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Quill Creek Cafe
Bottomless basket of tortilla chips and garden salsa.
Served warm with tortilla chips.
Pepper jack cheese, horseradish and au jus.
Marinara sauce.
Spicy. Ranch dressing.
Black beans, corn, roasted peppers, and garden salsa.
Orange marmalade.
Avocados, tomatoes, cucumber, lime juice, and tortilla chips.
Warm soft pretzels served with bertman ballpark mustard.
Grilled chicken, garden greens, angel hair pasta, tortilla strips, carrots, cilantro lime dressing and Thai peanut sauce.
mixed greens, sliced pears, strawberries, granola, goat cheese and raspberry dressing.
Mixed greens, roasted red peppers, corn, black beans, green chilies, tomatoes, pepper jack cheese, fried crispy onions, tortilla strips, and chipotle ranch dressing.
Romaine lettuce, Parmesan cheese, tortilla stripsand caesar dressing. With blackened salmon, with thinly sliced grilled chicken.
Served blackened ahi tuna, mixed greens, redskin potatoes, green beans, hard- boiled egg, roma tomatoes and balsamic vinaigrette.
Red grapes, corn, red bell peppers, sunflower seeds and honey mustard champagne vinaigrette.
Lettuce, tomato, picklesand onions on a French roll.
Turkey, ham, bacon, lettuce, tomatoes, and mustard- grain mayonnaise served on your choice of bread.
Turkey burger, Brie cheese, strawberry jam, lettuce and tomatoes.
Lettuce, tomatoes, mayonnaiseand onions served on your choice of bread.
Soft pretzel bread, pastrami, melted Brie cheese and bertman ballpark mustard.
Shaved smoked turkey, sliced avocado, tomatoes, dill hawarti cheese and spicy mayo on a sub roll.
Thinly sliced prime rib, pepper jack cheese, au jus, and creamy horseradish.
Blackened grilled swordfish, green Chile mayo and pico de gallo.
Marinated chicken, jack cheese, shredded lettuce, onion, pickle and chipotle mayo.
Tomato basil tortilla, seasoned chicken, lettuce, tomatoes, bacon, cheddar cheese, and chipotle mayo.
Grilled pita, shredded barbecue chicken, creamy cole slaw and melted jack cheese.
Spinach tortilla, crispy chicken, crispy bacon, lettuce, tomatoes, cheddar cheese, and honey mustard.
Grilled pita, tenderloin steak, shredded romaine, diced tomatoes and Parmesan cheese.
Whole- wheat tortilla, oven- roasted turkey, mixed greens, Brie, apples, sugared pecans, sun- dried cranberries and cranberry aioli.
Grilled daily fish selection, soft shell tortilla, shredded cabbage, pico de gallo and smoked jalapeno crema served with poblano Chile mac and cheese.
Seasonal vegetables and choice of side.
Seasonal vegetables and choice of side.
Served with short rib raviolis.
Pulled chicken, onions, cilantro, sardinian goat cheese, sweet corn relish and topped with crema.
Lemon caper almond butter, seasonal vegetables and choice of side.
Stuffed with honey baked ham and Gruyere cheese, topped with broccoli cheddar sauce, seasonal vegetables, and choice of side.
12 Ounces served with honey butter, seasonal vegetables and choice of side.
Prickly pear barbecue sauce, seasonal vegetables, and choice of side.
Stuffed with honey baked ham and Gruyere cheese, topped with broccoli cheddar sauce, seasonal vegetables, and choice of side.
Grilled chicken, tri-colored penne pasta, sweet corn, black beans, red peppers, cilantro, tomatoes, and Sonoran style cream sauce.
Jumbo shrimp, fettuccine, sun-dried tomatoes, artichoke hearts, spinach, and roasted garlic cream sauce.
Menu for Quill Creek Cafe provided by Allmenus.com
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