Bada Boom Pasta Room
(480) 214-2666

Pastas

add any soup or salad to your entree for $3 wheat pasta available upon request, great additions to all pastas: 4 pancetta shrimp(3) 3 chicken 2 vegetables 3 alfredo sauce 4 meatballs(3)
- Pasta of the Day
  
  ask your server about our chef's fresh daily pasta.
- Pick Your Own Pasta
  
  your choice of pasta tossed in garlic and oil, butter or marinara and topped with parmesan cheese.
- Mamas Spaghetti and Meatballs
  
  Homemade meatballs and marinara tossed with spaghetti and topped with parmesan cheese.
- Tuscan Linguini
  
  oven roasted chicken, escarole, garlic, lemon, plum tomatoes, white wine sauce and fresh herbs tossed with linguini and topped with parmesan cheese. if you like garlic, this dish is a must!
- Penne Bologenese
  
  an italian classic! penne pasta loaded with italian sausage, veal, ground top sirloin, tomatoes and topped with fresh basil and parmesan cheese.
- Fettuccini Carbonara
  
  fettuccini noodles tossed with parma prosciutto, fresh peas, alfredo sauce and topped with parmesan cheese.
- Mr. Pink's Pasta
  
  so simple, it's perfect. penne pasta, vodka cream sauce, fresh basil, tomatoes, red chile flakes and topped with parmesan cheese.
- Pancetta Shrimp Diavolo
  
  five sweet tender shrimp wrapped with pancetta, sauteed with garlic, basil, vodka red chile flakes and marinara tossed with linguini and topped with parmesan cheese.

Specialties

add any soup or salad to your entree for $3 served daily beginning at 4 pm
- Chicken Parmesan
  
  sauteed breaded chicken breast smothered in marinara and topped with melted provolone cheese served with a side of spaghetti and sauteed vegetables.
- Frankie's Lasagna
  
  layered pasta sheets with fresh herbs, ricotta cheese, bologenese sauce and tomatoes topped with fresh mozzarella and parmesan cheese.
- Gamberoni Cannelloni
  
  ricotta and shrimp stuffed pasta, topped with a creamy lobster sauce and melted mozzarella cheese served with a side of sauteed vegetables.
- Eggplant Parmesan
  
  a true classic. sauteed breaded fresh eggplant smothered in marinara and topped with melted provolone cheese served with a side of spaghetti and sauteed vegetables.
- Bistecche alla Rosemary
  
  grilled aged n.y. strip marinated with rosemary served over gorgonzola mashed potatoes, grilled asparagus and finished with a red wine demi-glaze.
- Baked Orange Roughy
  
  "casino style" orange roughy baked with pancetta, bell peppers and bread crumbs served with sauteed vegetables and spaghetti with olive oil and garlic.

Sangria Sundays

all day
- Jumbo Pitchers of Sangria $15.00
  
  you save $9 bucks this way!

Sweet Tooth
- Sorbets, Spumoni or Vanilla Ice Cream
- Tiramisu
  
  "see warning label on bread bucket" (serves 2 people)
- Homemade Cannolis
- Orco Cheesecake
  
  chef's dessert of the day

After Dinner
- Espresso
- Cappucino
- Coffee

Starters
- The Caprese
  
  mozzarella so fresh the cow still misses it; juicy vine ripened tomatoes, fresh basil, olive oil and aged balsamic vinegar.
- Formaggio al Forno
  
  fontina, mozzarella, provolone and parmesan cheeses, baked with garlic and herbs served with slices of our fresh baked boom! bread.
- Calamari Fra Diavolo
  
  vodka, calamari, escaraole, diced tomatoes, garlic and red pepper flakes sauteed with marinara.
- Shrimp Ravioli
  
  fresh hand rolled raviolis stuffed with shrimp, ricotta cheese and fresh herbs served in a rich lobster florentine sauce.
- Pancetta Shrimp Scampi
  
  four sweet tender shrimp wrapped in pancetta, sauteed in butter, garlic and fresh herbs then finished with a squeeze of lemon, white wine and served over garlic crostinis.
- Mozzarella En Carrozza
  
  layered slices of bread with basil pesto, olive tapanade and fresh mozzarella dipped in egg then pan seared and served over sundried tomato sauce.
- Da Asparagus Ting!
  
  asparagus and parma prosciutto baked with fontina and pecorino cheeses served over baby lettuce with a raspberry vinaigrette.

