Schmooze Workspace and Cafe

Smooth and creamy with almost no acidity!

Refreshing and perfect for any day!

Smooth and creamy like a guinness.

Blackberry jasmine (green tea), earl grey (black tea), berry hibiscus (herbal), or white ambrosia (white tea).

4 shots of espresso.

Wet or dry.

Strawberry and chocolate favors.

Brewed on the alpha dominche steam punk specialty.

Single origin. Ask the barista what's in season.

Choose one of our hand selected specialty teas.

Artichoke hearts, feta, Kalamata olives, spinach and scallions.

Smoked ham and Monterey Jack cheese.

Italian sausage, fresh mozzarella, bell peppers and red onion.

Slowly smoked beef brisket, cheddar Jack and jalapeno.

Choose one meat, cheese and 2 vegetables. Add meeat, cheese and vegetables (each) for additional charge.

Hardwood smokes peppered bacon, cage-free over medium eggs, cheddar cheese and ketchup on a brioche bun.

Hand made sausage, cage-free over medium eggs, cheddar cheese on a brioche bun.

Cage-free over medium eggs, hardwood smoked peppered bacon, tomato and arugula topped with light mayo on a brioche bun.

Over medium eggs, quinoa, heirloom cherry tomatoes, avocado and oven roasted mushrooms.

Avocado, salt, red pepper flakes.

Avocado, cucumber, feta, salt, red pepper flakes.

Avocado, arugula, tomato, fresh mozzarella and house made pesto.

Cage-free eggs, bacon, avocado, mixed cheese and fresh pico de gallo.

Cage-free eggs, chicken, cherry tomato, artichoke hearts, feta, avocado and arugula in a wrap.

Fresh baked bagel with a schmear of cream cheese.

Capers, red onion and tomato.

Havarti, Swiss and cheddar cheese and ham on sour dough.

Sopressata, papperoni, pickles, fresh mozzarella, arugula, tomato, onion with olive oil amd balsamic drizzle on focaccia.

Chicken salad, tomato and romaine on a fresh croissant.

Hummus, artichoke hearts, kalamata olives, cucumber, red onion, heirloom cherry tomatoes, feta and spring mix.

Oven roasted chicken, house made pesto, tomato, onion, cucumber, fresh mozzarella and arugula on focaccia.

Chicken, red onion, tomato, avocado and cheese served with fresh salsa.

Deviled eggs, peppered bacon, havarti cheese and mixed greens on brioche bun.

Oven roasted chicken, black beans, corn, spinach, pico de gallo and avocado on a bed of quinoa.

Asparagus, red bell popper, mushroom, sun dried tomatoes, artichoke and onion over zoodles.

Fresh mozzarella, tomato, basil, balsamic, vinegar and olive oil with a side of arugula topped with Parmesan.

Spring mix, rosemary chicken, chopped egg, avocado, tomato, peppered bacon, blue cheese and cilantro lemon vinaigreete.

Smoked salomon, arugula, cucumber, heirloom tomato, capers, red onion, avocado, topped with lemon turmeric.

Romaine hearts, baja chicken, feta, avocado, corn, black beans, onion, tomato, pepita in a cilantro lime vinaigrette.