A blend of chickpeas puree with garlic lemon juice and tahini. Served with a drizzle of olive oil.

A blend of chickpeas puree with garlic lemon juice, fresh cilantro, fresh jalapeno and tahini. Served with a drizzle of olive oil.

Fire roasted eggplant pureed with tahini, garlic and lemon juice.

Hand rolled grape leaves stuffed vegan mixture of tomatoes, parsley, onions and rice. Seasoned with herbs lemon juice and olive oil.

Chopped roasted eggplant seasoned with garlic olive oil and lemon juice. Topped with thinly diced tomatoes, cucumber, onions and parsley.

Laban Be Kyar diced cucumbers with fresh mint and garlic mixed with yogurt.

Assortment of Mediterranean cheese. Served with olives and pickles.

Creamy garlic mixed with strained yogurt and mint. Garnish cucumbers.

Hummus, babaghanouj and tabbouleh.

Assortment of pickled cucumbers turnips eggplant with a medley of Mediterranean olives.

Fresh raw lean veal tartar mixed with fine Bulgar onions and spices. Served with mint leaves olive oil and green onions.

Creamy garlic mixed with strained yogurt (labne) and mint. Garnish cucumbers.

4 Pieces. Cheese rolls with feta mozzarella and herbs.

4 Pieces. Spinach pies homemade dough stuffed spinach onions and pine nuts. Baked to perfection.

4 Pieces. Meat pastries with seasoned ground beef and pine nuts.

4 Pieces. Fried Beef croquette stuffed with cooked minced beef onions and pine nuts.

Lebanese beef sausages sauteed in olive oil and finished with fresh squeeze of lemon juice.

Spicy beef sausages cut into bite size sauteed with fresh tomatoes.

1 Sauteed quail in olive oil with lemon juice served over hummus.

Sauteed shrimp in spicy garlic tomatoes and cilantro mix finished with fresh lemon juice.

8 Wings fried to golden crisp topped garlic cilantro and lemon juice.

6 Chickpeas croquettes served with tomatoes pickles onions and tahini sauce.

Lebanese quesadilla spiced minced beef with thinly diced tomatoes in a pita grilled to a light crisp.

Thinly sliced beef shawarma over hummus.

Thinly sliced chicken shawarma over hummus.

Hummus, Babaghanouj, 4 Falafel, 2 Kibbe, and 3 cheese borek

Platter of 2 kibbeh, 3 cheese borek, 4 falafel, 2 fatayer and 4 chicken wings.

Hummus babaghanouj, 4 falafel, 2 kibbeh and 3 cheese borek.

Red lentils with onions and carrots. Served with pita chips.

Diced chicken vegetable noodle in a lightly spiced and herbs chicken stock served with pita chips.

Thinly diced parsley tomatoes onions and mint mixed with bulgur lemon juice and olive oil.

Freshly cut romaine tomatoes, cucumbers, radish onions, mint tossed with pita chips in a dressing of olive oil lemon juice pomegranate molasses and sumac.

Diced tomatoes, cucumbers, onions on a bed of romaine topped feta cheese and Kalamata olives with lemon vinaigrette.

Tossed romaine diced cucumbers with pita croutons in Caesar dressing topped Parmesan cheese.

Brown lentils tossed with diced tomatoes, cucumbers, and parsley on a bed of romaine topped marinated beets feta cheese and caramelized onions.

Diced tomatoes, cucumbers, red onions, corn and parsley over romaine topped grilled chicken kebab.

Four sauteed shrimp with garlic and parsley over romaine tomatoes corn and cucumbers.

Marinated chicken cubes in yogurt lemon juice and special spices charbroiled and served over rice, salad, pickles and homemade garlic sauce.

Tender beef cubes charbroiled to perfection. Served over rice, salad and pickles.

Seasoned ground beef & lamb mixed with chopped parsley, onions charbroiled and served over rice, salad and pickles.

1/2 Chicken, 1/2 beef and 1 kofta kebab. Served over rice, salad and pickles.

