Half Iced Tea, Half Lemonade

Hires Brand Fountain Root Beer

HOP WTR is a non-alcoholic sparkling hop water with adaptogens and nootropics. Bold hops and mood-boosting ingredients provide guilt-free, hop-filled relaxation without the calories, carbs or sugar.

Colorado- Specialty Beer- 0.0% ABV. Hoplark 0.0 is the first ever zero calorie, zero alcohol flavor bomb made from double dry-hopped black tea and simcoe and citra hops. Hoplark 0.0 is not an NA Beer, it's Beyond Beer.

Choose 8 samples of beer from our draft menu and get a sampling of small bites from our chef

A stack of super light fried wontons covered in mozzarella cheese, pepperoni, Italian sausage, black olives, and pepperoncini peppers

Ten boneless wings available in five flavors: tangy buffalo, teriyaki, BBQ, honey hot, smokin' jalapeño firehouse, or Jamaican jerk

A half pound of crispy, perfectly juicy, and succulent. Sure, these wings took a little longer to make, but aren’t they worth it? Tossed in your choice of sauce or naked as nature intended.

Marinated, battered, and fried to a golden crisp. Served with a spicy southwest sauce

Fries, Queso, pepperjack, mixed cheese, barbacoa, pico de gallo, pickled jalapenos & comeback sauce

Sweet potato fries, queso, mixed cheese, pepperjack barbacoa, pico de gallo, pickled jalapenos and a drizzle of comeback sauce

Homemade tortilla chips, mixed cheese, black beans, pico, fresh cilantro, and jalapeño cream.

Classic Spanish tapas over Boulder’s style, crispy potatoes with buffalo spice, creamy blue cheese, fresh cilantro, and garlic aioli

Pizza dough rolled around pepperoni, ranch, and cheese. We call it our Italian "cinnamon roll."

Our twist on a classic Japanese appetizer. Blistered shishito peppers topped with shaved Canadian bacon, feta cheese, and our garlic aioli.

Pesto chicken, fresh pico, pepper jack and mozzarella cheese baked golden brown in a fresh tortilla and drizzled with our zesty southwest sauce (vo: mushrooms and artichoke hearts)

Sweet and nutty. We toss this mixed green salad in our balsamic vinaigrette with, spiced walnuts, sliced apples, dried cranberries, and crumble blue cheese

Crisp mix of romaine lettuce, mozzarella, cheddar, black olives, carrots, mushrooms, tomatoes and choice of roasted turkey, ham, or chicken breast. Served with choice of dressing

Romaine, parmesan, roasted red peppers, and jalapeño peppers for a little bit of spice and Caesar dressing

Romaine, cheddar cheese, tomato, avocado and crispy chicken tenders with choice of dressing.

Roasted salmon mixed greens, red onion, tomatoes, olive, feta and cucumber tossed in lemon basil vinaigrette

Romaine lettuce, grape tomato, cucumber, organic shredded carrots, croutons, and your choice of dressing

A mix of romaine and spinach tossed in house made honey mustard. Topped with pineapple, pico de gallo, bacon, black beans, and chicken. Finish it all with cheesy bread

Romaine, parmesan, roasted red peppers, and jalapeño peppers for a little bit of spice and Caesar dressing

Made with our spicy jalapeno crema, mozzarella cheese, and shredded beef barbacoa before it goes through the oven then topped with crispy onions, cilantro, and our mixed berry jam

bbq sauc, mozzarella, roasted chicken, sliced red onion and bell peppers

Zesty BBQ sauce, cheese, tender roasted chicken, red onions, and peppers.

This pizza is already legendary! In addition to our house red, we throw in some spicy southwest aioli for a little kick, roasted turkey breast, pepper jack and mozzarella, pico, avocado, crispy onion

Mustard base, mozzarella, corned beef, diced pickles and topped with our comeback sauce.

Pesto, artichoke hearts, mushrooms, sweet peppers, mozzarella, ricotta, and finished with candied walnuts

Andouille sausage, bacon, roasted garlic, and fresh basil.

