Served with bacon and spicy tahini sauce.

White wine, garlic, olive oil, and red pepper flakes.

Baby romaine, tomatoes, carrots, Parmesan, spiced chickpea, and crisp prosciutto chips.

Farro, feta, arugula, cucumber, roasted red bell peppers, chickpeas, onions, avocado, red wine vinaigrette, and sesame tahini sauce.

Mixed greens, tomatoes, cucumbers, peppers, onions, feta cheese, Kalamata olives, and red wine vinaigrette.

Mixed greens, strawberries, feta cheese, caramelized walnuts, and raspberry vinaigrette.

Pepperoni, mozzarella, and homemade marinara sauce.

Feta and mozzarella cheese, artichoke hearts and Kalamata olives with pesto sauce.

Pepperoni, salami and mortadella, mozzarella cheese homemade marinara sauce.

Olive oil, garlic, mozzarella cheese, caramelized onions, pistachios, anbd baby arugula.

Homemade marinara sauce, mozzarella cheese, green peppers, red onions, tomatoes, and mushrooms.

Organic chicken and bacon, mozzarella cheese, and pesto sauce.

Olive oil, fresh mozzarella cheese, tomatoes, and fresh basil.

Homemade pesto sauce, feta and mozzarella cheese, gyro meat, pepperoni, red onions, green peppers, tomatoes, and pepperoncini.

Homemade marinara sauce and mozzarella cheese.

Pepperoni, salami, sausage, gyro, chicken, with mozzarella, and marinara.

Layers of ladyfingers dipped in espresso and kalua, whipped mascarpone cream, with a dust of cocoa.

Warm baked apples with brown sugar and cinnamon in a crumbled streusel crust.