- Arizona
- Scottsdale
- The Herb Box
The Herb Box
Own this business? Learn more about offering online ordering to your diners.
- 7051 East 5th Avenue, Scottsdale, AZ 85251
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No cuisines specified
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The Herb Box
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- Menu
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Breakfast
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Cinnamon Buckwheat Pancakes $14.00
Honey butter, maple syrup, wild berries and smoked bacon.
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Breakfast Tacos $13.00
Scrambled eggs, cotija, smoked bacon, radishes, spicy refried black beans, pico de gallo, flour tortillas and black bean-mango salsa.
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Chilaquiles Verde $14.00
Egg, pulled pork, cotija, cilantro, corn tortilla strips, pickled red onion, radish, tomatillo sauce and grilled flour tortillas.
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Simple Good Morning Eggs and Smoked Bacon $12.00
Avocado, tomato and whole grain toast.
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Market Street Blt $13.00
Crisp pancetta, fried egg, ricotta, tomato, organic wild arugula, roasted red pepper aioli on brioche bun and market fruit.
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Bourbon Ginger-peach French Toast $16.00
Bourbon ginger-peach topping, creme fraiche and smoked bacon.
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All Natural Oatmeal Power Bowl $10.00
Steel cut oatmeal, agave, cinnamon, creamy peanut butter, fresh banana & blueberries, housemade blueberry compote and shaved coconut.
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Baby Kale, Brie & Green Apple Omelet $13.00
Smoked bacon, whole grain toast.
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Red Velvet Pancakes $15.00
Fresh fruit, maple syrup, vanilla mascarpone and smoked bacon.
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Vegan Pancake Of The Moment $15.00
Seasonally inspired & scrumptious.
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Smoked Salmon Hash $16.00
Crisp pancetta, fried egg, capers, green onions, smashed fingerlings and roasted red pepper aioli.
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Chargrilled Steak & Eggs $17.00
Ancho bourbon demi, smashed fingerlings with roasted red pepper aioli.
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Morning Sides
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3 Smoked Bacon $4.00
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Smashed Fingerlings With Roasted Red Pepper Aioli $7.00
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Market Fruit $4.00
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Side Of Eggs $3.00
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Side Of Egg Whites $4.00
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Whole Grain Toast $2.00
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Sweet Potato Sugar Muffin $3.50
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Morning Glory Muffins $3.50
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Shared Plates
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Market Street Short Rib Mini Tacos $15.00
Cotija, caramelized onion, cilantro crema, micro greens, spicy roasted corn & avocado salsa and black bean-mango salsa.
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Vegan Nosh Board $19.00
Charred cauliflower and fennel salad, kale pakora, roasted root vegetable harvest and crisp brussel sprout chips.
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Chilled Cilantro-Lime Crab Dip $13.00
Lime salted plantain chips.
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Crisp Brussel Sprout Chips $11.00
Vegan yellow pepper aioli.
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Korean Fried Cauliflower $13.00
Radish sprouts, rainbow quinoa, snap peas, toasted sesame seeds and korean hot pepper sauce.
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Avocado Love $13.00
Fennel, organic wild arugula, lemon-agave vinaigrette and sweet-hot serrano glaze on whole grain toast.
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Roasted Root Vegetable Harvest Plate $14.00
Artichoke & white bean hummus, vegan roasted garlic aioli.
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Kale, Corn & Sweet Onion Pakora $12.00
Sweet-hot serrano glaze, vegan yellow pepper aioli.
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White Bean Chicken Chili $6.00+
Cilantro crema, green chilies and corn tortilla strips.
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Gypsy Soup Of The Moment $6.00+
Seasonally inspired & scrumptious.
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Az Grass Fed Sliders $16.00
Smoked bacon, brie, green apple-jicama slaw on mini brioche bun.
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Pear & Gorgonzola Flatbread $15.00
White cheddar, crisp fried sage and sage pesto.
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Drinx
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Mimosas $5.00
Cranberry, mango, orange and pineapple.
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Fresh Brewed Tea $3.00
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Orange Juice $3.00
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Grapefruit Juice $3.00
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Arnold Palmer $3.00
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Lemonade $3.50
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Organic Coffee $3.50
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Cappuccino $3.50
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Latte $3.50
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Cold Brew $3.75
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BowlsServed cold.
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Lentil Cauliflower Bowl $14.00
Black lentils, crispy brussels sprouts, pickled red grapes, rainbow quinoa, spiced roasted cauliflower, agave dijon and vegan yellow pepper aioli.
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Sweet Potato Baja Bowl $14.00
Cotija,black beans, onions, rainbow quinoa, rosemary-poblano roasted sweet potatoes, tabasco fried shallots and jalapeno-avocado dressing.