Pepperoni, spicy Italian sausage, bell peppers, onions, mushrooms, and black olives (vo: same ingredients, but we swap the meat for green chilies and tomatoes)

A culinary roundhouse kick to the mouth! Spicy Italian sausage, ham, bacon, Canadian bacon, Andouille sausage, meatballs, and pepperoni.

Create your own pizza masterpiece with a choice of two of any of our pizza toppings. With the option to add additional toppings for an upcharge

Fresh jalapeños, shredded beef Barbacoa, red onion, pepper Jack cheese, ricotta, and blackberry jam

The possibilities are endless! We will bake a calzone with mozzarella and up to THREE pizza toppings

A culinary roundhouse kick to the mouth! Spicy Italian sausage, ham, bacon, Canadian bacon, Andouille sausage, meatballs, and pepperoni

Ricotta, pesto, artichoke hearts, mushrooms, roasted bell pepper, roasted garlic

Andouille sausage, roasted garlic, bacon, and fresh basil

Pepperoni, spicy Italian sausage, bell peppers, onions, mushrooms, and black olives (vo: same ingredients, but we swap the meat for green chilies and tomatoes)

Fire roasted marinara, mozzarella, and parmesan with spicy Italian sausage, roasted onions, and peppers

Balsamic glazed onions and mushrooms, melted Swiss cheese

Fire Roasted Pork smothered in our farmhouse BBQ sauce served on a Pretzel bun with Roasted Red Pepper Slaw and Crispy Onions

Our take on a traditional favorite! Ham, turkey, bacon, lettuce, tomatoes, and ripe avocado. Served with mayo on our ciabatta roll

Southwest aioli, avocado, crispy onion strings, fresh pico, mixed greens and pepper jack

choice of cheese romaine lettuce, sliced tomatoes, red onions and pickle.

Try it with any of our delicious sauces. Option to add cheese. Topped with coleslaw, tomato, and dill pickles on Pretzel bun

Sliced roast beef slow cooked in rich stout fortified au jus, topped with sweet peppers and melted mozzarella. Served on a sub roll with a side of au jus

Jerk Spiced Blackened Chicken BLT Sandwich with Cheddar Cheese, Avocado, Fire-Roasted Red Peppers, and Blue Cheese Dressing all on a Ciabatta Roll

A classic Corned Beef Brisket sandwich on Marbled Rye with Swiss Cheese, Sauerkraut, and House-made thousand Island Dressing. Comes with Pickle Chips and your choice of side

Baked salmon, spicy pesto, provolone, bacon, lettuce, and tomato. Served on rye bread

Mixed berry and Chai Stout jam, pickled jalapeños, provolone cheese, fried onion haystack

Roasted turkey, bacon, spring greens, roasted pepper, pepper jack cheese, avocado and southwest aioli.

A throwback to our 2007 menu! Ham, turkey, pepperoni, pepperocinis, tomato, black olives, red onion, provolone, & Italian dressing.

Zucchini, roasted artichokes, roasted red peppers, sun-dried tomatoes, and fresh basil. Served with provolone and herbed ricotta on a ciabatta roll

Shredded beef Barbacoa, Chai Stout berry jam, Jalapeno crema, fried onion strings, Parmesan cheese. Served with 2 tacos

Chicken tenders battered in our beer batter. Served with choice of sauce and a side.

Battered white fish fried. Served with waffle fries and a side of tartar sauce

Mac and cheese topped with pico de gallo, and crispy onion strings and your choice of additional protein add-ons

Roasted salmon, papas bravas & roasted vegetables.

Caribbean spiced chicken, roaster jalapeño, pico de gallo, paprika aioli. Served with 2 tacos

2 Fish tacos with fried fish, pico de gallo, cabbage, southwest sauce & lime

Small side of our house made creamy Mac

Marinated, battered, and fried to a golden crisp. Served with a spicy southwest sauce

Homemade tortilla chips, mixed cheese, and black beans, topped with pico, fresh cilantro and jalapeño cream

Topped with drizzled caramel, and candied nuts. Try it a la mode with our rich and creamy vanilla ice cream!

Try it a la mode with ice cream, drizzled caramel, and candied nuts

Churros stuffed with creme, served with caramel.