Chickpea, garlic, fresh citrus and tahini (choose from traditional, roasted red peppers or smoked chipotle).

Garlic, Greek yogurt, cucumber and dill.

Whipped feta, olive oil, jalapeno and chipotle peppers.

Tzatziki, crazy feta and choice of hummus.

Sliced tomatoes, cucumbers, kalamata olives, basil, pesto and balsamic reduction.

White wine, garlic, olive oil and red pepper flakes.

Fresh citrus, olive oil and parsley on a bed of hummus

Hand-cut fries, feta, lemon, olive oil, oregano and parsley.

(Sheftalia) ground lamb and pork, parsley, onions and oregano.

Lightly breaded calamari and artichokes, feta, capers, pepperoncini and tomatoes.

Pick any two styles

Pick any four styles

Assorted cheese of Italy, France and Greece, served with fruit, nuts and toasted bread.

Artisan meats and cheese served with olives, hummus, nuts and toasted bread.

Baby romaine, tomatoes, carrots, Parmesan, spiced chickpeas, crisp prosciutto chips.

Cilantro-lime farro, tomatoes, chickpeas, onions, cucumbers, parsley, avocado with a red wine vinaigrette and tahini dressing.

Mixed greens, tomatoes, cucumbers, peppers, onions, feta cheese, Kalamata olives and red vine vinaigrette.

Mixed greens, strawberries, feta cheese, caramelized walnuts, and raspberry vinaigrette.

Tomatoes, cucumbers, peppers, onion, feta Kalamata olives, capers and red wine vinaigrette.

Olive oil, garlic, basil, feta, Kasseri and Parmesan.

Farfalle, fontina, Parmesan, mozzarella, basil and breadcrumbs.

Pesto, feta, mozzarella, artichoke hearts, olives

Olive oil, garlic, herbs, mozzarella cheese, caramelized onions, roasted pistachios and baby arugula.

Homemade marinara, mozzarella cheese, pepperoni, salami and mortadella.

Lamb and beef gyro, chicken gyro, applewood bacon, tzatziki, lettuce, tomato and onion.

Freshly ground lamb, feta, baby arugula, tomato, onion and tzatziki.

Aged cheddar, lettuce, tomato, onion, pickles and homemade sauce.

Shredded Roasted chicken, red peppers, sliced avocado, baby arugula and Pesto sauce.

Signature carved meats: lamb and beef gyro or organic chicken gyro, tomato, red onion and tzatziki.

Chickpea, cilantro, cumin, fries, tomato, red onion and tahini sauce.

lettuce, tomato, red onion and tahini sauce.

Skewers of grilled chicken or steak, onions, peppers, served with rice pilaf

Marinated and grilled to perfection, served with lemon potatoes.

Olive oil, fresh herbs, served with Farro risotto and grilled asparagus

Layers of eggplant, potatoes, spinach, tomatoes, feta and topped with bechamel sauce and served with a village salad.

Chickpea, garlic, fresh citrus and tahini (choose from traditional, roasted red peppers or smoked chipotle).

Garlic, Greek yogurt, cucumber and dill.

Whipped feta, olive oil, jalapeno and chipotle peppers.

Tzatziki, crazy feta and choice of hummus.

Sliced tomatoes, cucumber, Kalamata olives, basil Pesto and balsamic reduction.

White wine, garlic, olive oil and red pepper flakes.

Fresh citrus, olive oil and parsley.

French fries, feta, Parmesan, lemon, olive oil, oregano and parsley.

Sheftalia ground lamb and pork, parsley, onions and oregano.

Lightly breaded calamari and artichokes, feta, capers, pepperoncini and tomatoes.

Bacon and spicy tahini sauce.

Assorted cheese of Italy, France and Greece, served with fruit, nuts and toasted bread.

Artisan meats and cheese served with olives, hummus, nuts and toasted bread.

Baby romaine, tomatoes, carrots, Parmesan, spiced chickpeas and crisp prosciutto chips.

Farro, feta, arugula, cucumber, roasted red bell peppers, chickpeas, onions, avocado, tossed in red wine vinaigrette and topped with sesame tahini sauce.

Mixed greens, tomatoes, cucumbers, peppers, onions, feta cheese, Kalamata olives and red vine vinaigrette.

Mixed greens, strawberries, feta cheese, caramelized walnuts, and raspberry vinaigrette.

Olive oil, garlic, basil, feta, Kasseri and Parmesan.

Farfalle, fontina, Parmesan, mozzarella, basil and breadcrumbs.

Farfalle, spicy red sauce, homemade Greek sausage and feta.

Pesto, feta, mozzarella cheese, artichoke hearts and olives.

Olive oil, garlic, herbs, mozzarella cheese, caramelized onions, roasted pistachios and baby arugula.

Homemade marinara, mozzarlla cheese, pepperoni, salami and mortadella.

Lamb and beef gyro, chicken gyro, applewood bacon, tzatziki, lettuce, tomato and onion.

Freshly ground lamb, feta, baby arugula, tomato, onion and tzatziki.

Aged cheddar, lettuce, tomato, onion, pickles and homemade sauce.

Signature carved meats: lamb and beef gyro or organic chicken gyro, tomato, red onion and tzatziki.

Chickpea, cilantro, lettuce, tomato, red onion and tahini sauce.

Lettuce, tomato, red onion and tahini sauce.

Skewers of grilled chicken or steak, onions, peppers, served with rice pilaf and village salad.

Slow-cooked in red wine sauce, served with rice pilaf and seasonal vegetables.

Marinated and grilled to perfection, served with lemon potatoes and seasonal vegetables.

Olive oil, fresh herbs, served with grilled asparagus and farro risotto.

Lamb and beef gyro, organic chicken gyro, homemade Greek sausages, tzatziki, served with fries, village salad and warm pita bread.

Filled with spinach, feta, herbs, Pesto, served with grilled asparagus and farro risotto.

Layers of eggplant, potatoes, spinach, tomato and feta, topped with Bechamel sauce, served village salad.

Flaky filo dough stacked with crusted pistachio, cinnamon and honey.