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Wraps & SandwichesServed with house sweet potato chips.
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The Herb Box Blt $14.00+
Smoked bacon, organic spring mix, tomato, basil-garlic aioli on ciabatta.
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Turkey Avocado Wrap $14.00
Smoked bacon, pepper jack, organic spring mix, pepperoncini, tomato and red wine vinaigrette.
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Chicken & Arugula Wrap $14.00
Gorgonzola, candied walnuts, sundried cherries and red wine vinaigrette.
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Market Veggie Pita Wrap $13.00
Feta, pepitas, cucumbers, organic spring mix, pepperoncini, tomatoes, roasted red pepper hummus and red wine vinaigrete. Available as a salad.
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Fork & Knife Porkbelly Sandwich $17.00
Rosemary demi, creamy buttermilk mash, apricot chutney and organic wild arugula on a demi baguette.
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Blackened Chicken & Sage Pesto $14.00
Smoked bacon, goat cheese, crisp apple, organic spring mix on ciabatta.
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Grill
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Grapefruit & Sugar Charred Salmon $22.00
Blackberries, fennel, grilled onions, orange, rainbow quinoa, pistachios and radish sprouts.
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Thai Bbq Baby Back Ribs $24.00
Green apple-jicama slaw, smoked gouda mac.
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Butternut Squash & Corn Enchiladas $15.00
Cotija, tomatillo sauce and kale ensalada.
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Short Rib Enchiladas $15.00
Ancho pasilla sauce, avocado, manchego, cilantro and napa cabbage slaw.
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Market Street Short Rib Tacos $16.00
Cotija, caramelized onions, cilantro crema, micro greens, spicy roasted corn & avocado salsa and black bean mango salsa.
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Vegetarian Sweet Potato Tacos $15.00
Cotija, caramelized onions, cilantro crema, micro greens, spicy roasted corn & avocado salsa and black bean mango salsa.
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OG Arizona Grass Fed Burgers $19.00
Smoked bacon, brie, green apple-jicama slaw on brioche bun.
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Fancy Arizona Grass Fed Burgers $19.00
Smoked bacon, fig-port rosemary jam, organic wild arugula, vegan yellow pepper aioli on brioche bun.
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Lentil Ricotta Meatballs $17.00
Lemony kale pesto, shaved fennel on oven roasted spaghetti squash.
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Salads
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Serrano-shrimp Salad $17.00
Crispy shrimp, crisp pancetta, fried fennel, organic wild arugula, lemon-agave vinaigrette, sweet-hot serrano glaze, vegan yellow pepper aioli and avocado spread on whole grain toast.
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Chicken Avocado Chop Salad $16.00
Blackened chicken, smoked bacon, cotija, organic spring mix, red onions, romaine, sweet dried corn, baby heirloom tomatoes and jalapeño-avocado dressing.
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Urban Market Steak Salad $19.00
Smoked bacon, blue cheese, avocado, candied pecans, frisee, red & yellow peppers, romaine, sweet dried corn, watercress and red wine vinaigrette.
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Shared Plates Dinner
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Pear & Gorgonzola Flatbread $15.00
White cheddar, crisp fried sage and sage pesto.
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Kale, Corn & Sweet Onion Pakora $12.00
Sweet-hot serrano glaze, vegan yellow pepper aioli.
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Korean Fried Cauliflower $13.00
Radish sprouts, rainbow quinoa, snap peas, toasted sesame seeds and Korean hot pepper sauce.
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Roasted Root Vegetable Harvest Plate $14.00
Artichoke & white bean hummus, vegan roasted garlic aioli.
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Az Grass Fed Sliders $16.00
Smoked bacon, brie, green apple-jicama slaw on mini brioche bun.
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Chilled Cilantro-lime Crab Dip $13.00
Lime salted plantain chips.
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Crisp Brussel Sprout Chips $11.00
Vegan yellow pepper aioli.
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Avocado Love $13.00
Fennel, organic wild arugula, lemon-agave vinaigrette and sweethot serrano glaze on whole grain toast.
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White Bean Chicken Chili $6.00+
Cilantro crema, green chilies and corn tortilla strips.
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Gypsy Soup Of The Moment $6.00+
Seasonally inspired & scrumptious.
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Market Street Short Rib Mini Tacos $15.00
Cotija, caramelized onion, cilantro crema, micro greens, spicy roasted corn & avocado salsa and black bean-mango salsa.
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Salads Dinner
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Serrano Shrimp Salad $17.00
Crispy shrimp, crisp pancetta, fried fennel, organic wild arugula, lemon-agave vinaigrette, sweet-hot serrano glaze and vegan yellow pepper aioli on avocado spread whole grain toast.
