Allmenus.com
  • Arizona
  • Scottsdale
  • Ling & Louie's Asian Bar and Grill

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Ling & Louie's Asian Bar and Grill

(480) 767-8800

We make ordering easy. Learn more

Google map
  • 9397 E Shea Blvd, Scottsdale, AZ 85260
  • No cuisines specified

  • Grubhub.com
  • Ling & Louie's Asian Bar and Grill

  • (480) 767-8800

    We make ordering easy.

  • Menu
  • Brunch
    • Char Siu Pork Benedict $15.00

      toasted english muffin topped with char siu pork, sauteed spinach, poached eggs and sriracha hollandaise

    • Louie's Hangover Fried Rice $16.00

      uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple, and sunny side-up egg

    • Mu Shu Chicken Tacos $13.00

      wok'd chicken, mushrooms, egg, asian slaw, hoisin, served with roasted potatoes

    • Not Boring Burrito $15.00

      filled with carne asada, roasted potatoes, asian salsa, cheddar-jack cheese and thai chili-tomatillo salsa

    • Ling's Five Spice French Toast $14.00

      thick cut texas toast served with caramelized banana, mascarpone cream and bourbon-caramel

    • Blackened Chicken & Pork Hash $16.00

      served sizzling with candied bacon, scrambled egg, roasted potatoes and salsa verde

    • Breakfast Sliders $13.00

      scrambled egg, candied bacon, cheddar-jack cheese, gochujang chili sauce, served with roasted potatoes

    • Sweet + Savory Waffle Tower $24.00

      the ultimate brunch indulgence, featuring a specially prepared waffle, served with an assortment of sweet and savory tacos

    • Louie's Loco Moco $13.00

      marinated beef patty served over your choice of rice, smothered in red wine-mushroom gravy and topped with a sunny side-up egg

    • Wonton Chilaquiles $15.00

      chicken and potato wontons topped with chili-braised chicken, tomatillo salsa, cotija and two sunny side-up eggs

    • Avocado Toast $12.00

      texas toast topped with asian-spiced avocado, candied bacon and 6-minute egg

  • From the Wok - Brunch
    • Evil Jungle Princess - Lunch

      wok'd in peanut-red curry sauce with vegetables, mushrooms, thai basil and mint (spicy, gluten free)

    • General Ling's - Lunch

      wok'd with green onions, red bell peppers, carrots and thai basil in sweet and spicy soy (spicy, gluten free, vegetarian optional)

    • Buddha's Feast - Lunch

      asparagus, green beans, onions, mushrooms and thai basil in traditional stir-fry sauce (gluten free, vegetarian optional)

    • Kung Pao - Lunch

      with dried chilies, red onions, red bell peppers, broccoli, peanuts and chili-soy (spicy, gluten free, vegetarian optional)

    • Orange Peel - Lunch

      in sweet citrus-chili soy, served over crispy spinach (spicy, gluten free, vegetarian optional)

    • Cashew Stir-Fry - Lunch

      wok'd with snap peas, red bell peppers, red onions, spinach and cashews in garlic-soy (gluten free, vegetarian optional)

    • Firecracker - Lunch

      in thai chili-coconut sauce with broccoli, red bell peppers, shishito peppers and green onions (spicy, gluten free)

    • Mongolian - Lunch

      stir-fried with mushrooms, red and green onions in ginger-garlic soy (gluten free, vegetarian optional)

    • Honey Walnut - Lunch

      wok'd with broccoli and mushrooms in creamy honey sauce, topped with candied walnuts (gluten free)

    • Beef & Broccoli - Lunch

  • Noodles & Rice - Brunch
    • New Wave Pad Thai - Lunch $14.00

      our signature noodle dish with shrimp, chicken, egg, peanuts and rice noodles in sweet tamarind-chili sauce

    • Lucky Lo Mein - Lunch

      fresh vegetables wok'd with egg noodles in savory garlic sauce (gluten free optional, vegetarian optional)

    • Spicy Jeweled Beef - Lunch $16.00

      cubed ny strip stir-fried with snap peas, mushrooms, spinach, thai basil, egg noodles and sambal (spicy, gluten free optional, vegetarian optional)

    • Uncle Fu's Fried Rice

      chopped vegetables, scrambled egg and uncle fu's secret sauce (gluten free, vegetarian optional)

    • Louie's Hangover Fried Rice $16.00

      uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple and a sunny side-up egg (gluten free)

  • Easter Brunch Prix Fixe
    • Easter Funday Prix Fixe for Two $50.00

    • Asian-Spiced Deviled Eggs

    • Breakfast Sliders - Easter

      scrambled egg, candied bacon, cheddar-jack cheese, gochujang chili sauce, served with roasted potatoes

    • Crispy Calamari - Easter

      spicy aioli and sweet chili sauce (spicy, gluten free)

    • Avocado Toast - Easter

      texas toast topped with asian-spiced avocado, candied bacon and 6-minute egg

    • Chicken Lettuce Wraps - Easter

      water chestnuts, onions, lemon grass, thai basil, cilantro (gluten free, vegetarian optional)

