Mixed Vegetable Friters in Lemon juice.
Traditional Crisp patties filled with vegetables
Cutlets of meat and lentil flour
Vegetable and chicken Fritter
Cutlets of Breaded Vegetables and mashed potatoes.
Comination of any three items above.
Kebabs from Kashmir Valley
Marinated Jumbo Shrimp grilled in Clay Oven
Combination of Kabobs from the Grill.
Spinach with cheese
Fritters in cream sauce.
Tasty with rice and vegetable.
Shank of Lamb or Beef
Traditional rice dish with Chicken, Veggie or Lamb
Chicken or Lamb
Menu for Copper Kettle-Salads Balti provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.