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Urban Market Steak Salad $19.00
Smoked bacon, blue cheese, avocado, candied pecans, frisee, romaine, red & yellow peppers, sweet dried corn, watercress and red wine vinaigrette.
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Sides Dinner
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Charred Cauliflower & Fennel Salad $7.00
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Celery Root Puree With Roasted Balsamic Beets $7.00
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Buttermilk Mash $7.00
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Smoked Gouda Mac & Cheese $7.00
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Grow Happy Salad $7.00
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Smashed Fingerlings With Roasted Red Pepper Aioli $7.00
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Fish Dinner
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Grapefruit & Sugar Charred Salmon $25.00
Blackberries, fennel, grilled onions, orange, rainbow quinoa, pistachios and radish sprouts.
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Herb Grilled Trout $24.00
Charred cauliflower & fennel salad, pickled golden raisins.
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Blackened Shrimp Baja $20.00
Cotija, black beans, rainbow quinoa, rosemary-poblano roasted sweet potatoes, tabasco fried shallots and jalapeno-avocado dressing.
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Meat & Poultry Dinner
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Rosemary Grilled Steak $25.00
Creamy celery root puree, caramelized cipollini onions and roasted balsamic beets.
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Thai Baby Back Ribs $24.00
Green apple-jicama slaw, smoked gouda mac.
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Short Rib Enchiladas $18.00
Ancho pasilla sauce, avocado, manchego, cilantro and napa cabbage slaw.
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Napa Meatballs $19.00
Ricotta, fresh basil, herb roasted tomato sauce, kale chips and oven roasted spaghetti squash.
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Og Arizona Grass Fed Burgers $19.00
Smoked bacon, brie and green apple-jicama slaw on brioche bun.
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Fancy Arizona Grass Fed Burgers $19.00
Smoked bacon, fig-port jam, organic wild arugula and vegan yellow pepper aioli on brioche bun.
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Fork & Knife Porkbelly Sandwich $19.00
Rosemary demi, creamy buttermilk mash, apricot chutney and organic wild arugula on a demi baguette.
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Herb Encrusted Moroccan Chicken $22.00
Herby lentils, spiced carrots, grilled fennel, pickled golden raisins and vegan yellow pepper aioli.
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Vegan & Vegetarian Dinner
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Vegan Nosh Board $19.00
Charred cauliflower and fennel salad, kale pakora, roasted root vegetable harvest and crisp brussel sprout chips.
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Lentil Cauliflower Plate $17.00
Black lentils, crispy brussel sprouts, pickled red grapes, rainbow quinoa, spiced roasted cauliflower, agave dijon and vegan yellow pepper aioli.
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Lentil Ricotta Meatballs $17.00
Lemony kale pesto, shaved fennel on oven roasted spaghetti squash.
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Wild Mushroom & Roasted Corn Enchiladas $21.00
Ancho pasilla sauce, cashew-poblano crema, pickled red onions and sweet potato napa cabbage slaw.
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Butternut Squash & Corn Enchiladas $17.00
Cotija, tomatillo sauce and kale ensalada.
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Shared Plates Lunch
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Pear & Gorgonzola Flatbread Lunch $15.00
White cheddar, crisp fried sage and sage pesto.
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Kale, Corn & Sweet Onion Pakora Lunch $12.00
Sweet-hot serrano glaze, vegan yellow pepper aioli.
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Korean Fried Cauliflower Lunch $13.00
Radish sprouts, rainbow quinoa, snap peas, toasted sesame seeds and Korean hot pepper sauce.
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Roasted Root Vegetable Harvest Plate Lunch $14.00
Artichoke & white bean hummus, vegan roasted garlic aioli.
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Az Grass Fed Sliders Lunch $16.00
Smoked bacon, brie, green apple-jicama slaw on mini brioche bun.
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Chilled Cilantro-lime Crab Dip Lunch $13.00
Lime salted plantain chips.
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Crisp Brussel Sprout Chips Lunch $11.00
Vegan yellow pepper aioli.
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Avocado Love Lunch $13.00
Fennel, organic wild arugula, lemon-agave vinaigrette and sweethot serrano glaze on whole grain toast.
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White Bean Chicken Chili Lunch $6.00+
Cilantro crema, green chilies and corn tortilla strips.
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Gypsy Soup Of The Moment Lunch $6.00+
Seasonally inspired & scrumptious.
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Vegan Nosh Board Lunch $19.00
Charred cauliflower and fennel salad, kale pakora, roasted root vegetable harvest and crisp brussel sprout chips.
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Market Street Short Rib Mini Tacos Lunch $15.00
Cotija, caramelized onion, cilantro crema, micro greens, spicy roasted corn & avocado salsa and black bean-mango salsa.