1 Chicken, 2 kofta, 1 beef kebab. Served over rice, salad and pickles.

2 Chicken, 4 kofta, 2 beef kebab. Served over rice, salad and pickles.

1 Chicken, 2 kofta, 2 beef kebab, 4 shrimp, 2 lamb chops. Served over rice, salad and pickles.

2 Chicken, 4 kofta, 2 beef kebab, 8 shrimp, 4 lamb chops. Served over rice, salad and pickles.

Tzatziki tomatoes mozzarella cheese gyro meat kalamata olives diced red onions parsley & feta.

Pesto sauce mozzarella cheese mixed veggies & feta.

Chicken shawarma in BBQ sauce caramelized onions mushrooms. Topped mozzarella cheese.

Shrimp and mussels cooked in olive oil with garlic parsley and thinly diced tomatoes and pepper. Served over saffron rice.

8 oz. Swordfish grilled served with rice and salad.

8 oz. Fillet of salmon served with rice and sauteed vegetables.

Sauteed with fresh lemon juice and garlic dill sauce served with rice and salad.

Seven shrimp sauteed in a mixture of olive oil garlic lemon juice and parsley. Served over rice with Parmesan cheese.

Hummus babaghanouj tabbouleh three falafels three dolmades.

Eggplant zucchini potatoes & chickpeas cooked in a tomato sauce. Served over rice.

Baby okra cooked in tomato sauce over rice.

Baby zucchini stuffed rice onions parsley cooked in a tomato herbal sauce.

Rice pilaf with eggplant cauliflower and mushroom. Served with side of laban be kyar.

A platter of rice hummus side salad and sliced beef shawarma.

A platter of rice hummus side salad and sliced beef shawarma.

A combo of rice salad garlic cream with chicken shawarma.

Beef and chicken shawarma with rice salad hummus and garlic cream.

Slowly braised fall off the bone tender lamb. Served over rice cooked with seasoned ground beef.

4 Charbroiled lamb chops served with french fries and salad.

3 Quails sauteed in olive oil finished a mix of garlic lemon juice and parsley. Served with French fries.

Long grain basmati rice cooked with special blend of spices topped. golden tender chicken with raisins and nuts.

Homemade clotted cream (ashta) garnished with fresh fruit topped with pistachio and almond with a drizzle of honey.

Three sweet cheeses topped kataifi and semolina dough and baked fresh to order.

Three walnut finger baklava topped with pistachio.

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Creamy traditional tiramisu. 3 layers of ladyfingers, soaked in a espresso syrup, filled with a sweet marscapone mouse and chocolate shavings.

Vanilla and pistachio ice cream topped with fresh cream and baklava.

A blend of chickpeas puree with garlic, lemon juice and tahini sauce. Includes pita bread.

A blend of chickpeas puree with garlic, lemon juice and tahini sauce. Includes pita bread.

Fire roasted eggplant blended with garlic, lemon juice and tahini sauce. Includes pita bread.

Greek yogurt with diced cucumbers, garlic, thyme & dry mint. Includes pita bread.

Minced parsley, tomatoes, onions and cracked wheat, mixed with fresh lemon juice & olive oil.

Thinly diced cucumbers, tomatoes, red onions bell pepper and romaine lettuce. Seasoned with zaatar, oregano & sumac. Mixed with pita chips fresh lemon juice & olive oil.

Romaine lettuce topped tomatoes, onions, cucumbers, kalamata olives, and feta cheese. Dressed with our lemon vinaigrette.

Diced tomatoes, cucumbers, red onions, corn and parsley over romaine topped grilled chicken kebab.

Brown lentils topped with diced tomatoes, cucumbers, and parsley on a bed of romaine topped marinated beets feta cheese & caramelized onions.

Served for 5 people. Served with salad, pita and rice.

Served for 5 people. Served with salad, pita and rice.

Served for 5 people. Served with salad, pita and rice.

Mediterranean roasted chicken with Garlic dip, tomatoes & pickles. Includes pita bread.

Mediterranean roasted beef with hummus, tahini ,slices of tomatoes, onions and pickles. Includes pita bread.

Includes pita bread.

Includes pita bread.

Slowly braised fall off the bone tender lamb. Served over rice cooked with seasoned ground beef.

Scallops, shrimp, mussels and calamari over saffron rice.

10 pieces. Three sweet cheeses topped kataifi & semolina dough, baked fresh to order.

10 pieces. Three walnut finger baklava topped with pistachio

5 pieces of Kenafe and 5 pieces of baklava.