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Brix Kitchen & Cocktails
2 eggs, any style, choice of bacon, ham, sausage or turkey bacon, breakfast potatoes & toast.
2 and eggs. as you like it with choice of three meats and vegetables, ham, sausage, bacon, mushroom, peppers, onion, spinach, avocado, tomato, Swiss, smoked cheddar, provolone or aged cheddar.
2 eggs scrambled with corn tortillas, fresno pico, queso fresco and avocado.
Apple marmalade & maple syrup.
Choice of traditional, chocolate chip cookie or blueberry.
Baked fresh daily.
Plain, loaded or cinnamon raisin.
White, wheat, sour dough or rye.
Grilled bread.
Romaine, pecorino cheese, housemade croutons and garlic dressing.
Seasonal greens, heirloom tomatoes, zucchini, carrots, radishes, dried cherries and kimchi dressing. Gluten free.
Seasonal greens, jasmine rice, edamame, almonds, avocado and sesame dressing. Gluten-free.
Smoked cheddar, turkey, avocado, carrots, heirloom tomatoes, bacon, zucchini, radishes and choice of dressing. Gluten-free.
Dried cranberries, candied walnuts,organic greens, carrots, zucchini,radishes and cranberry orange dressing. Gluten-free.
Brix signature steak sauce and choice of cheese.
Slow roasted pork, housemade jalapeno jam and provolone cream cheese and french bread.
Cabbage, fresno pico, pickled peppers and wheat wrap.
Korean BBQ marmalade, shishito peppers and peppered bacon.
Beelers farm bacon and bleu cheese.
Pulled BBQ jack fruit, smoked cheddar and pickled vegetables.
Queso fresco, bacon, lettuce, tomato and telera roll.
Fresh mozzarella, basil and tomatoes.
Sweet fig, prosciutto and micro arugula.
Local coconut gelato.
Smoked bourbon pecan pie ice cream with bacon.
Doubletree cookie & special of the month.
Smoked sea salt.
House made chips.
Choice of boom boom, korean BBQ or warm cheddar dip.
Jalapeno, fresno and banana Chiles.
Bacon, bleu cheese and local honey.
Boom boom sauce.
Smoked cheddar dip.
Sweet fig, prosciutto and micro arugula.
Fresh mozzarella, basil and tomatoes.
Seasonal greens, jasmine rice, edamame, almonds, avocado and sesame dressing. Gluten-free.
Dried cranberries, candied walnuts, organic greens, carrots, zucchini, radishes and cranberry orange dressing. Gluten-free.
Beelers farm bacon and bleu cheese.
Queso fresco, bacon, lettuce, tomato and telera roll.
Slow roasted pork, housemade jalapeno jam, provolone,cream cheese and french bread.
Grilled bread.
Cremini mushroom marsala.
Local spice rubbed and mesquite onions.
Mole cabbage , fresno pico, queso fresco and micro cilantro.
Beelers farms pork (14 oz.) and spiced apple cider sauce.
Cedar plank roasted and arizona citrus. Gluten-free.
Cotija cheese, warm Chile and onion sprout.
Sumac, meyer lemon butter, herb chicken stock and grilled onions.
Ricotta, bacon, pecorino cheese and herb cream.
Beeler farms bacon and BBQ root onion.
Green Chile short rib.
Cheddar jack, fiscalinni farm cheddar and pecorino.
Turnips and leeks.
Menu for Brix Kitchen & Cocktails provided by Allmenus.com
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