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  • Rhythm and Wine

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Rhythm and Wine

(480) 478-6999

We make ordering easy. Learn more

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  • 7605 E Pinnacle Peak Rd, Scottsdale, AZ 85255
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Rhythm and Wine

  • (480) 478-6999

    We make ordering easy.

  • Menu
  • Signature Salads
    • Pomegranate Pear $12.00

      Fresh chopped baby spinach and kale, spiced pears, chicken, marcona almonds, couscous, manchego cheese, pomegranate vinaigrette

    • Vegetarian Mediterranean $12.00

      Arugula, cherry tomato, olives, quinoa-couscous blend, cucumbers, feta cheese, slivered almonds, house balsamic vinaigrette

    • Brussel Sprout $13.00

      Gluten-free. Brussel sprouts, manchego, chicken, bacon, marcona almonds, sundried cherries, mango-hazelnut dressing.

    • Tuna Tataki $15.00

      Sushi grade Ahi, spring mix, cucumber, ginger, avocado, serrano chile, wasabi cream, ponzu sauce, wonton chips, lemon vinaigrette

    • RNW Cobb $16.00

      Fresh chopped kale, spring mixand chicken, avocado, cherry tomato, bacon, asparagus, egg quinoa-couscous mix, dried cherries, sunflower seeds, manchego cheese, elderflower vinaigrette

    • Vegetarian Mediterranean $13.00

      Arugula, cherry tomatoes, olives, quinoa-couscous mix, feta cheese, slivered almonds, house balsamic vinaigrette

    • Pesto Caesar $14.00

      Baby romaine hearts, grilled chicken, parmesan, croutons, garlic pesto Caesar.

    • Brussel Sprout $15.00

      Brussel sprouts, manchego, chicken, bacon, marcona almonds, sundried cherries, mango-hazelnut dressing.

    • Tuna Tataki $17.00

      Sushi grade Ahi, spring mix, cucumber, fresh ginger, avocado, serrano chiles, wasabi cream and ponzu sauces, wonton chips, lemon vinaigrette

    • Pomegranate Pear $16.00

      Fresh baby spinach and kale, spiced pears, Marcona almonds, couscous, manchego cheese, pomegranate vinaigrette

    • RNW Cobb $13.00

      Fresh chopped kale, spring mix, chicken, avocado, cherry tomato, bacon, asparagus, egg, quinoa couscous blend, dried cherries, sunflower seeds, manchego cheese, elderflower vinaigrette

    • Pesto Caesar $12.00

      Baby romaine hearts, grilled chicken, parmesan, croutons, garlic pesto Caesar.

  • Shared Plates
    • French Onion Dumplings $9.50

      Beefy onion, imported gruyere, wonton shell, hint of brandy.

    • Hard Rockin' Shrimp $14.50

      Cajun spicy shrimp, butter, beer, toasted bread.

    • Jumbo Meatball $8.50

      Homemade meatball topped with rich marinara sauce.

    • Pulled Pork Sliders (2) $12.00

      Smoky Barbeque pork, coleslaw, brioche bun, spicy pickle, bistro fries.

    • Brussel Sprout Chips $8.00

      Flash fried brussel sprout leaves, tossed with RandW fry dust, topped with grated parmesan, balsamic reduction, aioli

    • Sushi Grade Ahi Poke $14.50

      Wonton chips, wasabi cream, chili oil, radish sprout.

    • Hippie Chips $8.50

      Thin sliced Kennebeck potato, flash fried, secret fry dust, onion dip.

    • Wine Country Scallops $15.50

      Two seared scallops, brussel sprouts, roasted red pepper coulis, dried fruit, almonds, bacon, potato fries.

    • Deviled Eggs $8.50

      Our hip version of grandmas classic, with Dijon, smoked paprika, sea salt, bacon.

    • Spinach Artichoke Dip $10.00

      Creamy spinach and artichoke dip paired with corn tortilla chips.

  • Bruschetta
    • Bruschetta (4) $17.00

    • Bruschetta (3) $14.00

  • Rockstar Pizzas
    • Light My Fire! $15.00

      Spicy salami, Italian cheese blend, serrano peppers, cilantro, chili paste

    • The Italian $16.00

      Pepperoni, Italian cheese mix, crumbly Italian sausage, red sauce, basil.