    • Char Siu Pork Benedict - Easter

      toasted english muffin topped with char siu pork, sauteed spinach, poached eggs and sriracha hollandaise

    • Korean Fried Chicken Sandwich - Easter

      specially marinated crispy chicken topped with asian slaw, pickles and spicy aioli, served with garlic-parmesan fries (spicy)

    • Louie's Hangover Fried Rice - Easter

      uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple, and sunny side-up egg

    • Blackened Chicken & Pork Hash - Easter

      served sizzling with candied bacon, scrambled egg, roasted potatoes and salsa verde

    • Not Boring Burrito - Easter

      filled with carne asada, roasted potatoes, asian salsa, cheddar-jack cheese and thai chili-tomatillo salsa

    • Ling's Five Spice French Toast - Easter

      thick cut texas toast served with caramelized banana, mascarpone cream and bourbon-caramel

    • Mu Shu Chicken Tacos - Easter

      wok'd chicken, mushrooms, egg, asian slaw, hoisin, served with roasted potatoes

    • Key Lime Pie - Easter

      whipped cream, lime zest, chinese five spice

  • Shareables
    • Black Orchid Ahi $15.00

      lightly blackened, served with jicama slaw and spicy soy mustard (spicy, gluten free)

    • Edamame $7.00

      sprinkled with kosher salt (gluten free, vegetarian)

    • Kung Pao Edamame $7.00

      wok'd with spicy chili-soy (spicy, gluten free, vegetarian optional)

    • Shishito Peppers $9.00

      tossed in sesame-soy glaze (spicy, gluten free, vegetarian)

    • Crispy Calamari $15.00

      spicy aioli and sweet chili sauce (spicy, gluten free)

    • Loaded Sliders $14.00

      sliced ny strip wok'd with onions, bleu cheese and candied bacon, topped with lettuce and tomato

    • Chicken Lettuce Wraps $13.00

      water chestnuts, onions, lemon grass, thai basil, cilantro (gluten free, vegetarian optional)

    • Pan-Seared Potstickers $13.50

      filled with pork and vegetables, served with seasoned soy dipping sauce

    • Crab Wontons $13.50

      filled with real crab, cream cheese and vegetables, drizzled with sweet chili sauce

    • Sharing Tower $23.00

      a sampling of crispy calamari, pan-seared potstickers and crab wontons

    • Asian Guacamole $12.00

      hand-made, served with wonton chips or sliced cucumbers (spicy, gluten free optional)

    • Louie's Loaded Nachos $12.00

      cheddar-jack cheese, hoisin bbq sauce, wasabi sour cream, pico de gallo, topped with your choice of protein (spicy)

  • Sushi
    • Jalapeno Yellowtail Roll $15.00

      rolled with avocado, cucumber and cilantro, drizzled with spicy ginger-soy (spicy, gluten free)

    • Spicy Ahi Roll $14.00

      rolled with asparagus and spicy mayo (spicy, gluten free)

    • The Baller $16.00

      rolled with tempura shrimp and avocado, topped with marinated steak, spicy garlic sauce and green onions (spicy)

    • Rainbow $17.00

      rolled with kanikama, cucumber and avocado, topped with ahi, salmon, yellowtail, sake-poached shrimp and ponzu (gluten free)

    • Baja $16.00

      rolled with tempura shrimp and avocado, topped with yellowtail and crying tiger salsa (spicy)

    • California Roll $14.00

      rolled with kanikama, cucumber, and avocado (gluten free)

    • Veggie Roll $14.00

      rolled with cucumber, avocado, asparagus, and spicy aioli (gluten free)

  • Soups & Salads
    • Tom Kha Gai $7.00

      green curry-coconut soup with chicken, tomatoes, mushrooms, cilantro and thai basil (spicy, gluten free)

    • Long Life Chicken & Rice Soup $5.00

      spicy chicken broth with chicken, jasmine rice, cilantro and green onions (spicy, gluten free)

    • Asian Chopped Salad

      mixed greens, cabbage, red bell peppers, avocado, tomatoes, cilantro, green onions, cashews and sesame-soy dressing (gluten free, vegetarian)

    • Miso Mixed Greens

      mixed greens, red bell peppers, jicama, cucumber, cilantro and miso-ginger vinaigrette (gluten free, vegetarian)

    • House Salad - Side $5.00

      fresh greens, tomatoes and carrots tossed in miso-ginger vinaigrette

  • Signature Plates
    • Vietnamese Shaking Beef $22.00

      cubed ny strip stir-fried with red and green onions, tomatoes and citrus-soy, topped with crying tiger salsa (spicy, gluten free)

    • Ling's Seafood Hot Pot $24.50

      jumbo shrimp, salmon, scallops and cilantro, simmered in green curry-coconut broth (spicy, gluten free)

    • Shanghai Shrimp & Scallops $24.50

      with asparagus, red onions, red bell peppers and mushrooms, served sizzling in spicy garlic-soy (spicy, gluten free)

