HT Seafood Chinese Restaurant
(480) 941-4733

Appetizers
- Fried or Steamed Dumpling $6.50
- Vegetable Spring Roll $4.25
- Paper Wrapped Chicken $4.75
- Skewered Beef $4.75
- Fried Wonton $4.25
- Crab Puffs $4.95
- Cold Sesame Noodles $5.95
- Fried Shrimp $5.50
- B.b.q. Spare Ribs $5.50
- B.b.q. Roast Pork $5.50
- Chicken Lettuce Wrap $6.95
  
  for shrimp add $2.00
- Chinese Chicken Salad $6.50
- Shrimp Toasts $5.50
- Pu Pu Platter $8.95
  
  paper wrapped chicken, skewered beef, b.b.q. ribs, fried shrimp, egg roll and fried wonton, add $4.50 per additional person.
- New York Egg Rolls $2.95

Soup
- Assorted Wonton Soup $5.25+
- Hot and Sour Soup $4.95+
- Egg Drop Soup $3.95+
- West Lake Beef Soup $5.25+
- Assorted Wonton Egg Drop Mixed $5.50+
- Chicken Corn Chowder $4.95+
- Yat Gaw Mein $6.95+
- Seafood with Bean Curd Soup $5.75+
- Crab Meat Asparagus Soup $5.50+
- Mixed Vegetables Soup $3.95+
- Sizzling Rice Soup $5.25+
- Shark's Fin Soup $15.95+
- Assorted Wonton Soup $2.95
- Hot and Sour Soup $2.50
- Egg Drop Soup $2.00
- Plain Wonton Soup $1.95
- Wonton Egg Drop Mixed $3.25

Seafood
- Lobster or Crab
  
  any style
- Steamed Whole Fish
- Pan Fried Whole Fish
- Sauteed Fish Fillet $10.95
- Fish Fillet with Black Bean Sauce $10.95
- Fish Fillet with Spicy Salt $10.95
- Salt and Pepper Squid $9.95
- Scallop with Oyster Sauce $9.95
- Squid with Black Bean Sauce $9.95
- Scallop with Garlic Sauce $9.95
- Kung Pao Scallop $9.95
- Scallop with Vegetables $9.95
- Scallop with Black Bean Sauce $9.95
- Squid with Pickled Cabbage $9.95
- Shrimp with Black Bean Sauce $9.95
- Cashew Shrimp $9.95
- Shrimp in Garlic Sauce $9.95
- Hot Braised Shrimp $9.95
- Kung Pao Shrimp $9.95
- Shrimp with Broccoli $9.95
- Shrimp with Scallions $9.95
- Shrimp in Lobster Sauce $9.95
  
  with pork
- Pepper and Salt Shrimp $10.95
- X.O. Sauce Shrimp $10.95
- Scallops with X.O. Sauce $10.95
- Satay Shrimp $9.95
- Sauteed Shrimp $10.95
- Shrimp with Snow Peas $9.95
- Curry Shrimp $9.95
- Shrimp or Scallops with Mixed Vegetables $9.95
- Moo Shu Shrimp $8.95
- Sweet and Sour Shrimp $8.50
- Sweet and Sour Combination $8.95
  
  shrimp, pork, chicken.
- Supreme Soy Sauce Shrimp $11.95
- Butterfly Shrimp with Bacon $14.95
- Shrimp Omelet $8.95

Poultry
- Sweet and Sour Chicken $7.75
- Moo Shu Chicken $7.95
- Chicken with Black Mushroom $7.95
- Chicken with Fresh Mushroom $7.95
- Chicken with Broccoli $7.75
- Chicken with Snow Peas $7.75
- Chicken with Garlic Sauce $7.75
- Kung Pao Chicken $7.75
- Curry Chicken $7.75
- Chicken with String Bean $7.95
- Chicken with Black Bean Sauce $7.75
- Cashew Chicken $7.75
- Almond Chicken $7.75
- Chicken with Mixed Vegetables $7.95
- Lemon Chicken $7.95
- General Tso's Chicken $8.95
- Sesame Chicken $8.95
- Satay Chicken $7.75
- Peking Duck $10.95+
- Roast Duck $9.95+

Beef and Lamb
- Beef with Broccoli $7.95
- Beef with Scallions $7.95
- Kung Pao Beef $7.95
- Pepper Steak $7.95
- Beef with Snow Peas $7.95
- Beef with String Beans $7.95
- Hot Sauteed Shredded Beef $7.95
- Beef with Oyster Sauce $7.95
- Shredded Beef with Garlic Sauce $7.95
- Beef with Black Bean Sauce $7.95
- Beef with Tomatoes $7.95
- Beef with Fresh Mushrooms $7.95
- Beef with Mixed Vegetables $8.25
- Satay Beef $7.95
- Hunan Lamb $8.95
- Lamb with Scallions $8.95

