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The Siamese Cat Thai Restaurant

(480) 820-0406

We make ordering easy. Learn more

Google map
  • 5034 S Price Rd, Tempe, AZ 85282
  • Restaurant website
  • Thai
  • Grubhub.com
  • The Siamese Cat Thai Restaurant

  • (480) 820-0406

    We make ordering easy.

  • Menu
  • Beverages
    • 1. Cha Yen $2.25

      Sweet Thai iced tea with cream.

    • 2. Cha Dum Yen $2.25

      Unsweetened Thai iced tea with lemon.

    • 3. Cafe Yen $2.25

      Sweet Thai iced coffee with cream.

    • Soda $1.50

    • Tea $3.00

  • Appetizers
    • A. 8 Pieces Pau Pia $4.95

      Spring rolls, miniature egg rolls made with bean vermicelli, egg, bamboo shoots and served with sweet and sour sauce.

    • B. 4 Pieces Mu Satay $5.95

      Pork slices marinated in yellow curry paste. Barbecued on bamboo skewer and served with peanut sauce, cucumber salad with toast.

    • C. 6 Pieces Spicy Fried Wonton $5.95

      Stuffed with ground chicken, vegetables seasoned with curry powder and served with sweet and sour sauce.

    • D. Tofu Tod $5.50

      Deep fried tofu served with sweet and sour ground peanut sauce.

    • E. 6 Pieces Thai Toast $5.95

      Ground pork blended with the chef's spices, served with cucumber sauce.

    • F. Special Combination for 2 $11.95

      Consists of egg rolls, spicy fried wonton, pork satay, Thai toast, tofu. Served with 3 kinds of sauce.

  • Soups
    • 14. Gaen Jeud Soup $9.95

      Clear broth soup made with a variety of vegetables and chicken. Served for 2-4 people.

    • 15. Poh Tak Soup $14.95

      Sour spicy seafood soup made with filet fish, shrimp, squid, lemon grass and mushroom. Served for 2-4 people.

    • 16. Tom Yum Soup $10.95

      Sour spicy lemon grass soup made with chicken. Served for 2-4 people.

    • 17. Tom Ka Gai Soup $10.95

      Sour spicy soup made with chicken, Thai herbs and lime in coconut milk broth. Served for 2-4 people.

  • Vegetarian Fare Soup
    • 301. Sour and Spicy Lemon Grass Soup $11.95

      With mixed vegetables and tofu.

    • 302. Tom Ka Pak $11.95

      Sour spicy soup made with coconut milk, mixed vegetables and tofu.

  • Salads
    • 9. Larb Gai Salad $8.95

      Ground chicken salad cooked with lime juice, spices and basil.

    • 10. Yum Neau Salad $9.95

      Thai sliced barbecued beef marinated in spicy hot dressing.

    • 11. Yum Plameuk Salad $11.95

      Squid with onion marinated in spicy hot dressing.

    • 12. Nam Sod Salad $8.95

      A delectable blend of minced pork, chili, onion, ginger and lime juice, topped with roasted peanuts.

    • 13. Yum Yai Salad $9.95

      Thai salad made with shrimp, chicken, egg, onion, cucumber, cabbage and ground peanuts with special Thai dressing.

  • Vegetarian Fare Entrees
    • 401. Red Curry $11.50

      Served with vegetables, tofu in coconut milk.

    • 402. Yellow Curry in Coconut Milk $11.50

      With tofu, cabbage, water chestnuts, potato, carrots and onion.

    • 403. Medley of Fresh Vegetables $11.50

      With stir fried crisp and tender in brown sauce.

    • 404. Pad Thai $11.50

      Thai fried over noodles with cabbage, bean sprouts, green onion top with ground peanuts.

  • Guey Tio
    • 43. Pad Thai Noodles $11.50

      Thai fried over noodles with bean sprouts, ground peanuts, green onions, chicken and fresh shrimp.

    • 44. Lard Na Noodles $11.50

      Wide noodles topped with beef, chicken or pork with broccoli and gravy.

    • 45. Pad Sieu Noodles $11.50

      Sauteed wide noodles and broccoli in soy sauce with beef, chicken or pork and egg.

    • 46. Spicy Noodle $11.50

      Wide noodles fried with beef, chicken or pork in spicy oyster sauce, bell pepper, onion, carrot and basil.

