Starters
- Zuppa di Vongole $10.50
  
  baby manila clams, fresh Herbs, garlic, tomato basil in natural broth
- Calamari $10.50
  
  lightly Breaded and Fried served with a Spicy Marinara Sauce
- Carpaccio Harry's Ba $12.50
  
  thin, pounded beef tenderloin, shaved parmigiana basil sauce & lemon
- Antipasto $11.00
  
  combination of prosciutto, soppressata, fresh mozzarella, tomatoes and roasted peppers
- Stuffed Eggplant $9.50
  
  ricotta, fontina, bel paese in a fresh tomato basil sauce
- Rebel's Seafood Salad $12.50
  
  baby greens, shrimp, mussels, scallops, calamari, olive oil and lemon
- Jumbo Shrimp Cocktail $13.50
- Pasta Fagioli $8.50
  
  Tuscan White Bean Soup
- Vegetable $7.50
  
  Fresh vegrtable, pasta and beans
- Wedge of Iceburg, gorgonzola dressing $8.50
- Un Bacio Chopped Salad $9.50
  
  baby greens mozzarella, salami, roasted peppers tossed in a balsamic vinegrette
- Papa Joe's Apple Salad $9.00
  
  mixed greens, apples, feta, light mustard vinegrette
- Caesar Salad $8.50
  
  hearts of romaine, roasted garlic dressing croutons
- Mozzarella Caprese $10.00
  
  vine ripe tomatoes, fresh mozzarella, basil
- Mixed Greens $7.50
  
  organic baby greens with roma tomatoes

Pizza
- Vegetable $9.00+
- Margherita $9.00+
- Prosciutto-Fontino $9.00+
- Chicken Spinach and Prosciutto $11.00+

Entrees
- Linguini Pescatore $21.00
  
  Linguine, baby clams, mussels, shrimp, light tomato broth
- Rigatoni Con Pollo $17.00
  
  Rigatoni, Fontina cheese, chicken, eggplant, tomato cream
- Whole wheat capellini with fresh tomato basil $16.00
- Tortellini Alla Nona $17.50
  
  Meat tortellini, prosciutto, shitaki, peas in a cream sauce
- Homemade Fettuccine Bolognese $16.50
  
  With a hearty meat sauce
- Shrimp Penne $19.50
  
  penne with chopped jumbo shrimp in a pink vodka sauce
- Capellini Primavera $16.00
  
  angel hair pasta with julienne vegetables, garlic, white wine
- Grilled Salmon $21.00
- Shrimp Scampi $24.50
  
  shrimp sauteed in garlic white wine and lemon
- Shrimp Positano $24.50
  
  shrimp sauteed in a spicy arrabiate sauce
- Chicken Martini $19.50
  
  parmigiana cheese crust, topped with asparagus in a buerre blanc Sauce
- Chicken Saltimbocca $19.50
  
  prosciutto, fresh mozzarella on spinach
- Veal Pimontese $23.00
  
  With shitaki mushrooms, Marsala wine sauce
- Veal Pallotti $24.50
  
  Scallopini of veal with asparagus, shitake mushrooms, artichoke hearts, sundried tomato with white wine, touch of cream
- Veal Luca $25.00
  
  Veal cutlet breaded topped with baby greens & roma tomato
- Grilled 16oz Prime Sirloin $36.00
- Filet Gorgonzola $34.00
  
  Medallions of beef tenderloin with pink gorgonzola sauce
- 14oz Veal Chop $36.00
  
  (thurs-sat)
- Sauteed Spinach $8.00
- Sauteed Shitaki $8.00
- Asparagus Parmigiana $8.00

Lunch
- Pasta Fagioli $7.00
  
  tuscan bean soup
- Vegetable Soup $7.00
- Caesar Salad $7.00+
  
  heart of romaine, roasted garlic dressing with homemade croutons, grilled chicken
- Rebel's Seafood Salad $11.00
  
  baby greens, shrimp, mussels, scallops, calamari, olive oil, lemon
- Grande Caprese $9.50
  
  arugula, ripe tomato, fresh mozzarella & onion
- Whole Wheat Pasta Chicken Salad $9.50
  
  penne with pesto, chopped tomato, veggies,pinole nuts & grilled chicken
- Un-Bacio Chopped Salad $8.50
  
  Baby greens, iceberg, mozzarella, salami, roasted peppers
- Papa Joe's Apple Salad $11.50
  
  grilled chicken topped with mixed greens, apples, feta
- Grilled Salmon Salad $11.00
  
  over arugula with tomato and onion
- Carpaccio Harry's Bar $11.50
  
  Thin, pounded, beef tenderloin shaved parmigian, basil sauce & lemon
- Rigatoni Con Pollo $10.50
  
  eggplant, fontina, chicken in a tomato cream sauce
- Capellini with Baby Clams $12.00
  
  baby manila clams, garlic, basil in a natural broth with tomatoes
- Tortellini Alla Nona $10.50
  
  prosciutto, mushrooms, peas in a cream sauce
- Homemade Spinach and Ricotta Dumplings $10.50
  
  with a tomato basil sauce
- Veal Saltimbocca $14.50
  
  with prosciutto, mozzarella on a bed of spinach
- Fresh Fish Di Journo $14.50
  
  Ask your server for today's selection
- Shrimp Classico $13.50
  
  jumbo shrimp, garlic, lemon and white wine
- Grilled Chicken Pannini $9.00
  
  with roasted pepper, fresh mozzarella & prosciutto

Happy Hour
- Happy Hour
  
  Sun-Tue 4:30 to Close, Wed-Fri 4:30 to 7
- Capellini with Baby Clams $7.50
  
  Garlic, basil and natural broth
- Calamari $9.00
  
  lightly Breaded and Fried served with a Spicy Marinara Sauce
- Carpaccio Harry's Bar $10.50
  
  thin, pounded beef tenderloin, shaved parmigiana basil sauce & lemon
- Antipasto $8.00
  
  combination of prosciutto, soppressata, fresh mozzarella,tomatoes and roasted peppers
- Stuffed Eggplant $7.00
  
  ricotta, fontina, bel paese in a fresh tomato basil sauce
- Rebel's Seafood Salad $9.00
  
  baby greens, shrimp, mussels, scallops, calamari, olive oil and lemon
- Hot Brushcetta $8.50
  
  With mushrooms, eggplant and Fontina cheese
- Homemade Spinach and Ricotta Dumplings $9.50
  
  With a tomato basil sauce
- Un Bacio Chopped Salad $7.00
  
  Baby greens mozzarella, salami, roasted peppers tossed in a balsamic vinegrette

Menu for Un Bacio's provided by Allmenus.com

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