Pork
- Roast Pork with Broccoli $7.75
- Roast Pork with String Beans $7.75
- Shredded Pork in Garlic Sauce $7.75
- Roast Pork with Snow Pea $7.75
- Twice Cooked Pork $7.95
- Roast Pork with Mixed Vegetables $7.95
- Peking Ribs Hong Kong Style $8.95
- Pork Chop with Spicy Salt $8.95
- Sweet and Sour Pork $7.75
- Moo Shu Pork $7.75
- Sweet and Sour Spare Ribs $8.95

Vegetables
- Bean Curd in Brown Sauce $6.95
- Ma Po Tofu $6.95
  
  bean curd
- Bean Curd Homestyle $6.95
- Mixed Vegetables $6.95
- Sautéed Spinach $6.95
- Sautéed Broccoli in Garlic Sauce or Oyster Sauce. $6.50
- Eggplant in Garlic Sauce $6.95
- Baby Bok Choy with Chinese Mushrooms $6.95
- X.O. Sauce with String Beans $6.95
- Dry Sautéed String Beans $6.95
- Chinese Broccoli with Oyster Sauce $7.95
- Chinese Broccoli with Garlic $7.95
- Snow Pea leaves $10.50
- Moo Shu Vegetables $6.50
- Steamed Eggplant $8.50
- Dancing Mushrooms $7.95

Fried Rice
- Vegetable Fried Rice $4.75
- Chicken Fried Rice $4.95
- Pork Fried Rice $4.95
- Beef Friend Rice $4.95
- Shrimp Fried Rice $6.25
- Yang Chow Fried Rice $6.95
- Fu Chow Fried Rice $8.50
- Ying Yang Fried Rice $8.95

Lo Mein and Pan Fried Noodle

pan fried noodle $1.00 extra
- Mixed Vegetables with Noodles $6.50
- Beef with Noodles $6.75
- Chicken with Noodles $6.75
- Roast Pork with Noodles $6.75
- House Combination with Noodles $7.50
- Shrimp with Noodles $7.25
- Seafood with Noodles $8.50
- Eight Treasures with Noodles $9.50

Chow Fun

for gravy style add $1.00
- Mixed Vegetables Chow Fun $6.50
- Beef Chow Fun $6.95
- Chicken Chow Fun $6.95
- Roast Pork Chow Fun $6.95
- House Combination Chow Fun $8.25
- Shrimp Chow Fun $7.95
- Singapore Chow Fun $8.50
- Seafood Chow Fun $8.50
- Eight Treasures Chow Fun $9.95
- Singapore Rice Noodles $8.50
- Har Men Rice Noodles $8.50

Chef's Specialties
- House T-Bone Steak $15.95
  
  a full pound plus of usda choice t-bone steak seared to perfection with a crunchy crust and juicy middle served with ht's house secret steak sauce complimented by broccoli and tomatoes.
- Hawaii Five'O $13.95
  
  fresh lobster meat, jumbo shrimp, lender beef, chicken, roast pork and fresh vegetables sautéed in a delicate brown sauce.
- Fillet Mignon with Shrimp $12.95
  
  chunks of fillet mignon and jumbo shrimp sautéed with lovely brown sauce, surrounded by fresh broccoli.
- Double Flavored Shrimp $13.95
  
  sautéed shrimp and sweet and pungent shrimp with fresh broccoli. (a must for shrimp lovers!)
- Grand Slam (f.k.a. Four Seasons) $11.95
  
  jumbo shrimp, scallops, chicken and roast pork sautéed with fresh vegetables.
- Treasures of the Sea $12.95
  
  jumbo sea scallops, fresh shrimp, calamari, fish fillet, and crab meat with mixed vegetables finished in a light garlic white wine stock sauce.
- Triple Crown $10.95
  
  tender beef, jumbo shrimp and chicken with fresh vegetables, sautéed in a brown sauce.
- Kung Pao Triple $10.95
  
  jumbo shrimp, beef and chicken in a spicy kung pao sauce with a fresh broccoli surrounding.
- Sweet and Pungent Chicken or Shrimp $9.25+
  
  lightly coated shrimp or chicken flash fried until crispy and finished in our sweet, zesty, tangy, spicy and garlicy sauce.
- Grand Marnier Shrimp $11.95
  
  crispy coated jumbo shrimp blended in a rich creamy sauce. (recommended)
- Crispy Orange Beef or Chicken $9.50
  
  crispy coated fried beef or chicken with tangerine peels in spicy chef's special sauce. (recommended)
- Fusion Casserole $13.95
  
  tender filet mignon, jumbo shrimp, tender chicken and fried tofu finished in a black pepper sauce with mixed vegetables.
- Steak Kew $11.95
  
  chunks of fillet mignon with fresh vegetables sauteed in a lovely brown sauce.
- Sizzling Platter $11.95
  
  jumbo sea scallops and fresh tender beef sauteed with fresh vegetables in a brown sauce, served on a sizzling plate.
- Black Pepper Sea Pearls $11.95
  
  sea scallops and tender shrimp sauteed in a lightly spiced black pepper sauce with peppers, onions and broccoli.

