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Stone ground corn chips.
Tepary beans are indigenous to Arizona and have been used by American indians for centuries toasted pita chips.
Marinated shrimp, avocado, tomato, red onion.
Heirloom tomatoes, fresh mozzarella, basil pesto, arugula, balsamic glaze.
Chef's creation using fresh seasonal ingredients.
Glazed oven roasted pears, golden raisins, gorgonzola cheese, toasted pecans, mixed field greens, prickly pear dressing.
Hearts of palm, artichoke hearts, cucumber, red bell pepper, red onions, tomatoes, feta, toasted walnuts, chopped romaine hearts, balsamic vinaigrette.
Tomatoes, avocado, corn, golden raisins, couscous, pepitas, baby greens, balsamic vinaigrette.
Black beans, roasted corn, tomatoes, avocado, cheddar cheese, queso fresco, crisp romaine, tangy caesar dressing.
Tomatoes, crispy Parmesan strips, romaine, tangy caesar dressing.
Marinated chicken, cabbage blend, jicama, fresh herbs, scallions, carrots, wonton strips, sweet and spicy mustard dressing.
Aged swiss cheese, whole grain mustard, warm pretzel bun.
All natural fresh sliced turkey, applewood smoked bacon, romaine lettuce, tomatoes, chipotle mayonnaise, chipotle tortilla.
Sliced granny smith apples, chipotle mayonnaise, daily baked cranberry walnut bread.
Roasted pulled pork, marinated chilled vegetables, fresh mint, cucumber, sweet garlic chili sauce, baby lettuce, mayonnaise, French demi baguette.
Panko crusted chicken breast, balsamic marinated roasted tomatoes, fresh mozzarella, Parmesan, basil pesto, arugula.
Tepary bean hummus, tomatoes, roasted red bell peppers, grilled red onion pepitas, romaine lettuce, spinach tortilla.
All natural hickory smoked bacon, caramelized onions, aged New York cheddar, applewood bacon, housemade honey mustard, toasted ciabatta.
Chicken tinga marinated shredder chicken, tangy tomato sauce, cabbage blend, tomatoes, queso fresco, avocado crema, carnitas roasted pulled pork, cabbage blend, queso fresco, warm fire-roasted tomato salsa.
Roasted pulled pork, sauteed onions, tomatoes, pinto beans, hominy, savory broth, cheddar cheese.
Grill sour torbills, 3 cheeses, guacamole, free roasted tomato salsa.
Menu for The Courtyard Cafe at the Heard Museum provided by Allmenus.com
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