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Moon Valley Grill
Tortilla chips topped with re-fried beans, cheese, sour cream, black olives and green onions.
Served with ranch, Barbeque or honey mustard dressing.
6 Tempura fried fan tailed shrimp, served with cocktail sauce.
House-made cheese dip served with tortilla chips.
Grilled chicken, bell peppers and Provolone. Served on toasted garlic bread.
Guacamole, salsa and sour cream.
Grilled sliced steak, mushrooms and Provolone. Served on toasted garlic bread.
Devilishly spicy.
House-made queso and chili dip served with tortilla chips.
Grilled chicken tossed in buffalo sauce and topped with Bleu cheese crumbles.
Crinkle cut fries topped with chili, cheese, sour cream and green onions.
Served with ranch, Barbeque or honey mustard dressing.
Tempura fried and tossed in buffalo sauce. Served with ranch or Bleu cheese dressing.
House-made cheese dip served with tortilla chips.
Bacon, cheese, sour cream, black olives and green onions.
House-made queso and chili dip served with tortilla chips.
Choose your sauce, choice of ranch or Bleu cheese dressing. Served with carrot and celery sticks.
Choose your sauce, choice of ranch or Bleu cheese dressing. Served with carrot and celery sticks.
Tempura-battered, fried chicken breast chunks tossed with sauce choice.
Choose your sauce, choice of ranch or Bleu cheese dressing. Served with carrot and celery sticks.
Choose your sauce, choice of ranch or Bleu cheese dressing. Served with carrot and celery sticks.
Hand-cut romaine tossed with Caesar dressing, garlic croutons and Parmesan cheese.
Iceberg lettuce topped with Bleu cheese dressing, bacon, tomatoes, red onions and Bleu cheese crumbles.
Mixed greens topped with diced grilled chicken, bacon, egg, avocado, tomatoes and Bleu cheese.
Devilishly spicy. Mixed greens topped with grilled chicken tossed in sun devil sauce with Bleu cheese, tomatoes and tortilla strip.
Cheese and onion garnish.
Mixed greens topped with grilled chicken breast slices, cheese and tomatoes.
Mixed greens topped with ham, turkey, American and Swiss cheeses, hard-boiled egg and tomatoes.
Mixed greens topped with salmon, Parmesan cheese, tomatoes and red onions.
Mixed greens topped with breaded fried chicken chunks, cheese and tomatoes.
Mixed greens topped with cheese, tomatoes, carrots, celery, red onions, mushrooms and garlic croutons.
Baby spinach, sliced apples, Bleu cheese crumbles, toasted pecans and dried cranberries.
Mixed greens topped with sliced steak, Bleu cheese crumbles, toasted pecans and red onions.
Mixed greens topped with salmon, Parmesan cheese, tomatoes and red onions.
Tuna salad, melted Monterey Jack and Cheddar with tomatoes. Served on grilled sourdough bread.
Sliced roasted turkey, Swiss, coleslaw. Served on grilled sourdough bread.
Sliced beef, sauteed peppers, onions and Provolone. Served on a grilled hoagie roll.
2 fried eggs, ham and cheese on a toasted sesame seed bun. Served with tater tots.
Sliced roasted turkey, ham, bacon, lettuce, tomato and mayonnaise. Served on toasted sourdough bread.
Grilled 8 Ounces ribeye steak topped with breaded, fried onion rings. Served on grilled garlic bread.
Oven-toasted salami, pepperoni, ham and Provolone. Served on a hoagie roll and topped with lettuce, tomato, onions and Italian dressing.
Bacon, lettuce, tomato and mayonnaise. Served on toasted sourdough bread.
Sliced chicken, sauteed peppers, onions and Provolone. Served on a grilled hoagie roll.
American cheese. Served on grilled sourdough bread.
Hot, pressed sandwich stuffed with pulled pork, ham, Swiss, pickles and mustard sauce.
Shaved prime rib topped with Provolone. Served on a grilled hoagie roll with au jus for dipping.
American, Provolone, Cheddar, Pepper Jack or Swiss. Served on a toasted sesame seed bun.
Two grilled cheese sandwiches stuffed with a bacon cheeseburger with lettuce, tomatoes and grilled onions.
Devilishly spicy. With cheese, guacamole, sour cream, jalapenos and tortilla strips. Served on a toasted sesame seed bun.
Grilled chicken breast topped with sun devil sauce and Bleu cheese crumbles. Served on a toasted sesame seed bun.
Grilled chicken breast, avocado, chipotle aioli, Pepper Jack, lettuce and tomato. Served on toasted focaccia bread.
Chicken breast, bacon, lettuce, tomato and chipotle aioli. Served on grilled sourdough.
Spice-blackened beef patty topped with grilled onions and Bleu cheese crumbles. Served on a toasted sesame seed bun.
Choice of cheese with lettuce, tomato and onion. Served on a toasted sesame seed bun.
Swiss cheese and mushrooms. Served on a toasted sesame seed bun.
Devilishly spicy. Sliced jalapenos, Pepper Jack and sun devil sauce. Served on a toasted sesame seed bun.
With lettuce, tomato and onion. Served on a toasted sesame seed bun.
Grilled chicken breast, sliced jalapenos, Pepper Jack and sun devil sauce. Served on a toasted sesame seed bun.
Lettuce, tomato and onion. Served on a toasted sesame seed bun.
Mushrooms, grilled onions and Swiss. Served on grilled sourdough.
Lettuce, tomato and onion. Served on a toasted sesame seed bun.
American cheese, bacon and Barbeque sauce. Served on a toasted sesame seed bun.
Spice-blackened beef patty topped with grilled onions and Bleu cheese crumbles. Served on a toasted sesame seed bun.
Devilishly spicy. Chicken with sun devil sauce, crumbled Bleu cheese, lettuce and tomato wrapped in a tortilla.
Grilled chicken, bacon, lettuce, tomato and chipotle mayonnaise wrapped in a tortilla.
Grilled chicken, chipotle aioli, cheese, lettuce and black bean corn salsa wrapped in a tortilla.
Turkey, spinach, avocado, tomato, red onion and Provolone wrapped in a spinach tortilla.
Avocado, cheese, lettuce, tomato, red bell peppers, mushrooms and chipotle aioli wrapped in a spinach tortilla.
Grilled chicken, avocado, lettuce, Parmesan and Caesar dressing wrapped in a spinach tortilla.
Flour tortilla stuffed with grilled chicken, rice, re-fried beans and topped with jalapeno cream cheese sauce.
Pan-fried white fish stuffed in corn tortillas with cheese, lettuce, chipotle aioli and pico de gallo. Served with re-fried beans and rice.
Topped with Provolone and grilled onions. Served with au jus.
Topped with American cheese and grilled onions.
Topped with Barbeque sauce, pickles and coleslaw.
Topped with sun devil sauce and Bleu cheese crumbles.
Grilled chicken and steamed broccoli with fettuccine in house-made alfredo sauce.
Meatballs simmered in marinara sauce. Served over spaghetti with Parmesan.
Marinated, grilled large shrimp. Served with rice pilaf and seasonal vegetables or potato.
Marinated, grilled chicken breast. Served with rice pilaf and seasonal vegetables or potato.
8 oz marinated, grilled salmon filet with garlic-lemon butter. Served over rice pilaf with seasonal vegetables or potato.
Crinkle cut, tater tots or seasoned.
Menu for Moon Valley Grill provided by Allmenus.com
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