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Salads Lunch
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Albacore Tuna Salad Lunch $16.00
No mayo. baby heirloom tomatoes, candied pepitas, capers, jicama, romaine, organic wild arugula and lemon-agave vinaigrette.
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Serrano-shrimp Salad Lunch $17.00
Crispy shrimp, crisp pancetta, fried fennel, organic wild arugula, lemon-agave vinaigrette, sweet-hot serrano glaze, vegan yellow pepper aioli and avocado spread on whole grain toast.
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Chicken Avocado Chop Salad Lunch $16.00
Blackened chicken, smoked bacon, cotija, organic spring mix, red onions, romaine, sweet dried corn, baby heirloom tomatoes and jalapeno-avocado dressing.
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Southwest Chicken Caesar Salad Lunch $16.00
Blackened chicken, cotija, sundried cherries, corn tortilla strips and chipotle-parmesan vinaigrette.
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Urban Market Steak Salad Lunch $19.00
Smoked bacon, blue cheese, avocado, candied pecans, frisee, red & yellow peppers, romaine, sweet dried corn, watercress and red wine vinaigrette.
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Bowls LunchServed cold.
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Sweet Potato Baja Bowl Lunch $14.00
Cotija,black beans, onions, rainbow quinoa, rosemary-poblano roasted sweet potatoes, tabasco fried shallots and jalapeno-avocado dressing.
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Lentil Cauliflower Bowl Lunch $14.00
Black lentils, crispy brussels sprouts, pickled red grapes, rainbow quinoa, spiced roasted cauliflower, agave dijon and vegan yellow pepper aioli.
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Farmhouse Picks Lunch $14.00
Avocado, candied pepitas, quinoa, snap peas, swirls of red beets & carrots, yellow squash and jalapeno-avocado dressing.
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Grill Lunch
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Grapefruit & Sugar Charred Salmon Lunch $22.00
Blackberries, fennel, grilled onions, orange, rainbow quinoa, pistachios and radish sprouts.
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Herb Grilled Trout Lunch $24.00
Charred cauliflower & fennel salad and pickled golden raisins.
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Butternut Squash & Corn Enchiladas Lunch $15.00
Cotija, tomatillo sauce and kale ensalada.
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Wild Mushroom & Roasted Corn Enchiladas Lunch $19.00
Ancho pasilla sauce, cashew-poblano crema, pickled red onions and sweet potato napa cabbage slaw.
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Short Rib Enchiladas Lunch $15.00
Ancho pasilla sauce, avocado, manchego, cilantro and napa cabbage slaw.
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Og Arizona Grass Fed Burgers Lunch $19.00
Smoked bacon, brie, green apple-jicama slaw on brioche bun.
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Fancy Arizona Grass Fed Burgers Lunch $19.00
Smoked bacon, fig-port rosemary jam, organic wild arugula and vegan yellow pepper aioli on brioche bun.
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Market Street Short Rib Tacos Lunch $16.00
Cotija, caramelized onions, cilantro crema, micro greens, spicy roasted corn & avocado salsa and black bean mango salsa.
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Vegetarian Sweet Potato Tacos Lunch $15.00
Cotija, caramelized onions, cilantro crema, micro greens, spicy roasted corn & avocado salsa and black bean mango salsa.
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Lentil Ricotta Meatballs Lunch $17.00
Lemony kale pesto, shaved fennel on oven roasted spaghetti squash.
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Wraps & Sandwiches Lunch
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Urban Grilled Steak Sandwich Lunch $19.00
Pickled red onions, tabasco fried shallots, organic wild arugula, ancho bourbon demi and vegan roasted garlic aioli on ciabatta.
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Market Veggie Pita Wrap Lunch $13.00
Feta, pepitas, cucumbers, organic spring mix, pepperoncini, tomatoes, roasted red pepper hummus and red wine vinaigrette. Available as a salad.
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The Herb Box Blt Lunch $14.00+
Smoked bacon, organic spring mix, tomato and basil-garlic aioli on ciabatta.
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Fork & Knife Porkbelly Sandwich Lunch $17.00
Rosemary demi, creamy buttermilk mash, apricot chutney and organic wild arugula on a demi baguette.
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Turkey Avocado Wrap Lunch $14.00
Smoked bacon, pepper jack, organic spring mix, pepperoncini, tomato and red wine vinaigrette.
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Chicken & Arugula Wrap Lunch $14.00
Gorgonzola, candied walnuts, sundried cherries and red wine vinaigrette.
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Blackened Chicken & Sage Pesto Lunch $14.00
Smoked bacon, goat cheese, crisp apple and organic spring mix on ciabatta.
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Menu for The Herb Box provided by Allmenus.com
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