  • Kao
    • 47. Pineapple Fried Rice $13.50

      Chicken and shrimp, pineapple, cashew nuts, carrots, onion and bell pepper.

    • 48. Kao Pad Rice $11.50

      Beef, chicken or pork fried rice, peas, carrots and onion.

    • 49. Kao Pad Prik Rice $11.50

      Fried rice with beef, chicken or pork and bell peppers, onions and carrots.

  • Seafood
    • 37. Goong Tod Lard Prik $10.95

      Stir fried shrimp with mushrooms, bell pepper and onion in a spicy sauce.

    • 38. Plameuk Gratiem Prik Thai $11.95

      Stir fried squid in fresh garlic with pepper.

    • 39. Goong Pad King Sod $10.95

      Stir fried shrimp with fresh ginger, bell pepper and onion.

    • 40. Salmon $13.95

      Served with steamed vegetables, oyster sauce.

    • 41. Gaeng Pla $13.95

      Green curry with filet fish, eggplant, bamboo shoots and green beans.

    • 42. Pad Ped Pla and Goong $13.95

      Filet fish and shrimp with eggplant, green beans in red curry sauce.

  • Specials of the House
    • 100. Curry Noodles $11.50

      Egg noodles with chicken, curry sauce and topped with crispy noodles and onion.

    • 101. Pad Ped Gai Tofu $11.95

      Stir fried chicken with tofu, bamboo shoots, green beans, basil in red curry paste.

    • 102. Pad Ta Lae $14.95

      Filet fish, shrimp, squid, stir fried with oyster sauce, ginger, bamboo shoots, onion, carrot, bell pepper and basil.

    • 103. Pad Pak Gratiem Prik Thai $11.95

      Chicken or pork stir fried with fresh garlic, ginger, cabbage, carrots and water chestnuts.

    • 104. Pad Ped Pong Kari $12.95

      Stir fried chicken, shrimp with yellow curry sauce, carrots, celery, onions and water chestnuts.

    • 105. Pepper Steak $11.95

      Stir fried beef with carrots, cucumbers, onion, pineapple, bell pepper and tomatoes.

    • 106. Stir-Fried Eggplant $11.50

      Eggplant with red curry sauce.

    • 107. Gaeng Sapparos $11.50

      Chicken with pineapple in red curry sauce and coconut milk.

    • Yellow Curry Fried Rice $11.75

      Chicken, yellow curry fried rice with bell peppers, onions, carrots. Served with a side of cucumber sauce.

  • A La Carte
    • 18. Pad Brio Wan $11.50

      Sweet and sour pork, chicken or beef with cucumbers, tomatoes, onion, pineapple and bell pepper.

    • 19. Pad Ma Muang Himapan $11.50

      Chicken with cashews, onions, celery and water chestnuts.

    • 20. Pad King Sod $11.50

      Fresh ginger, onions, bell peppers with chicken, pork or beef.

    • 21. Pad Gratiem Prik Thai $11.95

      Chicken or pork in fresh garlic with pepper and chef's sauce.

    • 22. Pad Voon Sen $11.50

      Sauteed bean vermicelli with egg and vegetables.

    • 23. Pad Ka Na $11.50

      Broccoli fried in oyster sauce with beef, chicken or pork.

    • 24. Rama $11.50

      Beef or chicken with cabbage, carrot, peanut sauce topped with crispy egg noodle and onion.

    • 25. Thai Grilled Beef $11.95

      Sliced beef marinated with zesty sauce grilled to perfection.

    • 26. Pad Ruam Mit $11.50

      Medley of fresh vegetables, stir-fried crisp and tender in a special Thai sauce.

  • A La Carte Spicy Hot Dishes
    • 27. Gaeng Keao Wan $11.50

      Beef or chicken curry made with green curry, bamboo shoots, bell pepper in coconut milk.

    • 28. Gaeng Kari $11.50

      Chicken curry made with potatoes, onion and yellow curry paste in coconut milk.

    • 29. Gaeng Massaman $11.50

      Beef curry made with potatoes, onion, red curry paste and peanuts in coconut milk.

    • 30. Geang Ped $11.50

      Beef, chicken or pork with bamboo shoots, green peas, carrots, red curry and coconut milk.

    • 31. Panang $11.50

      Beef or chicken curry in a spicy coconut sauce with bell pepper and basil.

