On The Rocks Bar & Grill

carb down special salmon fillet atop mixed greens served with a balsamic vinaigrette dressing (13 grams of carbs)

combination of spinach, mandarin oranges, sliced almonds and wafer thin red onion slices tossed with an orange chipotle dressing

fresh tuna grilled to perfection atop mediterranean marinated vegetable salad

arugula, roasted peppers and fresh mozzarella tossed with balsamic vinegar and extra virgin olive oil

grilled pork loin medallions served over a marinated bean salad surrounded by tortilla chips

add one or all of your favorites

sherry spiked, topped with mozzarella cheese ?so thick you'll need scissors'

a southwest classic, spicy and sweet

with shrimp, mushrooms, onions, fresh tomato, basil and mozzarella

with parma prosciutto, mozzarella, roasted bell peppers and artichokes

with fresh sliced tomato, basil, fresh sliced mozzarella and parmigiano

with chicken, pesto, tomatoes and mozzarella

with joey red sauce and mozzarella cheese

pepperoni, italian sausage, capocollo ham, ricotta cheese, goat cheese, mushrooms, artichokes, roasted peppers, sun-dried tomatoes and black olives

slow-roasted and served with your choice of: jack daniels bbq, teriyaki or spicy buffalo also served with seasoned fries and pineapple cole slaw

one half pound of broiled ground chuck with cheddar cheese or swiss, served with seasoned fries

shaved lean roast beef topped with roasted peppers, onions and cheddar cheese on ciabatta bread, served with seasoned fries

texas style bbq brisket piled high on a toasted bun, served with seasoned fries

tri-colored tortilla chips baked with cheese, salsa, fresh jalapenos and red onion, served with sour cream

one half pound grilled chopped seasoned salmon topped with sliced tomato, bermuda onions and cucumber served on focaccia bread, served with cole slaw

grilled tuna stacked on texas toast with lettuce, tomato and freshly made remoulade sauce served with seasoned fries

deep fried cod fillet wrapped in a soft tortilla with cabbage and tartar sauce, served with chips

grilled chicken breast smothered in melted fontina cheese on texas toast with bacon, lettuce, tomato and thousand Island dressing served with seasoned fries

grilled chicken breast wrapped in a tomato-basil tortilla with roasted peppers, sweet corn, romaine lettuce and spicy mayonnaise, served with chips

a triple-decker of bacon, lettuce and tomato on toasted white bread with mayonnaise, served with chips

gigantic one-pound cheeseburger and one pound of seasoned fries served with all the trimmings