    • Ling's Meatloaf $18.00

      szechuan-style vegetables and wasabi mashed potatoes, topped with red wine-mushroom gravy

    • Korean Salmon $22.00

      wok-seared salmon and fresh vegetables, served sizzling in sesame-garlic soy (gluten free)

    • Surf & Turf $24.50

      cubed ny strip wok'd with shrimp, asparagus, red onions, mushrooms and thai basil, served sizzling (gluten free)

    • Miso Sea Bass $25.00

      tender sea bass glazed with sweet miso-sake sauce, served over cauliflower 'fried rice' (gluten free)

  • Hand-Helds
    • Shishito Grilled Cheese $14.00

      filled with blistered shishitos, candied bacon, cheddar-jack cheese and tomatoes, served with garlic-parmesan fries (spicy)

    • Big Burger in Little China $15.00

      marinated patty topped with cucumber salad, and hoisin bbq sauce, served with garlic-parmesan fries

    • Korean Fried Chicken Sandwich $15.00

      specially marinated crispy chicken topped with asian slaw, pickles and spicy aioli, served with garlic-parmesan fries (spicy)

  • From the Wok
    • Evil Jungle Princess

      wok'd in peanut red curry sauce with vegetables, mushrooms, thai basil and mint (spicy, gluten free)

    • General Ling's

      wok'd with green onions, red bell peppers, carrots and thai basil in sweet and spicy soy (spicy, gluten free, vegetarian optional)

    • Buddha's Feast

      asparagus, green beans, mushrooms, red onions and thai basil in traditional stir-fry sauce (gluten free, vegetarian optional)

    • Kung Pao

      with dried chilies, red onions, red bell peppers, broccoli, peanuts and chili-soy (spicy, gluten free, vegetarian optional)

    • Orange Peel

      in sweet citrus-chili soy, served over crispy spinach (spicy, gluten free, vegetarian optional)

    • Cashew Stir-Fry

      wok'd with snap peas, red bell peppers, onions, spinach and cashews in garlic-soy (gluten free, vegetarian optional)

    • Firecracker

      in thai chili-coconut sauce with broccoli, red bell peppers, shishito peppers and green onions (spicy, gluten free)

    • Mongolian

      stir-fried with mushrooms, red and green onions in ginger-garlic soy (gluten free, vegetarian optional)

    • Honey Walnut

      wok'd with broccoli and mushrooms in creamy honey sauce, topped with candied walnuts (gluten free)

    • Beef & Broccoli $18.50

      sliced flat iron steak, broccoli, seasoned brown sauce

  • Noodles & Rice
    • New Wave Pad Thai $18.00

      our signature noodle dish with shrimp, chicken, egg, peanuts and rice noodles in sweet tamarind-chili sauce (spicy, gluten free)

    • Lucky Lo Mein

      fresh vegetables wok'd with egg noodles in savory garlic sauce (gluten free optional, vegetarian optional)

    • Spicy Jeweled Beef $20.00

      cubed ny strip stir-fried with snap peas, mushrooms, spinach, thai basil, egg noodles and sambal (spicy, gluten free optional, vegetarian optional)

    • Uncle Fu's Fried Rice

      chopped vegetables, scrambled egg and uncle fu's secret sauce (gluten free, vegetarian optional)

    • Louie's Hangover Fried Rice $16.00

      uncle fu's fried rice topped with chicken, shrimp, candied bacon, pineapple and a sunny side-up egg (gluten free)

  • Kids Meals
    • Popcorn Chicken - Bento Box $8.00

      crispy tempura chicken with choice of sides (gluten free optional, vegetarian optional)

    • Popcorn Shrimp - Bento Box $10.00

      crispy shrimp with choice of sides (gluten free optional)

    • Orange Chicken - Bento Box $8.00

      crispy tempura chicken wok'd in sweet chili sauce with your choice of sides (gluten free optional, vegetarian optional)

    • Orange Shrimp - Bento Box $10.00

      crispy shrimp wok'd in sweet chili sauce with choice of sides (gluten free optional)

    • Mongolian Chicken - Bento Box $8.00

      wok'd in ginger-garlic soy with you choice of sides (gluten free optional, vegetarian optional)

    • Mongolian Beef - Bento Box $8.00

      wok'd in ginger-garlic soy with your choice of sides (gluten free optional)

    • Lo Mein Chicken - Bento Box $8.00

      wok'd with egg noodles in savory garlic sauce with your choice of sides (gluten free optional)

    • Lo Mein Veggie - Bento Box $8.00

      wok'd with egg noodles and savory garlic sauce with your choice of sides (gluten free optional, vegetarian optional)

  • Desserts
    • Key Lime Pie $9.00

      whipped cream, lime zest, chinese five spice

    • White Chocolate Raspberry Cheesecake $8.00

      fresh raspberries, whipped cream and orange zest

    • Ling's Honey Toast $11.00

      specially prepared toast bites layered with fresh berries, candied walnuts and whipped mascarpone, served with raspberry and honey syrups

Menu for Ling & Louie's Asian Bar and Grill provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.