Two eggs scrambled with spicy flavorful mexican sausage.

Two eggs topped with spicy red sauteed tomatoes and chilies.

Two eggs with savory machaca meat.

Two eggs over easy topped with spicy green tomatillo salcita.

Fresh hass avocado, Mexican spices, jalapenos, diced tomatoes, and fresh roasted chilies blended into a tasty, spicy dip mix served with mini tostada chips.

A mound of hot tortilla chips smothered in a red enchilada Chile sauce, piled with melted Monterrey jack, cheddar, shredded beef or Mexican chicken, diced tomatoes, green chilies, green onions, and olives with guacamole and sour cream on the side.

Fresh hot jalapenos stuffed with spicy cream cheese wrapped in crispy bacon. Served with side of cilantro ranch.

Succulent shrimp, cilantro, avocado, onions, tomatoes, jalapenos and cucumber in a spicy clamato sauce.

A grilled flour tortilla topped with melted Monterrey jack and cheddar cheese.

Your choice of beef or chicken, smothered with green chilies, olives, tomatoes, green onion and cheese on a crispy tortilla.

Small chunks of slow cooked chicken in a cheese and chicken broth, green chilies, potatoes, sweet corn, carrots and top with mixed cheeses, avocado, and tortilla strips.

A crunchy flour tortilla shell piled with spicy shredded beef or Mexican chicken, crisp romaine lettuce, shredded mixed cheese, diced red tomatoes, green onions, guacamole, sour cream, and sliced black olives.

Marinated strips of grilled steak or chicken, and red bell peppers, onions, avocado, tomatoes, and olives on a bed of crisp garden greens topped with a sprinkle of cheese served in a crispy tortilla shell.

A salad grilled chicken on a crisp colorful mix of fresh garden greens, topped with corn, black beans, tomatoes, onions, olives, and cheese.

Chunky seasonal vegetables and short ribs. Slow cooked in a tomato broth, served with warm tortillas.

Small meatballs with rice and seasonal vegetables in a tomato broth soup served with warm tortillas.

Grilled shrimp, avocado slices, fresh bell peppers, red onions, avocado, tomatoes, and olives on a bed of crisp garden greens served in a crispy tortilla shell.

Your choice of marinated grilled chicken or steak sauteed with chilies, fresh sliced onions, chopped cilantro, ripened tomatoes, and spices, topped with ranchero sauce, Monterrey jack and cheddar cheese and sour cream.

A soft flour tortilla filled with your choice of grilled chicken or grilled steak, sauteed with bell pepper and onions topped with red enchilada sauce and cheese. Served with guacamole and sour cream.

A flour tortilla stuffed with chicken or beef, Monterrey jack and cheddar cheese, green chilies rolled and grilled crispy golden brown. Served with guacamole and sour cream.

Enchilada stuffed with shrimp and imitation crab mixture, sauteed in a blend of Mexican spices and vegetables topped with ranchero sauce and sliced avocado.

Soft corn tortillas traditionally filled with smoky slow cook pork in a tangy tomatillo sauce, topped with Mexican queso fresco and crema. Served with your choice of rice and black beans. Also other choices are Mexican chicken, machaca, or cheese.

Enchiladas stuffed with our special sauteed spinach and slow cooked Mexican chicken topped with Monterrey and cheddar cheese baked in a delicate spicy enchilada sauce and topped with cool real sour cream.

Soft corn tortillas filled with char-grilled shrimp topped with avocado and pico de gallo.

Grilled soft corn tortillas filled with char-grilled marinated steak, or chicken and pico de gallo.

Seasoned to perfection, stuffed with cilantro-jicama slaw, topped with diced avocado, served with black beans, cilantro pineapple salsa on the side and caliente house tartar sauce.

Tacos made with soft corn tortillas, filled with lightly breaded whitefish, spicy cabbage, pico de gallo, and baja sauce.

Perfectly char-grilled chicken, zucchini, bell peppers, onions, mushrooms and tomatoes cooked al dente topped with cheese and slices of avocado.

Tender marinated inside skirt steak in thick slices, sauteed and simmered with onions, tomatoes, and bell peppers in our special spices, topped with our very spicy hot green sauce. Served with rice, beans and fresh hot tortillas.

Succulent jumbo marinated shrimp grilled with skewered seasonal vegetables. Served on a bed of rice.

Slow cooked tender chunks of beef simmered with spices and green Chile or red chilies. Served with rice, beans and hot fresh tortillas. Served with rice, beans and fresh hot tortillas.

Scrumptious jumbo shrimp sauteed with bell peppers, onions, chiles, tomatoes, garlic, smothered with spicy jalapeno ranchero sauce, served on a bed of Mexican rice.

Shredded roast beef sauteed with our unique spices, onions, tomatoes, green Chile peppers and jalapeno peppers topped with spicy ranchero sauce. Served with rice, beans and fresh hot tortillas.

Perfectly marinated and slow roasted pork carnitas. Fresh pico de gallo and a side of our tasty tomatillo sauce. Served with Mexican rice, black or refried beans and fresh hot tortillas.

Char-broiled thinly sliced inside skirt steak basted in lime and garlic butter topped with grilled onions and peppers. Served with rice, beans and fresh hot tortillas.

Served with French fries.

Guacamole, cheese, mushrooms and roasted green Chile or jalapenos (fresh or toroeados) served with French fries.

Served with French fries.

Served with French fries.

Shredded beef, Mexican chicken, or cheese.

Shredded beef or savory Mexican chicken.

Shredded beef or chicken and bean tostada.

Your choice beef or chicken.

3 item combinations. When you're really hungry.

3 item combinations. When you're really hungry.

3 item combinations. When you're really hungry!

Take out.

Take out.

Take out.

Take out.

Take out.

Take out.

Plain, honey, or cinnamon sugar. House made when ordered, takes a little longer.

Flan freshly made Mexican style custard with whipped cream.

Vanilla ice cream rolled in sweet crunchy cereal, cinnamon and honey and quick fried topped with strawberries, or chocolate and whipped cream.

Apple, caramel, or cinnamon sugar pastry with apple or caramel filling served with a scoop of vanilla ice cream.