Braised pork belly.

Japanese picked vegetable.

Steamed soybeans.

Cucumber with sesame oil sauce.

Japanese fried chicken.

Flash-fried pepper with yuzu salt.

Grilled octopus stuffed ball.

Octopus and wasabi.

Cucumber and lettuce with octopus.

Seasoned crab salad seasoned.

Seaweed salad.

Tampopo original tonkotsu broth with slices of roasted pork, black wood fungus, garlic oil, bean sprouts, 1/2 seasoned hard-boiled egg, peanut oil, scallions and sesame.

Tampopo original tonkotsu broth with honey soybean paste, slices of roasted pork, seaweed, bean sprouts, 1/2 seasoned hard-boiled egg, peanut oil, scallions and sesame.

Spicy level 1. Tampopo original tonkotsu broth with spicy soybean paste, slices of roasted pork, red pepper powder, red pickled ginger, burdock, peanut oil, bean sprouts, 1-2 seasoned hard-boiled egg, scallions, and sesame.

Spicy level 2. Tampopo original tonkotsu broth with tampopo original hot sauce, chili oil, roasted pork, seaweed, white onion, bean sprouts, 1-2 seasoned hard-boiled egg, scallions, and sesame.

Tampopo original tonkotsu broth with soymilk, sliced of roasted pork, garlic oil, white onion, bean sprouts, asparagus, yellow and red bell peppers, scallions and sesame (soymilk only broth available for vegetarians).

Tampopo original tonkotsu broth with seafood broth, seaweed, squid, shrimp, scallops, white onion, shrimp oil, scallions, and sesame.

Spicy paste mixed with original house-made chicken-based curry, topped with green and ginger, no soup.

Chopped pork over rice.

Japanese scrambled egg and chicken.

Japanese fried chicken over rice.

Japanese style curry.

Braised pork belly over rice.

Octopus and wasabi.

Cod roe over rice.

Japanese rice ball.

Teriyaki chicken over bowl.

Homemade Japanese dumplings.

Grilled squid tentacles.

Japanese chicken wings.

Japanese hot tofu.

Steamed pork buns with mayo.

Rounded sweet red bean.