Soups & Salads
- Minestrone Classico
  
  classic italian soup full of fresh vegetables and amore!
- The Wedge
  
  iceberg lettuce, vine-ripe tomatoes, creamy gorgonzola cheese dressing, balsamic vinegar and olive oil.
- Caeser Salad
  
  fresh romaine lettuce tossed with the family's caeser dressing, parmesan cheese, croutons and sun-dried tomatoes.
- Chopped Italian Salad
  
  chopped romaine and iceberg lettuce with fresh basil, prosciutto, artichokes, garbanzo beans and provolone cheese tossed in a red wine vinaigrette.
- Tri-Color Salad
  
  baby lettuce, spinach, fresh basil leaves, candied walnuts, garlic and gorgonzola cheese tossed in a raspberry vinaigrette.
- Add Chicken to any salad

Sandwiches

all sandwiches are served on our house baked boom! bread and include your choice of caesar, chopped italian or fresh pasta salad.
- Chicken Parmesan
  
  breaded chicken breast smothered in marinara sauce and topped with melted provolone cheese.
- Meatball
  
  homemade meatballs, smothered in marinara sauce and topped with melted provolone cheese.
- Italian Combo
  
  salami, capicola, mortadella, provolone cheese, lettuce, tomato, red onion and topped with a red wine vinaigrette.
- Oregano Chicken Salad
  
  oven roasted chicken, toasted almonds, baby spinach, red onion and topped with a red wine vinaigrette
- Italian Beef
  
  spiced oven roasted beef sauteed with peppers and onions then topped with melted provolone cheese.

Specialty Pies

cheese and oregano thin crust pizzas all pizzas are 12" and serves one person
- Pesto Chicken
  
  basil pesto and oven roasted chicken topped with fontina and mozzarella cheeses.
- Triple Mushroom
  
  button, portabello and cremini mushrooms topped with fontina and mozzarella cheeses.
- Margherita
  
  the classic italian pizza made with tomatoes, mozzarella and fontina topped with fresh basil and parmesan cheese.
- Sicilian Meat
  
  italian sausage, capicola ham and pepperoni topped with fontina and mozzarella cheeses.
- Pepperoni
  
  this is as basic as we get, but don't think this isn't the best pepperoni pizza you've ever had.

Happy Hour

everyday 4pm-7pm
- All Beers $3.00
  
  free antipasti 1/2 off glasses of wine & premium well drinks

Sunday Brunch

10 am to 3 pm
- Quench Your Thirst With Mimosas $2.00
- Boom Bennie
  
  our version of eggs benedict. poached eggs on grilled focaccia and prosciutto finished with a rosemary hollandaise, served with roasted red potatoes and fresh fruit.
- Spinach and Shrimp Frittata
  
  tender shrimp, fresh spinach, eggs and fontina cheese baked in a skillet and served with roasted red potatoes and fresh fruit.
- Belgium Waffle
  
  hot, crispy belgium waffle covered in fresh strawberries and whipped cream. served with syrup and butter.
- Frankie's Scramble
  
  scrambled eggs, pancetta, peppers, onions and mozzarella cheese served with roasted red potatoes and potatoes and fresh fruit.
- Chicken Caesar Salad Pizza
  
  an amazing brunch pizza baked with fresh chicken breast and our blend of three melted cheeses, finished with fresh sliced romaine lettuce. caesar dressing and romano cheese.

Lunch Specials
- 1/2 Pasta and Salad
  
  ask your server for the pasta and salad choices
- Slice and a Salad
  
  ask your server for the daily slice and salad choices.
- Light Lunch
  
  1/2 order of a fresh salad, and a cup of Minestrone or soup of the day.

Menu for Bada Boom Pasta Room provided by Allmenus.com

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