
Chickpea patties, tomato, radish sprouts, hummus, olives and cucumber in a housemade pita pocke.
Housemade pretzel bites, cheese sauce AND whole grain mustard sauce.
Housemade french fries, devil's mix, shaved parmesan, ketchup, spicy mayo and russian dressing.
Housemade tortilla chips, ghost ranch salsas and guacamole.
Housemade Tortilla Chips, Black Beans, Oaxaca Cheese, Cheddar Cheese, Sour Cream, Pico De Gallo,housemade Guacamole, Fresno Chiles, Green Onions and Ghost Ranch Salsa.
Housemade wing sauce, buttermilk ranch, carrots and radishes.
Panko breaded cauliflower bites, buttermilk ranch, housemade wing sauce, carrots and radishes.
Hand-pulled roasted chicken, oaxaca cheese, chiles, flour tortilla, ghost ranch salsas and housemade guacamole.
pickled cauliflower, cucumber, baby heirloom tomatoes, avocado, shaved red onion, sweet potato,leche de tigre, cilantro, red fresno and radishes.
Cabbage mix, kale, local citrus, edamame, wonton, peanut, cilantro, thai basil and ginger vinaigrette.
Served with housemade crunchy pita, cherry tomatoes, cucumber, radish, feta, mixed olives and housemade gremolata.
Kale, romaine, radish, avocado, pine nut crumble and citrus caesar dressing.
Kale, quinoa, broccoli, avocado, sweet potato, almonds, lemon and apple cider vinaigrette.
Two wash ranch half chicken, fingerling potatoes, grilled onions and pan jus.
Local pasta from sonoran pasta co., arugula walnut pesto, shaved garlic, blistered tomatoes,shaved parmigiano-reggiano and garlic mudica.
Sherry, grapes, almond slices, mashed potatoes and petite green salad.
Coconut vinaigrette, farro, broccolini, garlic, shallots, tomato and kale.
Bacon wrapped, baby tomatoes, rappini, garlic mashed potatoes, balsamic butter sauce and garlic pepper pomme frites.
Stir fried with mushroom mix, bok choy, bell peppers, baby tomatoes, red onion and peanut cilantro crumble.
Slow roasted pork chile verde, house baked flaky crust.
Green chiles, cheddar cheese, lettuce and house dressing on a buttermilk bun.
Mojo marinated pork, ham, pickles,swiss cheese and dijonaise on toasted housemade bread.
Coleslaw, pickles and honey dill dijon on a buttermilk bun.
Chickpea patties, tomato, radish sprouts, hummus, olives and cucumber in a housemade pita pocke.
Crispy fried chicken, kale,romaine, radish, avocado, pine nut crumble and citrus caesar dressing in a flour tortilla.
Our cheese blend and house made tomato sauce.
Basil, mushrooms, squash, bell pepper, broccolini, arugula, roasted garlic and housemade tomato sauce.
Pulled chicken, shaved red onions, fresno chiles, cilantro and lime.
Schreiner's sausage, pepperoni, cheese blend and housemade tomato sauce.
Infused with butterfly pea flowers and topped with fresh blueberries.
Menu for Tempe Public Market Cafe provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.