    • White Pizza $13.00

      Garlicky schmear, mozzarella, white cheddar, ricotta, chiffonade of basil.

    • The Margherita $16.00

      Roma tomatoes, fresh basil, pesto, fresh mozzarella medallions, red sauce.

    • Light My Fire! $16.00

      Spicy salami, Italian cheese blend, serrano peppers, cilantro, chili paste

    • The Italian $15.00

      Pepperoni, Italian cheese mix, crumbly Italian sausage, red sauce, basil.

    • The Margherita $15.00

      Roma tomatoes, fresh basil, pesto, fresh mozzarella medallions.

    • White Pizza $15.00

      Garlicky schmear, mozzarella, white cheddar, ricotta, chiffonade of basil

  • Sandwiches
    Served with bistro fries and spicy pickle
    • Parmigiana $14.00

      Not available after 3pm. Chicken parmigiana, marinara, mozzarella, garlic, basil

    • Turkey Brie $13.00

      Turkey, brie, tomato, avocado, arugula, red onion, garlic aioli

    • Sausage & Pepper $13.00

      Sausage, red bell pepper, spinach, mozzarella, Calabrian peppers

    • Pesto Chicken BLT $13.00

      Not available after 3pm. Pesto chicken, red onion, tomato, bacon, arugula, mozzarella

  • Large Plates
    • Mark's Meatloaf $15.00

      Garlic mashed potatoes, local vegetables, demi glace.

    • Lemon Pepper Chicken Pasta $18.00

      Ribbons of linguini pasta tossed with citrusy lemon butter, garlic, capersand white wine, served with garlicky toast and broccoli.

    • Jumbo Scallops $25.00

      Giant scallops (three), local vegetables, sweet potato mash.

    • Pizza Doughnuts $8.00

      Fried Pizza dough, tossed in powdered sugar and served with dipping sauces

    • Roasted Chicken Marsala $18.00

      Mushrooms, local vegetables, garlic mashed potatoes.

    • Simply Grilled Salmon $23.00

      Red potatoes, spinach, tomato, lime butter sauce.

    • Seafood Pasta Pescatore $19.00

      Fresh cooked pasta, jumbo shrimp, fresh sea scallopsand lobster meat tossed with garlicky red sauce

    • Flatiron Steak Risotto $21.00

      Homemade parmesan risotto, topped with thin slices of steak and local vegetables.

    • Caramel Apple Pie $8.00

      Warm Apple Pie with Caramel Sauce and Ice Cream

    • Brooklyn Bolognese Pasta $16.00

      Our version of a classic ragu, penne pasta tossed with a slow cooked sauce with finely ground beef, red wine, onion, and tomato, served with garlicky toast.

  • Small Plates
    • Caprese Dip $11.00

      Cream cheese, mozzarella cheese, cherry tomatoes, garlic oil, toasted artisan bread

    • Deviled Eggs $8.00

      Our hip version of grandmas classic, with Dijon, smoked parika and sea salt.

    • Brussel Sprout Chips $8.00

      Flash fried brussel sprout leaves, tossed in RNW fry dust, grated parmesan, balsamic reduction, garlic aioli

    • Sushi Grade Ahi Poke $14.50

      Wonton chips, wasabi cream, chili oil, radish sprout.

    • Hippie Chips $9.00

      Gluten-free. Thin sliced kennebeck potato, flash fried, secret fry dust, onion dip.

  • Lunch Plates
    • Bolognese $13.00

      Classic ragu, penne pasta, finely ground beef, red wine, onion, tomato

    • "R+W" Burger $12.00

      Fresh ground chuck with tomatoes, red onion, smoked gouda, avocado, chef's sauce.

    • Winter-roasted Veggie Bowl $13.00

      Roasted broccoli, beets, cherry tomato, asparagus, brussel sprouts, hard boiled egg, avocado, red bell pepper coulis, steamed quinoa-couscous mix

    • Lemon Pepper Chicken Pasta $14.00

      Linguini, lemon butter, garlic, capers, white wine, broccoli

    • New England Fish & Chips $13.00

      Crunchy battered cod, bistro fries, coleslaw and tartar sauce.

    • Simply Grilled Salmon $18.00

      Salmon, quinoa-couscous mix sautéed with arugula, cherry tomatoes, seasonal vegetable, lemon butter sauce, avocado

Menu for Rhythm and Wine provided by Allmenus.com

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