Sweetened caramel popcorn and bacon. Gluten-free.
Shredded Buffalo chicken, bleu cheese crumbles and house-made dipping sauce.
Roasted pepper cheese sauce.
Ranch sauce.
Ranch sauce.
Vegan with vegetable side.
Lettuce, cheddar jack, pico de gallo, avocado cream sauce and choice of corn or flour tortilla.
Served with a side of fries.
Jalapeno peppers and cream cheese.
Breaded mozzarella cheese with marinara.
Chef's meatball trio with marinara.
Roasted pepper cheese sauce, pico de gallo, jalapenos, sour cream and guacamole. Gluten-free.
Fresh corn tortilla chips and tomatillo salsa. Gluten-free and vegan.
White american, provolone and Swiss with homemade tomato soup.
White American cheese, caramelized onions and au jus.
Caramelized onions, bleu cheese and au jus.
Slow roasted prime rib, side of creamy horseradish and au jus.
Mixed greens, diced ham, bacon, bleu cheese crumbles, tomato, avocado, carrots and hard-boiled egg. Gluten-free.
Buffalo mozzarella, tomato, fresh basil, extra virgin olive oil and balsamic reduction. Gluten-free.
Mixed greens, bacon, avocado, bleu cheese crumbles, tomato, braised mushrooms, marinated filet and red wine vinaigrette. Gluten-free.
Mozzarella, basil, tomato, pomodoro sauce and extra virgin olive oil.
Grilled chicken, Buffalo sauce, bleu cheese crumbles, provolone and jack.
Grilled chicken, pesto, tomato, provolone and jack.
Italian sausage, pepperoni, meatball, onion, pomodoro sauce, provolone and jack.
Ham, pineapple, provolone and jack cheese and pomodoro sauce.
Ground beef, jack, cheddar, lettuce, pico de gallo, taco sauce and doritos.
Grilled chicken, bacon, shredded lettuce, tomato, avocado, cheddar, ranch and buffalo sauce.
Slow roasted prime rib, caramelized onions, au jus, creamy horseradish and French roll.
Chicken or prime rib, green and red peppers, jalapenos, caramelized onions, pepper jack cheese and French roll.
Chef's meatballs, provolone, marinara, roasted peppers, Parmesan Reggiano and French roll.
Grilled chicken, ham, swiss cheese, lettuce, tomato, ranch dressing and artisan bun.
Two 1/4 lb. patties, shredded lettuce, dill pickles, tomato, white American cheese, bacon, caramelized onions and Thousand Island.
Blue cheese crumbles, bacon, mixed greens, tomato, avocado, caramelized onion and mayo.
Grilled chicken or marinated filet, skewered vegetables, cilantro lime rice and sweet bourbon dipping sauce.
Chef's seasoned chicken breast, caprese salad and grilled asparagus. Gluten-free.
Fudge brownie and vanilla ice cream.