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  • Top of the Rock

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Top of the Rock

(602) 431-2370

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  • 2000 W Westcourt Way, Tempe, AZ 85282
  • Restaurant website
  • American (New)
  • $$$$$
  • Grubhub.com
  • Top of the Rock

  • (602) 431-2370

    We make ordering easy.

  • Menu
  • Salad
    Healthy eating for your lifestyle.
    • House Salad $12.00

      Pea tendrils, grilled zucchini, avocado, pomegranate, corn cotija cheese, grapefruit vinaigrette.

    • Cucumber & Tomato Caesar $8.00

      Gem lettuce, crow's dairy feta, wheat berry granola, Q.C. olives, lemon garlic dressing.

    • Chop Salad $8.00

      Chef selected greens, apples, local pecans, dried blueberries, roasted squash, barrel aged agave syrup.

  • Sandwiches
    All sandwiches are served ala carte. Gluten free buns available.
    • Smoke House Sandwich $11.00

      Tea brined smoked turkey, grilled onions, buckboard bacon, house Barbeque.

    • Calico Fried Chicken $13.00

      Picked Onion, heirloom tomato, avocado, mizuna, cucumber ranch.

    • T.O.R. Burger $12.00

      1-4 lb niman ranch ground sirloin, lettuce, tomato, grilled onion, T.O.R. Spread, pickle, AZ cheddar.

  • Taco
    • Arizona Style Taco Plate $12.00

      Flour tortillas, pickled onions, lime crema, queso fresco served with black beans and Spanish rice.

  • Sides
    • Bacon Fat Fries $4.00

      Shallots, bacon lardons, house ketchup.

    • Garbanzo & Black Bean Salad $5.00

      Sweet corn, grilled nopales, chipotle citrus emulsion.

    • Local Tortilla Chips and Salsa $5.00

    • Sweet Heat Chips $3.00

      Sweet and spicy, shallot dip.

  • Pick Up & Take Home Whole Roasted Chicken
    • House Salad $18.00

      Serves 2 to 4 people.

    • Banana Cream Pie $18.00

      Home-made banana and chocolate cream pie.

    • Tea Brined Chicken $18.00

      24 Hour tea brined chicken serves 2 to 4 people.

    • Horchata Cold Brew Coffee Growler $25.00

      64 Ounces contain nuts.

    • Bacon Fat French Fries $18.00

      Bacon lardons, shallots, T.O.R. spice serves 2 to 4 people.

  • Pick Up Pasta Night
    • Lemon Verbena Panna Cotta $18.00

    • Charred Broccoli $18.00

      Cashew puree, pickled raisins, crispy leeks feeds 2 to 4 people.

    • Cheese Bread $12.00

      Garlic and cheese bread.

    • Abby Lee Farms Cucumber and Tomato Salad $18.00

      Local tomatoes and cucumber, red wine vinegar, fresh mozzarella, garden basil.

    • Bucatini Green Chile Mac $30.00

      House-made pasta, AZ white cheddar cheese sauce, roasted green chilies feeds 2 to 4 people.

Menu for Top of the Rock provided by Allmenus.com

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