Goldwater Deli

Hearts of romaine wedges topped with house made Caesar dressing, croutons, and Asiago cheese.

Mixed greens, fresh peppers, cucumbers, tomatoes, red onion, Kalamata olives, and feta cheese, served with house made citrus dressing.

Mixed greens, cucumber slices, tomatoes, carrots, and red onion, topped with pecan tuna and with a lemon caper vinaigrette dressing.

Classic Reuben with pastrami, sauerkraut, Swiss cheese with a wholegrain mustard sauce on rye bread.

This is the ultimate grilled cheese and features garlic herb cheese spread, mozzarella, and provolone with vine ripened tomatoes and whole basil leaves on Pullman white bread.

Roasted turkey, roasted red peppers. house made pesto with melted Fontina cheese on ciabatta.

A quintessential New York City sandwich made with cornbeef, sauerkraut, house made Russian dressing, and Swiss cheese on Pullman rye bread.

Marinated chicken with black beans, corn relish, mixed greens, cheddar cheese, diced tomatoes, and chipotle sauce, wrapped nicely in a sun dried tomato wrap.

Ham, salami, mortadella, and provolone cheese with romaine lettuce, tomatoes, and a mint pesto sauce, served on a baguette.

Tuna with water chestnuts, pecan pieces, and mayonnaise, served with lettuce, tomato, and red onion on Pullman white bread.

Served with melted provolone cheese, Giardiniera vegetables, and roasted bell peppers on a hoagie bun.

Moroccan spiced grilled chicken on focaccia bread with red onion, tomato, mayonnaise, and mixed greens.

Margarita marinated chicken breast with fried peppers, provolone cheese, mixed greens, and mayonnaise on a kaiser roll.