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  • Indian Paradise

Indian Paradise

(480) 483-9284

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  • 15111 N Hayden Rd Ste 180, Scottsdale, AZ 85260
  • Indian
  • $$$$$
  • Indian Paradise

  • (480) 483-9284
  • Menu
  • Beverages
    • Mango Lassi $4.00

      Mango yogurt drink.

    • Strawberry Lassi $4.00

      Strawberry yogurt drink.

    • Salt Lassi $4.00

      Yogurt drink with salt.

    • Sweet Lassi $4.00

      Yogurt drink with sugar.

    • Mango Shake $4.00

      Mango-flavored milkshake.

    • Strawberry Shake $4.00

      Strawberry-flavored milkshake.

    • Hot Chai Tea $2.95

      Made with milk.

    • Soda $2.25

    • Indian Iced Tea $2.95

      Made with ginger and cardamom.

  • Appetizers
    • Vegetable Samosas $4.00

      Crisp flour patties with deliciously-spiced potatoes and peas. Served with mint and tamarind.

    • Vegetable Pakoras $4.00

      Assorted fresh vegetable fritters. Served with mint and tamarind.

    • Onion Bhaji $4.00

      Chopped onions deeply-fried in chickpea flour. Served with mint and tamarind.

    • Chicken Pakoras $6.95

      Tender pieces of chicken delicately-spiced and deep-fried. Served with mint and tamarind.

    • Aloo Chaat $6.95

      Sauteed potatoes and chickpeas in a spicy blend of herbal rock salt. Served with mint and tamarind.

    • Paneer Pakora $6.95

      Cheese fritters. Served with mint and tamarind.

    • Chef's Assorted Appetizer Plate $9.95

      Assortment of samosas, vegetable and chicken pakoras and onion bhaji. Served with mint and tamarind.

    • Tandoori Chicken Wings $8.95

      Marinated in yogurt and lemon juice. Served with onions and bell peppers.

  • Soups
    • Lentil Soup $4.00

      Yellow lentils seasoned with spices, blended smooth and served with a dash of lemon.

    • Muglatwani Soup $4.00

      A house specialty of chicken and vegetables.

    • Tomato Soup $4.00

      Fresh soup of tomatoes delicately-flavored with special herbs and spices.

    • Mango Corn Soup $4.00

      Mango and corn soup mildly-spiced.

  • Salads
    • House Salad $5.00

      Fresh lettuce, cucumber and tomatoes with homemade dressing.

    • Kachumber Salad $5.00

      Chopped cucumber, tomatoes and lettuce with tangy spices and lemon.

    • Chicken Salad $6.95

      Assorted mixed greens with chicken breast.

  • Bread
    • Tandoori Roti $2.95

      Whole wheat bread.

    • Plain Naan $2.25

      White leavened bread.

    • Butter Naan $2.95

      Leavened bread with butter.

    • Garlic Naan $2.95

      Leavened bread with garlic.

    • Canyon Kulcha $4.25

      Stuffed with cheese, onions and potatoes.

    • Plain Parantha $4.25

      Made with cumin seeds and butter.

    • Keema Naan $4.75

      Stuffed with ground lamb.

    • Onion Kulcha $4.25

      Stuffed with ground lamb.

    • Aloo Parantha $4.25

      Stuffed with potatoes and spices.

    • Gobhi Parantha $4.25

      Bread stuffed with cauliflower.

    • Paneer Kulcha $4.95

      Stuffed cheese and spices.

    • Chili Naan $4.95

      Stuffed with spicy green chilies.

    • Mixed Bread Basket $7.95

      Plain, garlic and butter naan.

    • Chef's Special Bread Basket $10.95

      Garlic, chili and onion naan.

  • Chicken Entrees
    • Chicken Curry $13.95

      Delicately spiced boneless chicken cooked with herbs and chicken. Served with basmati rice.

    • Chicken Makhni $13.95

      Tender pieces of chicken sauteed in a creamy sauce of onions and spices. Served with basmati rice.

    • Kadai Chicken $13.95

      Cooked in a wok with onion, ginger, garlic and tomatoes. Served with basmati rice.

    • Chicken Korma $13.95

      Tender juicy pieces of chicken cooked in a creamy sauce. Served with basmati rice.

    • Chicken Tikka Masala $13.95

      Chicken cooked in tandoor tossed in a delicious tomato buttery sauce. Served with basmati rice.

    • Chicken Jalfrazee $13.95

      Tender juicy pieces of chicken cooked with mixed vegetables. Served with basmati rice.

