Our traditional scrambled eggs with fried onion and parma ham mixed in. This tasty combination is the perfect breakfast for anyone.

Take your memories back to the Austrian Alps with traditional scrambled eggs with applewood bacon mixed with swiss cheese.

A Czech classic, fresh sunny side up eggs cracked-open right on top of thinly sliced fried ham. Topped with freshly cut green scallions.

2 freshly toasted English muffins topped with poached eggs, fried parma ham, all covered by our home-made Hollandaise sauce.

Served on our freshly baked ciabatta bread, sunny side-down egg topped with melted swiss cheese, ham, fresh green spinach, and red ripe tomato.

A taste of the Mediterranean region all packed into a freshly made omelette. Made with ham, spinach, freshly diced tomatoes, onion and olives. All seasoned to perfection.

Classical French cuisine is brought to life with our French Omelette. Made with fresh yellow eggs folded over each other with butter and topped with fresh creme.

You can taste all the fresh veggies before you even bite into this omelette. Our Veggie Omelette is packed with freshly cut veggies of your choosing.

A perfect classic, packed with sausage and ham, shredded cheddar, red ripe tomatoes, chopped onions and green bell peppers.

A classic, mix of spinach, tomato and feta cheese.

Our own recipe for Bolognese sauce, served with Pappardelle pasta.

Homemade alfredo sauce. Add chicken and go country for an additional charge.

Arborio rice mixed with carrots and peas. Add chicken and go country for an additional charge.

Classic breaded pork or chicken schnitzel served with potato salad or baked red potatoes.

Classic breaded pork or chicken schnitzel served with potato salad or baked red potatoes.

Grilled chicken breast topped with garlic seasoning and parmesan cheese. Served with arborio rice or baked red potatoes.

Wide ribbon pasta with grilled chicken, bacon, onion, and tomato mixed with olive oil and topped with swiss cheese and parmesan cheese.

Seared salmon served with a side of grilled asparagus and baked red potatoes.

Soup that is made with stock, onions, and covered with either cheese, bread, or croutons.

Smooth soup with pureed tomatoes and basil.

Freshly chopped romaine lettuce mixed in with Parmesan cheese, croutons and caesar dressing option to add grilled chicken.

Our garden salad is a fresh mix of spinach, lettuce, red tomato, bell peppers, red onion, cheddar cheese, croutons, and our classic Italian dressing.

Our signature alena salad is a mix of romaine, iceberg, tomato, cucumber, olives, onions, croutons and feta cheese all topped with mom's secret dressing which makes this salad so unique.

Breaded Swiss cheese served with a side of tartar sauce

Homemade mix for garlic potato pancakes served with apple puree.

Homemade Mackerel spread served with vegetables and bread crisps.

Swiss cheese rolled inside of bacon and melted, served with Caesar dressing.

Ray-finned fish.

Thick cut of meat from a pig typically cut from the spine.

Our own recipe for Bolognese sauce, served with Pappardelle pasta.

Homemade Alfredo sauce with chicken.

Wide ribbon pasta with grilled chicken, bacon, onion, and tomato mixed with olive oil and topped with Swiss cheese and Parmesan cheese.

Arborio rice mixed with carrots and peas.

1 Liter. 33.8 oz.