Empress Favorites

chow mein or chop suey or egg foo young.
- Beef Chow Mein or Chop Suey or Egg Foo Young $6.50
- Chicken Cow Mein or Chop Suey or Egg Foo Young $6.50
- Roast Pork Chow Mein or Chop Suey or Egg Foo Young $6.50
- Vegetable Chow Mein or Chop Suey or Egg Foo Young $6.50
- House Combination Chow Mein or Chop Suey or Egg Foo Young $7.50
- Shrimp Chow Mein or Chop Suey or Egg Foo Young $7.25

Combinations

for shrimp of fish or squid substitution add $0.50 extra, for scallop substitution add $0.75 extra
- Lamb with Scallions or Hunan Style $5.25
- Kung Pao Triple Delight $5.25
- Pepper Steak or Chicken $4.75
- Shrimp with Lobster Sauce $5.25
- Beef or Chicken or Pork with Broccoli $4.75
- Triple Crown $5.25
- Kung Pao Chicken or Beef $4.75
- Beef or Chicken with Cashew Nuts $4.75
- Crispy Orange Beef or Chicken $5.50
- General Tso's Chicken $5.25
- Sweet and Sour Chicken or Pork $4.75
- Beef or Chicken with Fresh Mushrooms $5.25
- Beef or Chicken or Pork with Garlic Sauce $5.25
- Soft Noodle $4.75
  
  lo mein, chicken, beef, pork, or vegetable
- Crunchy-Noodles $4.75
  
  chow mein, chicken, beef, pork, or vegetable
- Fried Rice $4.75
  
  chicken, beef, pork, or vegetable
- Mixed Vegetables $4.75
- Bean Curd $4.75
  
  ma po tofu
- Eggplant with Garlic Sauce $4.75
- XO String Beans $4.75

Daily Specials

served with steamed rice, appetizers and fortune cookie
- Sunday-Lemon Chicken $5.25
- Monday-Sesame Beef or Chicken $5.25
- Tuesday-Sweet and Pungent Shrimp $5.75
- Wednesday-Curry Chicken or Beef $4.75
- Wednesday-Curry Shrimp or Scallops $5.50
- Thursday-Grand Marnier Shrimp $5.75
- Friday-Manager's Mystery
  
  ask server for details
- Saturday-Pork or Chicken Egg Foo Young $5.25
  
  for shrimp add $0.50 extra

Simple Luncheons
- Beef or Chicken or Pork or Vegetable Chow Fun $5.25
- Shrimp Chow Fun $5.75
- Singapore Rice Noodles $5.95
- Seafood Rice Noodle Soup $6.25
- Shrimp or Scallop Noodle Soup $5.95
  
  choice of rice noodle or egg noodle or hor fun
- Beef or Chicken or Pork or Vegetable Noodle Soup $5.25
  
  choice of rice noodle or egg noodle or hor fun
- Satay Beef or Chicken Rice Noodle Soup $4.95
- Assorted Wonton Soup $5.25
- Curry Chicken or Beef Hor Fun Soup $4.95
- Black Pepper Shrimp Rice Noodle Soup $5.50

Family Dinner

minimum for two people
- Soup
  
  hot and sour soup or wonton soup or egg drop soup
- Appetizers
  
  spring rolls, shrimp toasts, and crab puffs
- Entree
  
  one entree selection per person (no substitutions) beef with broccoli, beef with mixed vegetables, sweet and sour chicken or pork, mixed vegetables, chicken with mixed vegetables, roast pork with snow peas, eggplant with garlic sauce, kung pao chicken, shrimp with garlic sauce, shrimp with lobster sauce.

Empress Dinner

minimum for two people.
- Soup
  
  sizzling rice soup, or wonton soup or seafood bean curd soup
- Appetizer
  
  pu pu platter, b.b.q. ribs, fried shrimp, spring roll, fried wonton, paper wrapped chicken and skewered beef
- Entree
  
  one entree selection per person (no substitutions) crisp beef, kung pao triple, sweet and pungent shrimp, grand mariner shrimp, general tso's chicken, triple crown, sauteed fish fillet, scallop with oyster sauce, sesame chicken.

Menu for HT Seafood Chinese Restaurant provided by Allmenus.com

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