    • Chicken Vindaloo $13.95

      Chunks of chicken cooked in a traditional hot and spicy sauce. Served with basmati rice.

    • Chicken Bhuna $13.95

      Boneless chicken cooked in a stew of tomatoes and onions. Served with basmati rice.

    • Chicken Madras $13.95

      Chicken cooked in coconut sauce - spicy, but subtly balanced. Served with basmati rice.

    • Chicken Saag $13.95

      Boneless chicken cooked with spinach. Served with basmati rice.

    • Chicken Dhansak $13.95

      Boneless chicken cooked with black lentils. Served with basmati rice.

  • Vegetarian Delights
    • Aloo Mutter $10.95

      Potatoes and green peas cooked with Indian herbs and spices. Served with basmati rice.

    • Malai Kofta $10.95

      Homemade vegetable rolls stuffed with potatoes in a creamy sauce.

    • Shahi Paneer $10.95

      Homemade cheese cooked in chef's secret sauce. Served with basmati rice.

    • Chana Masala $10.95

      Chick peas with sharp spices in gravy of garlic and other herbs. Served with basmati rice.

    • Mutter Paneer $10.95

      Green peas and cheese in a special blend of a spiced sauce. Served with basmati rice.

    • Kadai Paneer $10.95

      Mildly spiced cheese tossed with bell peppers, onions and tomatoes. Served with basmati rice.

    • Daal Makhni $10.95

      Dark lentils cooked in a buttery sauce blended with delicious spices. Served with basmati rice.

    • Palak Paneer $10.95

      Homemade cheese and fresh spinach seasoned with herbs and spices. Served with basmati rice.

    • Aloo Gobhi $10.95

      Cauliflower and potatoes, sauteed in onions, tomatoes and mild spices. Served with basmati rice.

    • Vegetable Korma $10.95

      Mixed assortment of vegetables cooked in a creamy sauce. Served with basmati rice.

    • Baigan Bharta $10.95

      Charbroiled eggplant cooked with tomatoes and onions. Served with basmati rice.

    • Mushroom Masala $10.95

      Fresh mushroom cooked in a tomato-based gravy. Served with basmati rice.

    • Mushroom Mutter $10.95

      Mushrooms and green peas sauteed with onions and tomatoes. Served with basmati rice.

    • Paneer Tikka Masala $10.95

      Cubes of Indian cheese simmered in a creamy sauce. Served with basmati rice.

    • Palak Aloo $10.95

      Boiled potatoes cooked in fresh spinach and spices. Served with basmati rice.

    • Bhindi-Do-Piaza $10.95

      Stir-fry okra cooked with cumin seeds and onions. Served with basmati rice.

    • Baigan Aloo $10.95

      Eggplant and potatoes sauteed in special blend of spices. Served with basmati rice.

    • Vegetable Vindaloo $10.95

      Mixed vegetables cooked in a spicy gravy. Served with basmati rice.

    • Vegetable Jalfrazee $10.95

      Mixed vegetables cooked with Indian herbs and spices. Served with basmati rice.

    • Dal Tadka $10.95

      Yellow lentils cooked in Indian herbs and spices. Served with basmati rice.

    • Shimla Aloo $10.95

      Stir-fried potatoes with onions and bell peppers. Served with basmati rice.

  • Biryanis
    • Lamb Biryani $14.95

      Rice cooked with lamb.

    • Shrimp Biryani $16.95

      Rice cooked with shrimp.

    • Chicken Biryani $13.95

      Cooked with boneless chicken.

    • Peas Pulao $7.95

      Green peas cooked with rice.

    • Vegetable Biryani $10.95

      Rice cooked with fresh vegetables.

    • Goat Biryani $15.95

      Bone-in goat cooked with rice.

    • Malabar Biryani $16.95

      White fish cooked with potatoes and peas.

    • Calcutta Biryani $16.95

      Chicken with paneer and mushrooms.

  • Lamb & Goat
    • Rogan Josh $14.95

      Boneless lamb cooked in yogurt and onion gravy with Indian herbs. Served with basmati rice.

    • Shahi Korma $14.95

      Boneless lamb cooked in a sweet onion-based creamy curry. Served with basmati rice.

    • Kadai Lamb $14.95

      Boneless lamb cooked with onions and bell peppers in a tomato-based curry. Served with basmati rice.

    • Lamb Kofta Curry $14.95

      Lamb dumplings delicately spiced in an onion-based curry. Served with basmati rice.

    • Lamb Saag $14.95

      Boneless lamb cooked with Indian spinach. Served with basmati rice.

