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  • Essence Bakery Cafe

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Essence Bakery Cafe

(602) 296-4958

We make ordering easy. Learn more

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  • 3830 East Indian School Road, Phoenix, AZ 85018
  • No cuisines specified

  • Grubhub.com
  • Essence Bakery Cafe

  • (602) 296-4958

    We make ordering easy.

  • Menu
  • Entrees
    • Signature Sausage Turnover and Eggs $11.25

      Signature puff pastry turnover filled with local sausage, shroomsand Gruyere cheese with 2 organic eggs and baked tomato provencale.

    • The Big Breakfast $11.25

      2 organic eggs served with mashed potato cake, breakfast sausage, sautéed mushrooms, Home-Made buttered toast with jam.

    • Individual Quiche Lorraine $10.25

      With bacon, organic spinach, green onions, and Gruyere cheese, served with fresh fruit.

    • Huevos Frenchos $8.95

      French style scrambled organic eggs topped with avocado and fresh tomato salsa, served with roasted fingerling potatoes.

    • Essense French Scrambled Eggs $8.75

      Slow-Cooked scrambled organic eggs with chives, dijon mustard, cream and parmesan cheese with Home-Made buttered toast and jam.

    • Signature Brioche French Toast $9.25

      Served with rich Banana-Caramel sauce with toasted hazelnuts.

    • Eugenia's Hot Breakfast Cereal $6.85

      Vegetarian. Organic oatmeal, wheat bran, flax meal, wheat germ, raw sugar and soy milk, topped with organic yogurt and toasted pecans.

    • Essence Organic Granola $7.35

      Our blend of organic oats, barley flakes, wheat flakes, walnuts, sunflower seeds, pumpkin seeds, organic honey, dates and organic soy milk. Vegetarian.

  • Specialties
    • Meditteranean Platter $8.95

      Cold grape leaves with rice, pinenuts and currants, served with hummus and marinated Green Village salad (tomatoes, cukes, peppers, olives, feta) and crusty bread. Vegetarian

    • Individual Chicken Pot Pie $10.90

      Free range chicken simmered with vegetables baked in a signature pie crust, served with organic greens with red wine vinaigrette

    • Spanakopita $9.75

      3 baked spinach pies served with marinated Greek village salad of cucumbers, grape tomatoes, peppers, Kalamata olives and feta with lemon-eVOO dressing

  • Cold Sandwiches
    • Roasted Vegetable and Hummus $8.75

      Roasted seasonal vegetables, sweet pepper, hummusand organic arugula on rosemary focaccia. Vegetarian

    • Chicken Club $10.25

      Organic chicken breast, warm pepper bacon, tomato, romaine and mayo on grain bread

    • Lemon & Basil Chicken Salad $9.75

      Free range chicken salad with lemon and basil on brioche with cucumber and spinach

    • Essence Egg Salad with Bacon $9.75

      Our special recipe organic egg salad with warm pepper bacon and tomato on toasted roll

  • Sides
    • Breakfast Sausages (2) $4.25

    • Fresh Tomato Salsa $0.75

    • Roasted Fingerling Potatoes $4.75

    • Pepper Bacon (4) $5.25

    • Sautéed Fresh Mushrooms $4.50

    • Baked Tomato Provencale $4.25

    • Fresh Seasonal Fruit Bowl $6.50

    • Hummus with Crusty Bread $4.50

      Vegetarian

    • Hummus with Cukes $4.50

      Vegetarian

  • Bread
    • Double Bar Chocolate Croissant $3.65

    • Signature Toasted Bread and Homemade Jam $3.95

    • Almond Croissant $3.65

    • Chocolate Almond Croissant $3.95

    • French Butter Croissant $2.55

  • Hot Sandwiches
    • Jalapeno Croque-Monsieur $10.25

      Baked ham, Gruyere cheese and jalapeno sandwich topped with Bechamel.

    • J&H Grass Fed Beef Hamburger $11.50

      Grass-Fed hamburger with tomato and Arugula on a toasted roll served with balsamic mayo.

    • Grilled Cheese with Mozzarella, Tomato & Basil $8.95

      Toasted signature Focaccia bread with fresh mozzarella, Wilcox grown tomatoes, and organic basil.

  • Salads
    • Organic Spinach and Cranberry $9.95

      Creamy Feta, toasted pecan halves, Sun-Dried cranberries, organic apples, jicama, celery, Sherry vinaigrette. Vegetarian.

    • Greens, Pears, & Mini Blue Chz Sammie $8.75

      Mini grilled blue cheese sandwich with caramelized onions and pecans over greens with zinfandel vinaigrette and warmed pears poached in red whine

Menu for Essence Bakery Cafe provided by Allmenus.com

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