Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
With Water Crackers and Toasted Baguette
And Wasabi Candied Cashews
With Cherry Tomato Mojo
With Spicy Crema, Queso Fresco, Cilantro and Onion
With Mascarpone, Macerated Strawberry, Bacon Arugula and Fennel
With Black Pepper Feta, Arugula and Cucumber-Horseradish Vinaigrette (Gluten Free)
With Shallots, Bleu Cheese and Hazelnuts, Soft Cooked Egg adn Warm Pancetta Vinaigrette
With Duck Confit, Cherry Cocoa Vinaigrette, Walnuts, Cotija, Ancho Spiced Apples and Whole Grain Croutons
With Soft Goat Cheese adn White Balsamic-Honey Vinaigrette
With Romaine, Shaved Brussel Sprouts, Roasted Beets, Peas, Cucumber, Red Onionand Aged Cheddar Tossed with a Light Honey-Balsamic Vinaigrette (Gluten Free)
On a Bed of Spring Mix, Pickled Cherry Tomatoes, Avocado, Baby Cucumbers, Edamame, Wonton Chips and Wasabi Pea Dust with Shaoxing-Miso Dressing
With a Pearl Cous Cous Salad, Red Pepper, Scallion, Grilled Peaches, Goat Cheese and Kale with a Grilled Peach Vinaigrette
With French Feta, Marcona Almonds, Strawberries and Shaved Red Onion with Lemon-Yogurt Dressing
With Avocado Puree, Red Onion, Lemon-Caper Cremaand Olive Tapenade.
With Water Crackers and Toasted Baguette.
With Seasonal Fruits and Accompaniments.
With Toasted Cumin Hummus, Falafel, French Feta, Cerignola Olives, Tzatziki and Warm pita.
With Spicy Red Chile Paste and Barely Pickled Cucumber Salad (Gluten Free)
With Roasted Green Tomato, Fresno Chili Tahini, Grilled Red Onion, Kalamata Olives and Crow's Dairy Black Peppercorn Feta (Gluten Free)
With Cauliflower Puree, Sauteed Baby Carrots and Root Beer Gastrique (Gluten Free)
With Lime-Whole Grain Mustard Barbecue Sauce, Bourbon Glazed Sweet Potatoes, Flour Tortillasand Anaheim Chile Slaw
With Lemon Crema, Red Onion, Avocado and Capers
With Charred Yellow Tomato, Chorizo and Creamy Sweet Cilantro Vinaigrette
With Balsamic Glazed Plums, Toasted Almonds, Horseradish and Grilled Baguette
With Pinto Bean Succotash and Cilantro-Mint Aioli (Gluten Free)
With Mixed Mushroom Confit, Fresh Seasonal Vegetable and Watercress Pistou
With Vanilla Mango Broth, Pomegranateand Lime Crema
With Chili-Rubbed Bacon, Melted Havarti, Roasted Green Chilies, Bibb Lettuce Tomato and Mayo with a Side of Mixed Greens and Lemon Vinaigrette
With Capricho de Cabra Goat Cheese, Fig Jam, Bacon and Arugula on Toasted Ciabatta. Served with Fresh Fruit and Greens with Rosemary-Balsamic Vinaigrette
With Modelo-Asadero Cheese Fondue, Whole Grain Mustard and Red Onion with Steak Fries
With Tomato, Bacon and Havarti Cheese on Sourdough with Spring Mix Salad
With Caramelized Onions, Cheddar Cheese, Arugula and Garlic Aioli on a Buttermilk Bun, served with House Made Chips
With Thin Sliced Roast Beef, Provolone Cheese, Mushrooms, Horseradish Cream and Au Jus with Potato Salad.
With Pickled Carrots, Daikon, Napa Cabbage, Jalapeno, Onion, Cilantroand Sriracha Aioli on a French Baguette with Sesame Green Bean Salad
With Chipotle Barbecue Sauce, Whole Grain Mustard-Napa Cabbage Slaw and Fried Pickles on Buttermilk Bun with Bacon-Chive Potato Salad
With Brown Sugar Bacon, Tomato, Avocado, Havarti and Honey-Dijonaise on Sourdough with Tri-Color Pasta Salad.
With Shaved Tasso Ham, Iceberg Lettuce, Vegetable Escabeche and Roasted Garlic Aioli with Fresh Fruit
With Balsamic Macerated Strawberries, Pistachio Butter, Shaved Fennel, Mascarpone Cheese & Arugula on toasted Brioche served with Fresh Fruit & Greens and Rosemary-Balsamic Vinaigrette
With Crispy Potato Gratin, Whole Grain Mustard Nage, Grilled Broccolini and Malt Vinegar Syrup
Israeli Cous Cous, Purple Cauliflower and Oyster Mushrooms with Green Chile Coulis and Grapefruit Salsa
With Shaved Gruyere, Snap Peas and Toasted White Beans (Gluten Free)
With Black Rice, Ginger-Carrot Puree and Wasabi Vinaigrette
On Apple-Cauliflower Puree with Amarena Cherry-Whiskey Sauce and Wilted Kale
With Baked Mozzarella and Caramelized Shallot Balsamic Glaze (Gluten Free)
With Butter Whipped Potatoes, Bacon Demi-Glace and Roasted Garlic Spinach (Gluten Free)
With Crispy Potatoes, Grilled Brussel Sprouts and Lemon-Dill Goat Cheese Bechamel
With Butter Whipped Potatoes, Bacon Demi-Glace, and Roasted Garlic Spinach (Gluten Free)
With Avocado, Arugula, Red Onion, Smoked Tomato, Aioli and Whipped Goat Cheese with Fresh Fruit
With Sweet Roasted Peppers, Cherry Tomatoes, Fresh Avocado, Chive Risoto Cake, Tortilla Strips and Chipotle-Grapefruit Vinaigrette (Gluten Free)
With Wild Mushroom, Ancho Chili Ketchup, Asiago Smashed Potatoes, Caramelized Shallot Gravy and Sauteed Green Beans
With Fresh Fruit
With Grilled Bok Choy, Shitake Mushrooms, Snap Peas, Rice Noodles and Fresno Peppers (Gluten Free)
In Toasted Almonds and Brown Butter, Served with Roasted Mushroom Brown Rice and Sauteed Summer Squash (Gluten Free)
Tossed with Oven Dried Tomatoes, Scallions and Spinach in a Spicy Pepper Cream Sauce
Menu for House of Tricks provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.