Thai Rama

With cream.

With cream.

Unsweetened.

Cabbage, carrot, celery and clear noodles wrapped in a wonton and fried. Served with sweet and sour sauce.

Golden fried fresh tofu with sweet and sour sauce.

Golden-fried shrimp wrapped in wontons.

Crispy rice noodles, bean sprouts and green onions sauteed in a sweet sauce.

Chicken skewers marinated in a savory coconut curry sauce and grilled. Served with cucumber and peanut sauce.

Chicken wings stuffed with seasoned vegetables and ground chicken with Thai barbecue sauce.

Thai toast filled with ground pork and herbs deep-fried and served with Thai barbecue sauce.

Ground chicken and vegetable dumplings.

Sirloin pork marinated and grilled with Thai barbecue sauce.

Crispy golden wontons stuffed with crab meat, cream cheese and green onions.

Fish patties marinated in Thai herbs and deep-fried. Served with barbecue sauce.

Golden-fried sweet potatoes, spring rolls, zucchini, crab puffs and shrimp.

Iceberg lettuce, carrot, mint and rice noodles in rice paper served with peanut-vinegar sauce.

Shredded green papaya, tomato, carrot, lime juice, garlic, green beans and peanuts. Served with cabbage.

Ground pork, clear noodles, mint, lemon juice, green onion and cilantro.

Sliced and grilled beef mixed with red onion, cilantro and mint in lemon juice. Served with fresh cabbage.

Shrimp sauteed in lemon juice with red onion, cilantro, lemongrass, roasted chili paste and mint. Served on lettuce.

Golden chicken tenders on iceberg lettuce with creamy dressing.

Chicken, tomato, carrot and egg on iceberg lettuce with peanut-vinegar dressing.

Finely-chopped chicken or beef sauteed in lemon juice with red onion and mint. Served with fresh cabbage.

Ground pork with red onion, mint, ginger and peanuts in lemon juice. Served with lettuce.

Calamari lightly sauteed with lemongrass, mint, onion, cilantro, lemon juice and roasted chili paste. Served on lettuce.

Thai-style hot and sour soup with lemongrass, kaffir lime leaf, galangal, cilantro, green onion and mushrooms with choice of protein.

Mixed seafood with lemongrass, kaffir lime leaf, galangal, green onion, mushroom and ginger.

Thai style hot and sour soup with coconut milk, lemongrass, kaffir lime leaf, galangal, cilantro, green onion and mushroom.

Ground pork and vegetables wrapped in rice pasta coupled with sliced barbecue pork.

Deep-fried protein with pineapple, carrot, onion, tomato, bell peppers and sweet and sour sauce.

Stir-fried broccoli in Thai stir-fry sauce with choice of protein.

Stir-fried bamboo shoots, baby corn, mushroom, carrot, water chestnuts and onion with choice of protein.

Choice of protein stir-fried in garlic sauce topped with cilantro and green onion.

Choice of protein and green beans stir-fried in a prig khing paste.

Red bell pepper, onions and jalapenos stir-fried with choice of protein.

Seared sliced steak with bell peppers, pineapple, tomato, carrot and onions.

Stir-fried mango, broccoli, carrots, onions, bell pepper and mushrooms in roasted chili sauce.

Stir-fried bamboo shoots, red bell pepper, jalapenos, sweet basil and onions in a roasted chili paste with choice of protein.

Thai barbecue chicken on the bone.

Pork topped with barbecue sauce and served with steamed broccoli and carrot.

Clear noodles stir-fried with choice of protein tossed lightly with eggs and vegetables.

Stir-fried cashews, bell pepper, onion, carrot and water chestnuts.

Eggplant stir-fried with carrot, celery, onion, mushroom and choice of protein.

Duck stir-fried with bamboo shoots, bell pepper, jalapenos, sweet basil and onion in a roasted chili paste.

Shrimp stir fried with snow peas, onion, carrot and mushrooms in shrimp sauce.

Shrimp stir fried with spicy garlic sauce, bell peppers, water chestnuts and onions.

Shrimp stir fried with curry powder, egg, onions, carrots and celery.

Squid stir fried with chili peppers, ginger onions, carrots and black mushrooms.

Mixed seafood with fresh chili, onions, gingers and black mushroom.

Mixed seafood, red curry paste, coconut milk and mixed vegetables.

