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Buckwheat, real maple, and macadamia butter. Add mushroom gravy for an additional charge.
Smashed avocado, spicy vegan cheese, watermelon radish, and micro greens.
Pasture raised eggs, broccoli, raw cheddar cheese, almond crust, and paired with a simple salad.
Served with macadamia butter.
Raw crackers, raw onion bread, veggies, hummus, guac, spicy vegan cheese, and micro greens.
Raw wrap, fresh herbs, veggies, micro greens, and Bangkok sauce.
Cashew cream cheese, pumpkin seed crumble, and ranch dressing.
Served with spicy vegan cheese, chutney, coconut raita, veggies, and micro greens.
Sunflower sprouts, cucumbers, vegan Caesar dressing, and spirulina.
Massaged kale, herb pate, mixed greens, cucumbers, avocado, spirulina, sea veggies, and cilantro vinegarette.
Romaine, Caesar dressing, vegan Parmesan crumble, and croutons.
Massaged kale, quinoa, veggies, and Bangkok dressing.
Micro greens, veggies, and honey mustard dressing.
Yukon gold potatoes, carrot, celery, parsley, onion, and garlic.
Black beans, carrot, celery, jalapenos, cilantro, onion, garlic, guac, and Parm crumbles.
Corn, potatoes, red bell pepper, onion, garlic, and vegan cheese.
Cheesy popcorn, fresh tomatoes, celery, parsley, onion, garlic, and almond cream.
Roasted maple acorn squash, turmeric cauliflower, shishito peppers, brussels sprouts, and Bangkok sauce.
Mushroom almond gravy, garlic, herbs, and served over wild rice with raw Parmesan crumbles.
Okra, jackfruit, onion, garlic, pepper, and served over basmati rice.
Lion's mane in David's special mole on grain free tortillas with guac and pico.
Chili, potatoes, rice, guacamole, pico de gallo, and raw cheese crumble.
House-made patty, lettuce, tomato, red onion, honey mustard, and on a house-made bun.
Raw onion bread, avocado, herb paté, lettuce, tomato, and micro greens.
Vegan pulled pork baked with southern sauce and Jamaican slaw on a house-made bun.
Creamy coconut delight.
Tart and delicious.
Creamy chocolate ganache.
Rich, bold, and creamy.
Pure raw heart opener.
A classic favorite with our healthy twist that's simply delicious.
Gourmet light espresso with choice of milk variations.
Gourmet light double espresso.
Traditionally prepared with choice of milk variations.
Turmeric, cinnamon, cardamom, fennel, black pepper, choice of milk, and maple syrup.
House-made. The classic spice blend and choice of milk.
Healthiest tea on earth.
Freshly squeezed and ultra refreshing sweetened with honey.
Healthiest tea on earth.
Coconut water, aloe vera, phycocyanin, and stevia.
Sparkling RO water and stevia sweetened (cherry cola, root beer, lemon-lime).
Cucumber, celery, kale, apple, and parsley.
Cucumber, celery, spinach, cilantro, shishito peppers, and lime.
Carrot, apple, and ginger.
Beet, pineapple, carrot, and cilantro.
Orange, grapefruit, lemon, ginger, and turmeric.
Celery, cucumber, kale, chard, fennel, and lemon.
Cacao, carob, coconut, lucuma, maca, mesquite, maple, and vanilla.
Blueberry, banana, coconut, cashew, hemp, and omega 3.
Strawberry, banana, goji, schizandra, tocos, chia, hemp, and omega 3.
Kale, banana, hemp, nut milk, chia, spirulina, and omega 3.
Coconut cream, cashew, pea protein, tocos, lucuma, maca, maple, and vanilla.
Coconut kefir, mango, and traditional ayurvedic spices.
Menu for Giving Tree Cafe provided by Allmenus.com
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