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Grazie
Ciabatta bread layered with creamy Gorgonzola, smoked salmon and capers.
An assortment of Bruschette.
Smoked mozzarrella cheese melted in a skillet served with flatbread.
Italian Fennel Sausage with melted Provolone cheese.
Ciabatta with melted mozzarella and parma prosciutto.
Assortment of cured Italian meats and Italian cheese served with Kalamata olives and Italian breadsticks.
Tomato and basil Bruschetta.
Fresh spinach, Gorgonzola cheese, cranberries and shaved Parmiagiano with balsamic vinaigrette.
Baby greens with tomatoes, olives and red peppers.
Arugula, thinly sliced cured beef and shaved Parmigiano Reggiano with lemon vinaigrette.
Mozzarella, tomatoes, basil, oregano with extra virgin olive oil.
Tomato sauce, garlic, oregano (No cheese).
Smoked salmon, mozzarella, caramelized onions and capers.
Tomato sauce, mozzarella, pepperoni, Parmigiano Reggiano.
Mozzarella, Gorgonzola, Provolone, Ricotta, Parmigiano Reggiano.
Scarmorza (Smoked Mozzarella), Parma Prosciutto, Parmigiano Reggiano.
Fresh tomatoes, mozzarella, onions, Arugula, Prosciutto, roasted red bell peppers, Balsamic Vinaigrette.
Tomato sauce, mozzarella, artichokes, olives, mushrooms, salame, ham, Parmigiano Reggiano.
Tomato sauce, mozzarella, ricotta, ham salame, Parmigiano Reggiano
Mozzarella, provolone, caramelized onions, roasted peppers, Parmigiano Reggiano.
Tomato sauce, mozzarella, fresh basil, Parmigiano Reggiano.
Tomato sauce, mozzarella, garlic, sliced tomatoes, Parmigiano Reggiano.
Tomato sauce, mozzarella, salame, mushrooms, ham, olives, Parmigiano Reggiano.
1/2 Calzone with mozzarella, ham, salame and 1/2 pizza with tomato sauce, mozzarella and mushrooms.
Calzone stuffed with Mozzarella, Provolone cheese, served with sliced tomatoes and Kalamata olives.
Breaded all natural chicken breast baked golden brown topped with mozzarella cheese and our homemade marinara sauce, served with a side of garlic mashed potatoes.
Eggplant Parmigiana. Eggplant, tomato sauce, mozzarella, parmigiano reggiano.
Stuffed with beef, sausage, 3 cheeses and finished with melted mozzarella.
Sugar cane skewered shrimp, fresh spinach salad, red onions and cranberries with house made balsamic vinaigrette.
Marinated beef tenderloin shish kabob with tomatoes, onions and bell peppers.
Classic Bolognese-Style lasagne with Besciamella sauce.
Traditional recipe with chocolate chips.
The Tuscan original of Creme Brulee sprinkled with Cocoa powder.
Slightly charred sweet calzone filled with chocolate hazelnut sauce and banana, topped with premium vanilla ice cream.
Premium vanilla ice cream topped with a shot of Espresso and finished with whipped cream and chocolate.
Lady Fingers, Espresso, Mascarpone's Zabaione and cocoa sprinkled with cocoa powder.
Menu for Grazie provided by Allmenus.com
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