Deep fried catfish filet over with chili basil sauce, onion, carrot and sweet basil.

Deep fried catfish with onions, carrots and tamarind sauce.

Catfish fillet stir fried with fresh chili peppers, ginger, onions, carrots and black mushroom.

Fresh rice noodles stir-fried with choice of protein, eggs, green onions and bean sprouts with crushed peanuts on the side.

Fresh wide rice noodles stir-fried with broccoli in Thai gravy.

Fresh wide rice noodles stir-fried with broccoli and egg in a dark soy sauce.

Fresh wide rice noodles stir-fried with chicken, onion, bean sprouts and egg.

Fresh wide rice noodles stir-fried with broccoli, onion, jalapeno and sweet basil in a Thai chili paste.

Fresh rice noodles in coconut milk with red curry paste and mixed vegetables.

Rice stir-fried with egg, onion and tomatoes.

Crab meat, egg, shrimp, paste, onion and tomatoes.

Rice stir-fried with fresh chili peppers, red bell pepper, jalapenos, onions choice of protein and sweet basil.

Pineapple, onion, egg, cashews, peas and carrot with choice of protein.

Your choice of slow cooking tender meat with massaman curry and coconut milk with potato, peanut and onion.

Red curry paste in coconut milk with green beans, bamboo shoots and sweet basil.

Green curry paste in coconut milk with green beans, bamboo shoots and sweet basil.

Yellow curry powder in coconut milk with potato, onion and carrots.

Panang curry paste and peanut sauce in coconut milk and choice of protein.

Red curry paste in coconut milk with roasted duck, pineapple, sweet basil and tomato.

Red curry paste in coconut milk with shrimp, pineapple, peas and carrots.

Bok choy, carrot, green beans, baby corn, water chestnut, broccoli, mushroom, bean sprouts and tofu in a sweet soy sauce.

Bok choy, carrot, green beans, baby corn, water chestnut, broccoli, mushrooms, bean sprouts and tofu in a roasted red chili paste.

Fresh wide rice noodles stir-fried with egg and broccoli in a dark soy sauce.

For children 12 and under.

For children 12 and under.

For children 12 and under.

For children 12 and under.

Deep-fried choice of meat, sweet and sour sauce, tomato, onion, pineapple, bell pepper and carrots. Served with steamed rice, a spring roll and fried wontons.

Thai-style barbecue chicken. Served with steamed rice, a spring roll and fried wontons.

Yellow curry powder in coconut milk with potato, onion and carrots. Served with steamed rice, a spring roll and fried wontons.

Tofu stir-fried with mixed vegetables in a prig khing sauce. Served with steamed rice, a spring roll and fried wontons.

Stir-fried bamboo shoots, mushroom, water chestnuts, young corn, celery and carrots. Served with steamed rice, a spring roll and fried wontons.

Stir-fried with roasted chili sauce, bamboo shoots, basil, onions, red peppers and jalapenos. Served with steamed rice, a spring roll and fried wontons.

Stir-fried with prig khing paste and green beans. Served with steamed rice, a spring roll and fried wontons.

Stir-fried vegetables with tofu. Served with steamed rice, a spring roll and fried wontons.

Red curry paste in coconut milk with bamboo shoots, green beans and basil. Served with steamed rice, a spring roll and fried wontons.

Stir-fried cashews, bell pepper, onions, carrots and water chestnuts. Served with steamed rice, a spring roll and fried wontons.

Stir-fried with roasted chili sauce, green onions, bell peppers and jalapenos. Served with steamed rice, a spring roll and fried wontons.

Fresh rice noodles stir-fried with egg, bean sprouts and green onions with pad Thai sauce. Served with steamed rice, a spring roll and fried wontons.

Stir-fried mango, broccoli, carrot, onions, bell peppers and mushrooms in roasted chili sauce. Served with steamed rice, a spring roll and fried wontons.

Green curry paste in coconut milk with bamboo shoots, green beans and basil. Served with steamed rice, a spring roll and fried wontons.

Fried rice with tomatoes, onion and egg. Served with steamed rice, a spring roll and fried wontons.

Stir-fried broccoli and tofu. Served with steamed rice, a spring roll and fried wontons.

Pnang curry paste in coconut milk with carrots, onions and green bell pepper.

Choice of protein stir-fried in garlic sauce. Topped with cilantro, bell pepper and green onions. Served with steamed rice, a spring roll and fried wontons.