    • 32. Pad Prink Gaeng $11.50

      Beef, chicken or pork with red curry, bell pepper, topped with coconut cream.

    • 33. Pad Prink King $11.50

      Red curry with beef, chicken or pork and green beans

    • 34. Pad Bai Kaprow $11.50

      Beef, chicken or pork stir fried with bell pepper, green chili, onion and basil.

    • 35. Gaeng Ped Pak Ruam Mit $11.50

      Vegetable medley curry made with red curry paste in coconut milk.

    • 36. Pad Ped Nor Mai $11.50

      Chicken, beef or pork fried with bamboo shoots and bell pepper in red curry paste.

  • Luncheon Combination Specials
    • 206. Thai Beef Noodle Soup Lunch Combo $7.95

      Served with spring rolls.

    • 207. Pad Thai Lunch Combo $7.95

      Stir fried noodles with bean sprouts, ground peanuts, green onions, chicken. Served with steamed rice and spring rolls.

    • 208. Spicy and Sour Noodles Lunch Combo $7.95

      Steamed noodles with chicken, bean sprouts, green onions and ground peanuts. Served with spring rolls.

    • 209. Pad Bahmee Lunch Combo $7.95

      Stir fried egg noodle with mixed vegetables. Served with steamed rice and spring rolls.

    • 210. Sweet and Sour Lunch Combo $7.95

      Served with pork, chicken or beef, cooked with cucumber, tomato, onion, pineapple and bell pepper. Served with steamed rice and spring rolls.

    • 211. Pan Fried Bean Vermicelli Lunch Combo $7.95

      Served with pork, chicken or beef, cooked with vegetables. Served with steamed rice and spring rolls.

    • 212. Pan Fried Broccoli in Oyster Sauce Lunch Combo $7.95

      Sliced beef, pork or chicken with broccoli and oyster sauce. Served with steamed rice and spring rolls.

    • 213. Pad Pak Tofu Lunch Combo $7.95

      Stir fried mixed vegetables with tofu in brown sauce. Served with steamed rice and spring rolls.

    • 214. Pad King Sod Lunch Combo $7.95

      Fresh ginger, onions and bell peppers with chicken, pork or beef. Served with steamed rice and spring rolls.

  • Lunch Combination Specials Spicy Hot Dishes
    • 215. Pad Prik Gaeng Lunch Combo $6.95

      Red curry with bell peppers and choice of chicken, pork or beef, topped with coconut cream. Served with steamed rice and spring rolls.

    • 216. Gaeng Ped Lunch Combo $6.95

      Spicy red curry with bamboo shoots, green peas, carrots and coconut milk. Served with steamed rice and spring rolls.

    • 217. Gaeng Keao Wan Lunch Combo $6.95

      Green curry paste with green bean and bamboo shoots and coconut milk. Served with steamed rice and spring rolls.

    • 218. Pad Prink King Lunch Combo $6.95

      Red curry and green beans. Served with steamed rice and spring rolls.

    • 219. Pad Bai Kaprow Lunch Combo $6.95

      Beef, chicken or pork stir fried with bell pepper, onion and basil. Served with steamed rice and spring rolls.

    • 220. Panang Chicken Lunch Combo $6.95

      Chicken curry in a spicy coconut sauce with bell pepper and basil. Served with steamed rice and spring rolls.

    • 221. Vegetarian Curry Lunch Combo $6.95

      Red curry in coconut milk with mixed vegetables and tofu. Served with steamed rice and spring rolls.

    • 222. Gaeng Kari Lunch Combo $6.95

      Chicken curry made with potatoes, onion and yellow curry paste in coconut milk. Served with steamed rice and spring rolls.

    • 223. Gaeng Massaman Lunch Combo $6.95

      Beef curry made with potatoes, onion and red curry paste. Served with steamed rice and spring rolls.

  • Dessert
    • 1. Ice Cream Gati $3.50

      Coconut sherbet a light and icy sherbet topped with unsalted peanuts.

    • 2. Sangkhaya $2.95

      Coconut custard a Thai custard made with coconut cream.

    • 3. Sweet Sticky Rice with Coconut Custard $4.95

    • 4. Sweet Sticky Rice with Mango $4.95

Menu for The Siamese Cat Thai Restaurant provided by Allmenus.com

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