    • Lamb Vindaloo $14.95

      Chunks of lamb cooked in a specially hot and spicy sauce. Served with basmati rice.

    • Lamb Boti Masala $14.95

      Tender pieces of tandoori lamb simmered in tomato and piquant sauce. Served with basmati rice.

    • Lamb Madras $14.95

      Lamb cooked in coconut milk and mild spices. Served with basmati rice.

    • Lamb Jalfrazee $14.95

      Indian stir-fry of lamb, chopped onions, tomatoes, broccoli and cauliflower. Served with basmati rice.

    • Keema Mutter $14.95

      Ground lamb and green peas cooked with fresh spices. Served with basmati rice.

    • Lamb Bhuna $14.95

      Boneless lamb cooked in dry stew of tomatoes, onions and spices. Served with basmati rice.

    • Lamb Dhansak $14.95

      Lamb cooked with black lentils. Served with basmati rice.

    • Goat Curry $15.95

      Bone-in goat cooked in spicy gravy with Indian herbs. Served with basmati rice.

  • Seafood
    • Shrimp Masala $16.95

      Jumbo shrimp cooked in an exotic garlic-based sauce. Served with basmati rice.

    • Shrimp Jalfrazee $16.95

      Shrimp cooked with mixed vegetables in a dry stew. Served with basmati rice.

    • Shrimp Vindaloo $16.95

      Pieces of shrimp cooked hot and spicy served in a tangy sauce. Served with basmati rice.

    • Shrimp Saag $16.95

      Shrimp cooked with spinach. Served with basmati rice.

    • Shrimp Bhuna $16.95

      Shrimp cooked in an onion-based gravy with onions and bell pepper. Served with basmati rice.

    • Shrimp Madras $16.95

      Coconut curry. Shrimp cooked in coconut milk and mild spices. Served with basmati rice.

    • Fish Vindaloo $16.95

      White fish in a mildly spiced vindaloo sauce. Served with basmati rice.

    • Royal Fish Masala $16.95

      White fish cooked in a tomato-based creamy curry. Served with basmati rice.

    • Fish Madras $16.95

      Coconut curry. White fish cooked in a coconut curry. Served with basmati rice.

  • Tandoori
    • Paneer Tikka $11.95

      Homemade cheese made from milk marinated in yogurt and lemon juice. Served with onions, bell peppers and rice.

    • Seekh Kabab $14.95

      Minced lamb spiced with ginger, herbs and onions and roasted in tandoor. Served with onions, bell peppers and rice.

    • Chicken Tikka $13.95

      Boneless chicken marinated in yogurt, lemon and roasted in tandoor. Served with onions, bell peppers and rice.

    • Lamb Tikka $14.95

      Boneless lamb pieces marinated in yogurt and fresh spices. Served with onions, bell peppers and rice.

    • Chef's Special Mixed Tandoori Plate $21.95

      An assortment of tandoori specialties: chicken, lamb and shrimp. Served with onions, bell peppers and rice.

    • Tandoori Chicken $13.95

      Juicy spring chicken with bone-in marinated in flavorful spices. Served with onions, bell peppers and rice.

    • Tandoori Shrimp $16.95

      Jumbo shrimp flavored with saffron cooked in tandoor. Served with onions, bell peppers and rice.

    • Fish Tikka $16.95

      Cubes of sword fish marinated in mild spices, lightly fried. Served with onions, bell peppers and rice.

    • Lamb Chops $18.95

      Lamb chops marinated in yogurt and spices and roasted in tandoor. Served with onions, bell peppers and rice.

  • On the Side
    • Mixed Pickle $2.95

      Homemade Indian pickle.

    • Raita $2.95

      Yogurt with cucumbers and spices.

    • Mango Chutney $2.95

      Sweet mango relish.

    • Green Chili Pickle $2.95

      Spicy chili relish.

    • Papadam $2.95

      Six lentil crackers.

  • Desserts
    • Kheer Badami $4.00

      Rice pudding.

    • Rasmalai $4.00

      Cheese in a base of milk.

    • Gulab Jamun $4.00

      Doughnut balls in syrup.

    • Pistachio Kulfi $4.00

      Pistachio-flavored ice cream.

    • Mango Kulfi $4.00

      Mango-flavored ice cream.

    • Mango Custard $4.00

      Fruits in a mango sauce.

  • Kids
    • Kids Platter $7.95

      Side of vegetable korma, fried boneless chicken pieces, rice and kulfi.

Menu for Indian Paradise provided by Allmenus.com

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